Family Style Or Buffet Lunch - Stoney Brook Grille |
Family Style or Buffet Lunch Menu
40 Guest Minimum
Private Event Room Fee -$250
(Covers Linens, Set Up and Break Down of Room/Event Space)
Served with freshly baked Rolls, Soda or Iced Tea and freshly brewed regular or decaffeinated Coffee or hot Tea.
First Course
Appetizers – Choose One:
Spanakopita (Feta cheese and Spinach)
Meatballs with marinara sauce
Sweet and Spicy Chicken Wings
Vegetable Pot Stickers
Bruschetta
Stuffed Mushrooms (spinach, feta cheese and cream sauce)
Crispy Calamari
Fried Mozzarella Sticks
Fried Chicken Sliders with chipotle ai oli, lettuce and tomato
Hummus and feta dips served with pita chips
Shrimp Cocktail (additional $1.50 per shrimp)
(each additional appetizer $5 per person)
Salads - Choose One:
Caesar Mixed Field Green Salad
Second Course
Pasta -Choose One:
Cheese Ravioli in Alfredo Sauce
Penne with Vodka Sauce
Penne Marinara Sauce
(additional $3 per person with chicken or $6 per person with shrimp)
Penne Arrabiata (in a fresh herbal spicy tomato sauce with black olives)
Penne Florentine (spinach, cheese, cream)
Entrees
Choose Two
Chicken Marsala
Chicken Francaise
NJ Local Grown Roast Chicken with garlic, lemon and fresh herbs
Salmon with lemon dill sauce
Fresh Filet of Flounder in lemon butter garlic sauce
Herb Crusted Cod Fish (served with lemon buerre blanc)
Fresh Roasted Vegetable Tower
Fresh Eggplant Florentine ( stuffed with spinach and cheese)
Certified Angus Beef Medallions (port wine demi glaze)
Sliced NY Sirloin Steak (port wine demi glaze)
Sides
Choose One:
* Garlic Roasted Potatoes *Rice Pilaf * Fresh Seasonal Vegetables
(Each additional side dish $3 per person)
Third Course
Desserts - Choose One:
Cheesecake Topped with Raspberry Sauce* Chocolate Mousse * Croissant Bread Pudding *Vanilla Ice Cream Sundae * Chocolate Cake * Seasonal Fruits
We can also substitute any of the above desserts for a personalized cake for an additional charge of $5.00 per guest.
RENT FOR YOUR EVENT- DONUT WALL WITH ASSORTED DONUTS - $275
Viennese table additional $10.00 per guest. Assortment of desserts
$28.95 per person | ages 3-10 $15.95 per person
Please note a 7% sales tax and 18% gratuity will be added to the bill
Please Note: Due to health and safety concerns it is our policy that any food served on the buffet longer than 1.5 hours will not be allowed to be taken home at the end of any function. Thank you for your understanding and cooperation.