Back Yard BBQ - Black River Barn Restaurant

Cold Salad Display

Cornbread
Sweet and Southern-style

Locally Grown Raw Veggie Crudité
Freshly cut, with buttermilk ranch dressing

Healthy Pasta Salad
Penne, broccoli, black olives, and bell peppers tossed with roasted garlic vinaigrette and topped with feta cheese crumbles

Homemade Red Potato Salad
tossed with celery, red onion, and mayonnaise

Homemade Coleslaw
Shredded green, red & Napa cabbages with carrots in our signature Barn dressing

Cooked To Order From Our Grills
Grilled Marinated Vegetables & Portobello Mushrooms
Fire-grilled sliced green & yellow squash, Portobello mushrooms & red onions marinated in balsamic & olive oil

Baked Beans
Southern style, slow-cooked with molasses & brown sugar

Jersey Corn On The Cob

Fresh All Beef Burgers
Local butcher provided, 100% beef - grilled to perfection and served with all the fixins’
* Premium Vegetable Burgers available upon request

Boar's Head Hot Dogs

Marinated Grilled Chicken Breast
marinated with our special seasonings, grilled and sliced to order

Sweet Italian Sausage with Peppers and Onions
in Grandma B’s rich marinara sauce

South 40 BBQ Ribs
Slow-smoked, sliced, and basted in The Barn’s own South 40 BBQ Sauce

Fresh Cut Watermelon & Chef’s Pick-Up Style Desserts

On-Premise: $31.99 plus Tax & 22% Gratuity
Off-Premise: $31.99 plus Tax, Chef & Service Fee
*A 3% surcharge will be added to credit card payments
– All Disposables Will Be Provided –