Catering - Attilio's Pizza |
|
Sides & Vegetables
- French Fries
- Chicken FIngers
- Chicken Wings 50/100
- Stuffed Mushrooms
- Eggplant Rollatini
- Garlic Knots
- String Beans
- Roasted Balsamic Vegetables
- Broccoli
- Roasted Rosemary Potatoes
- Peas w/Prosciutto, Mushrooms & Caramelized Onions
- Broccoli Rabe
- Sausage & Peppers in Marinara
- Bruschetta
Homemade bruschetta presented in a container with garlic toasted garnished and arranged for self assembly
- Cold Cut Platter (15 Servings)
- Cheese & Crackers (15 Servings)
- Fresh Fruit Platter
- Garlic Knot Sliders (40 Pieces)
Meatball, chicken or eggplant
- Prosciutto, Roasted Red Peppers, Tomatoes, Fresh Mozz.
Salad
- Caesar Salad
- Garden Salad
- Italian Potato Salad
- Antipasto Salad
- Bowtie Pesto Pasta Salad
- Crispy Sesame Chicken Salad
Fresh Baked Focaccia
- 32 Pieces
- Traditional Marinara
- Traditional Rosemary Herb
Seafood
- Stuffed Shrimp, Flounder or Salmon
Stuffed with a mixture of finely chopped vegetables and crabmeat in a white wine butter sauce
- Shrimp Scampi
Large shrimp in a fresh garlic, lemon, butter & white wine sauce
- Shrimp Parmigiana
Golden fried shrimp topped with fresh mozzarella & tomato sauce
- Shrimp Francese
Lightly battered shrimp finished in a lemon butter sauce
- Breaded Calamari
Fried
- Group wrapped in Zucchini
Filet Grouper wrapped in thin slices of zucchini finished oreganato style
- Seafood Combo
Clams, Mussels, and Shrimp in marinara
- Mussels in Marinara
A plum tomato sauce with clam juice, herbs and fresh garlic
Chicken
- Balsamic
Flour dusted cooked with peppers and onions in a garlic marinara sauce
- Cacciatore
Flour dusted cooked with peppers and onions in a garlic marinara sauce
- Capri
Breaded and layered with eggplant and ricotta cheese, topped with cheese finished in lemon white wine sauce
- Chipotle
Grilled or Breaded, topped with smokey bacon chipotle sauce
- Healthy Choice
Grilled and complemented with appealingly arranged grilled seasonal vegetables
- Francese
Egg battered in lemon white sauce
- Marsala
Flour dusted, finished with sauteed mushrooms & onions in Marsala wine sauce
- Milanese
Breaded with seasoned Italian bread crumbs & plattered (Room temperature serve)
- Murphy
Flour dusted, finished with sweet peppers, onions & potatoes in demi-glaze pan jus
- Parmigiana
Milanese style, with melted mozzarella in marinara sauce
- Picata
Flour dusted, capers, lemon & white wine sauce
- Saltimboca
Flour dusted, layered w/prosciutto, spinach & melted mozzarella in sherry demi-glaze
Pasta
- Add Chicken for an additional charge
- Make it Gluten Free for an additional charge
- Tomato
Traditional Homemade tomato sauce
- Vodka
Our traditional pink sauce
- Alfredo
Our own chef's special rich white cream sauce
- Ziti Bolognese
w/chopped meat, onions & tomato sauce
- Penne w/Prosciutto & Peas
In our homemade creamy-alfredo sauce
- Fra Diavolo
Garlic Marinara sauce with spicy kick
- Cavatelli & Broccoli
Sauteed garlic, lemon butter sauce
Baked Dishes
- Served in our Homemade Tomato Sauce
- Ravioli, Manicotti or Stuffed Shells
Stuffed with ricotta cheese and herbs, topped with our tomato sauce and shredded mozzarella cheese then baked
- Baked Ziti
Ziti pasta combined with our homemade tomato sauce and ricotta cheese, topped with shredded mozzarella then baked
- Lasagna
Layers of pasta with rich meat sauce and cheese, baked to finish
- Vegetarian Lasagna
Layers of pasta with assorted vegetables, sauce and cheese baked to finish
Subs
- 3FT & 6FT
Choose up to 2 varieties
- Italian
Ham, Salami, Capicola & Cheese
- Turkey
- Roast Beef
- Assorted Sandwich Platter
Choose up to 3 varieties
20 Piece | 35 Piece - Assorted Wrap Platter
Choose up to 3 varieties
18 Piece | 36 Piece
