Monday Menu - Used To Be's Restaurant

Marinated grilled chicken & melted cheddar, sour cream & pico
Just Cheese 10.00

Bavarian pretzel served with a side of melted IPA cheddar cheese

Our giant Bavarian pretzel smothered in assorted Italian meats and cheeses

Boneless or Traditional
Choice of Buffalo or Honey BBQ
Served with Blue Cheese or Ranch

Served with Island Salsa

Half Pie 1.25 | Full 2.50
Peppers, Mushrooms, Onions, Olives, Sausage, Meatballs, Pepperoni

Tomato sauce and shredded mozzarella

Ricotta cheese, mozzarella & fresh garlic

Plum tomato sauce, fresh mozzarella & basil

Mozzarella topped pizza crust topped with arugula, red onion, cherry tomatoes tossed in balsamic glaze

Chicken 6.00
Shrimp 8.00
Tuna 12.00
Salmon 12.00
Steak 10.00
Meatball 4.00

Romaine hearts tossed with reggiano cheese in caesar garlic dressing

Romaine, tomatoes, cucumbers, red onion, celery, kalamata olives, chick peas in a red wine lemon dressing GF

Beet salad over arugula with red onion, cucumber, grape tomatoes & crumbled feta with honey vinaigrette GF

Sweet Potato Fries | Cheese | Sauteed Onions 1.00 | Bacon | Add Gluten Free Bun 2.00

Have it your way. All hand made with prime short rib, brisket, chuck meat

Meatball in Garlic & Olive Oil | Meatball in Marinara topped with ricotta cheese | Chopped Salad GF

Coconut shrimp & pan seared scallops both on top of Island Salsa | Chopped Salad