Restaurant Week - Petrock's Bar & Grille

September 26th - October 1st

Tuesday: T-Bone Tuesday $21
16oz. t-bone steak w/baked potato

Wednesday: Burger Special $12
(Choose two toppings)
lettuce, tomato, bacon, raw onion, fried onions,
mushrooms, sauerkraut, pickles, guacamole

Thursday: Prime Rib Dinner $30
served w/baked potato or steak fries & broccoli

Friday: Seafood "Entree" $5 Off
add a $4 glass of J Pinot Gris or Diora Chardonnay

Saturday: Quesadillas-Nachos-Tacos $12
add $5.00 Margarita-Sangria-Draft Modello

Sunday: "Starters-Soups-Chili" $2.00 Off
Draft: Miller Lite, Coors Light, Bud $3.50
Pick of the Day IPA $5

Thank you for patronizing
Petrock's Bar & Grille