Catering - Pizza Pub |
Appetizers
Seafood - Mini Crab Cakes
- Scallop, Shrimp, and Crab Cakes
- Scallops wrapped in Bacon
- Pan Seared Garlic Shrimp
- Scallops Monier in Balsamic Glaze
- Cracked Crab Claws*
- Lobster Cocktail*
- Shrimp Cocktail*
- Coconut Shrimp
- Popcorn Shrimp
- Clams Casino
- Oyster Rockefeller
- Clams Napolitano
Fresh Clams Steamed in Tomato, White Wine, & Basil
- Zuppa de Clams
- Zuppa de Mussels
- Mussels Luciano
- Calamari Salad*
- Seafood Salad*
- Ceviche*
- Red and Black Caviar
served with Artichoke Cream Cheese*
Chicken and Meat - Chicken Nuggets
with Assorted Dipping Sauces
- Buffalo Chips
- Coconut Chicken
- Ginger Meatballs
- Swedish Meatballs
- Chicken Quesadilla Sticks
- Beef or Chicken Tornados
- Chicken Cordon Bleu
with Honey Mustard
- Kielbasa with Sauerkraut
- BBQ Whiskey Ribs
- Pigs in the Blanket
- Boccacini
Fresh Mozzarella, Roasted Peppers and Basil Wrapped in Prosciutto*
- Sliced Filet Mignon
on Toast Points with Horseradish
Vegetarian - Assiago Stuffed Olives
- Corn Nuggets
- Jalapeno Poppers
- Fried Ravioli
- Mozzarella Sticks
- Spinach, Roasted Peppers, and Portobello Mushrooms
- Vegetable Stuffed Mushrooms
- Spinach Stuffed Mushrooms
- Pasta less Eggplant Lasagna*
- Perogies
- Spinach Balls
- Grilled Vegetables
- Fresh Bruschetta with Garlic Toast Points*
- Epplant Rollatini
- Stuffed Zucchini Boats
Iced Cold Seafood Bar*
Jumbo Shrimp
Shelled Lobster
Cracked Crab Claws
Garlic Mussels
Garlic Clams
Seafood Salad- Cubed Grilled Lamb
with Mint Jelly
Sides
- Wild Rice
- Saffron Rice
- Risotto
- Mashed Potatoes
- Fire Roasted Potatoes
- String Bean Almondine
- German Mix
Carrots, String Beans, Broccoli
- Steamed or Sauteed Broccoli
- Spinach, Roasted Peppers, and Portobello Mushrooms
- Mixed Grilled Vegetables
- Broccoli Rabe and Roasted Peppers
Pastabilities
Your Choice of Pasta
Ziti, Linguini, Fusilli, Spaghetti, Penne, Tortellini, Rigatoni, Angel Hair, Fettuccini, Cavatelli, Whole Wheat PenneChoose a Sauce
Marinara, Bolognese, Garlic & Olive Oil, Red or White Clam Sauce, Scampi, Pesto, Puttenesca-Fresh plum tomatoes, Peppers, Onions, Basil, Olives & AnchoviesOptional Pasta Add-ins
Chicken, Sausage, Shrimp, Scallops, Spianch, Broccoli, Broccoli Rabe, Tomato, Olives, Onions, Sundried Tomato, Roasted Peppers, Artichoke, Peppers, Mushrooms, Asparagus, Prosciutto, Peas, Mixed Garden Vegetables
The Possibilities are Endless!
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Custom Catering for All Occasions
We cater all occasions with menus to suit any Budget, on or off premise. BBQ's are our Specialty. We also specialize in corporate functions.
Servers, Chefs, and Bartenders Available
All Rentals Available
Call for a personalized menu to suit your needs.
Our Experience Includes Catering the 2005 PGA Championship in Baltusrol
Appetizer Platters
Salads - Fresh Mozzarella, Tomato, Onion & Basil
- Cold Antipasto
- Vegetable Collage
- Tossed Garden Salad
- Mixed Greens
with Apples, Walnuts & Crumbled Bleu Cheese
- Caesar Salad
- Seafood Salad
- Calamari Salad
- Bruschetta Pasta Salad
- Traditional Pasta Salad
- Potato Salad
Dips - Salsa con Queso Dip
- Spinach and Sour Cream Dip
- Crudites
- Beer and Cheddar Dip
- Fresh Bruschetta with Garlic Toast Points
- Spinach and Artichoke Dip with Garlic Bread
Stromboli's - Ham, Pepperoni, and Cheese
- Ham, Capicola, Salami, Provolone & Roasted Peppers
- Ham & American
- Sausage, Pepper, and Onion
- Philly Cheese Steak
- Chicken with Bacon, Spinach, and Caesar
- Eggplant, Spinach, and Mozzarella
Foccacia - 5 Cheese with Spinach and Fresh Tomato
- Buffalo Chicken and Bleu Cheese
- Spinach and Artichoke
- Portobello Mushroom with Spinach
- Ham, Fresh Tomato, Ricotta
- Chicken Pesto
- BBQ Chicken
- Sausage Pizza Gina
Roasts and Carvings
- Filet Mignon
- Prime Rib
- London Broil
- Marinated Skirt Steak
- Italian Leg of Lamb
- Cajun Pork Roast
- Turkey London Broil
- Traditional Baked Turkey
- DeepFried Cajun Turkey
- Honey Glazed Ham
- Roast Loin of Pork with Apple Stuffing
- Baked or Poached Salmon
- New England Cod Roast
Cod, Shrimp, Scallops, Clams, and Potatoes in a Sherry Cream Sauce
- Corned Beed
Seafood
- Risotto Valencia
- Paella
- New England Cod Roast
- Zuppa de Pesce
- Shrimp Scampi
- Shrimp Marinara
- Shrimp Fradiavlo
- Shrimp and Scallop Scampi
- Seafood Marachiara
Fresh Tomato, Basil, White Wine
- Broiled Salmon
- Stuffed Flounder
- Stuffed Salmon
- Walnut encrusted Sallmon
- Salmon and Spinach Pinwheels
- Seafood Luciano
Clams, Mussels, Shrimp, and Scallops in a White Wine Sauce
- Calamari Marinara
- Calamari Fradiavolo
- Steamed Lobster
- Grilled Cajun Shrimp
Chicken
- Chicken Murphy
- Chicken Italiano
- Chicken Parmesan
- Chicken Francese
- Chicken Scaloppini
- Chicken Picatta
- Chicken Lasagna
- Chicken Marsala
- Chicken Cacciatore
- Chicken Maria
with Black Olives, Spinach, Roasted Peppers, and Artichokes
- Chicken Mediterranean
with Peppers, Onions, and Olives in a Red Sauce
- Chicken
with Portobello Mushrooms, Spinach and Sundried Toamtoes
- Bruschetta Chicken
- Chicken Sherry Velvet
- Chicken Princepesa
Layered with Prosciutto, Asparagus, Roasted Pepper, and Fresh Mozzarella
- Chicken and Shrimp
Veal
- Veal Marsala
- Veal Scaloppini
- Veal Piccata
- Veal Parmesan
- Veal Francese
- Veal
with Portobello Mushrooms, and Spinach
- Veal Saltimbocca
Spinach, Fresh Mozzarella, & prosciutto in a sherry Brown Sauce
- Veal Daniela
with asparagus, prosciutto, mushrooms, onions, roasted peppers and melted provolone
Meat
- BBQ Whiskey Ribs
- Filet Mignon
with Portobello Mushrooms and Bourbon
- Slow Roasted Pulled Pork
- Spanish Steak
with Peppers and Onions in a Red Sauce
- Meatballs Marinara
- Kielbasa with Sauerkraut
- Cheese Steak
- Sausage, Pepper, & Onion
- Sausage and Broccoli Rabe
Pasta Favorites
- Pub Signature Pasta
Bowtie with Fresh Plum Tomatoes and Seasonal Vegetables topped with Smoked Mozzarella
- Baked Ziti
- Penne Vodka
- Meat or Vegetable Lasagna
- Chicken Lasagna in a Creamy Pesto Sauce
- Tortellini Arabiatta
spicy pink vodka sauce with grilled chicken
- Pasta with Broccoli Garlic and Olive Oil
- Penne Georgio
Vodka sauce with Ham, Peas, and Onions
- Pasta Bellisimo
olives, prosciutto, asparagus, and mushrooms in a sherry cream sauce
- Mediterranean Pasta
Broccoli Rabe, Roasted Peppers, Fresh Tomato, artichoke hearts, fresh basil, black olives, and roasted garlic
- Whole Wheat Penne
with Grilled Chicken, Shitake Mushrooms, sundried Tomatoes, and sauteed spinach tossed in Garlic & Olive Oil
- Rigatoni Roma
Chicken and Shrimp over Pasta with Sauteed Spinach & Chopped Tomato