Holiday Catering - Black River Barn Restaurant

APPETIZERS

Colossal Shrimp Cocktail
(20 pcs) $60 • (40 pcs) $115

Panfried Garlic Shrimp
(half) $60 • (full) $115

Platters
Medium (serves 8-10) • Large (serves 10-15)

Tomato, Mozz, & Roasted
$50 • $95
Peppers Italian Antipasto
$70 • $135
Italian Seafood Salad
$85 • $165
Cheeses, Fruit & Flatbread
$70 • $135

SALADS
Med (serves 8-10) • Lg (serves 10-15)

Garden Salad
$40 • $75
Caesar Salad
$40 •$75

SOUPS
$11.99/ quart
Beef Mushroom Barley Soup Chicken Pot Pie Soup

SIDES
Half (serves 8-10) • Full (serves 10-15)

Barnmade Sausage & Sage Stuffing
$40 • $75
Traditional Bread Stuffing
$40 • $75
Garlic Mashed Potatoes
$35 • 565
Chef's Vegetables
$40 • $75
Sautéed Broccoli & Garlic
$40 • $75
Mac & Cheese
$50 • $95
Grilled Vegetables & Hummus
$45 • $85

SIDE DISH PACKAGE (serves 68) $90

Garlic Mashed Potatoes
Barnmade Sausage & Sage Stuffing OR Mushroom
Risotto Two Vegetables

A LA CARTE ENTREES

Perfect Roasted Turkey, Gravy & Cranberry Sauce
14-16 Ibs (serves 10-12) $119.99
20.22 Ibs (serves 16-18) $135.99

Prime Rib of Beef Au Jus
Boneless, Seasoned, Tied & Roasted
$24.99/1b (10 lb min)

Whole Tenderloin of Beef, Seasoned & Tied
5-7 lbs (you cook or we cook)
$34.99 / lb

DINNER PLATES
Portioned For One

Holiday Farfalle $21.99
Breast of chicken, shrimp, smoked pork belly, peas, & green onions in a creamy carbonara sauce, over bowtie pasta. Comes with a small barn salad

Chicken Breast Saltimbocca 18.99
Layered men Bres sage posito, mozarell,
chardonnay sauce, over sauteed spinach, with brown rice

Filet of Salmon $27.99
stuffed with, crabmeat, rice, & chef's vegetable

Port Wine-Braised Beef Short Ribs $28.99
With homemade risotto & broccoli

ITALIAN SPECIALTIES
Half (serves 8-10) • Full (serves 10-15)

BarnBaked Ziti
$40 • $75
Pasta Vodka
$40 • $75
Eggplant Rollatine
$45 • $85
Meat Lasagna
$60 • $115
Homemade Italian Style Meatballs
$45 • $85
Sausage, Peppers & Onions
$45 • $85
natural juices or red sauce

CHEF'S HOLIDAY SPECIALTIES
Half (serves 8-10) • Full (serves 10-15)

Cheesesteak Spring Rolls
spicy dipping sauce
$45 • $85

Bacon Wrapped Shrimp
bourbon bbq sauce
$70 • $135

Seared Sliced Tuna Steak
cucumber/wasabi sauce, seaweed salad
$70 • $135

Spinach, Artichoke & Jalapeno Dip
BarnMade Crostini
$50 • $95

Winter Salad
mixed greens, pork belly, chicken, blue cheese, grilled apples & pears, cranberries, apple cider vinaigrette
$60 • $115

Holly Jolly Salad
romaine, cranberry goat cheese, Granny Smiths, walnuts, dried figs, strawberries, white balsamic vinaigrette
$60 • $115

Lobster & Wild Mushroom Risotto
sweet green peas
$90 • $175

Holiday Farfalle
tolide stale. pork belly pes, bowies, 560 - 15 creamy parmesan sauce

Lobster Mac 'n Cheese
gemelli, cheddar cream sauce, breadcrumbs, truffle oil
$90 • $175

Chicken Breast Saltimbocca
sage, prosciutto, mozzarella, spinach chardonnay sauce, brown rice
$60 • $115

Salmon stuffed with crabmeat
with lemon beurre blanc
$80 • $155

Filet Mignon & Shrimp Scampi
with demi glaze
$115 • $225

Port Wine Braised Beef Short Ribs
$95 • $185