Lunch Menu - Limani

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Seafood Raw Bar

  • East Coast Blue Point Oysters18.00

    1/2 Doz.

  • East Coast Blue Point Oysters29.00

    1 Doz.

  • Littleneck Clams on the Half Shell12.00

    1/2 Doz.

  • Littleneck Clams on the Half Shell19.00

    1 Doz.

  • Chilled Jumbo Shrimp19.00

  • Colossal Crabmeat Cocktail29.00

  • King Crab Legs59.00

    1 Lb.

Create Your Own Salad

  • Up to 10 Items22.00

  • Greens

    Mixed Greens, Baby Arugula, Chopped or Julienne Romaine, Baby Spinach

  • Vegetables and Fruits

    Grape Tomatoes, English Cucumbers, Roasted Beets, Red and Green Bell Peppers, Zucchini, Squash, Carrot, Kalamata Olives, Red Onion, Melon, Grapes, Pepperoncini, Sun Dried Tomato, Strawberries, Granny Smith Apple

  • Nuts, Seeds and Croutons

    Toasted Pistachios, Caramelized Walnuts, Sesame Seeds, Ficelle Croutons

  • Cheeses

    Greek Feta, Pecorino Romano, Gorgonzola, Fresh Mozzarella, Goat Cheese

  • Proteins

    (select 1)
    Pepper Crusted Sliced Tuna, Colossal Crabmeat, Grilled Chicken, Grilled Calamari, Seared Octopus

  • Dressings and Vinaigrettes

    Dill Vinaigrette, Caesar, Shallot Vinaigrette, Balsamic Vinaigrette, Citrus Vinaigrette


  • Lobster Bisque - Cup8.00

  • Lobster Bisque - Bowl12.00

  • Manhattan Clam Chowder - Cup6.00

  • Manhattan Clam Chowder - Bowl9.00

  • New England Clam Chowder - Cup6.00

  • New England Clam Chowder - Bowl9.00


  • Seared Octopus Salad24.00

    Olive Oil, Grape Tomatoes, Arugula, Olives, Crostini

  • Mediterranean14.00

    Mixed Greens, Roasted Red Beets, Gorgonzola, Toasted Pistachios, Sweet Orange Segments, Shallot Vinaigrette

  • Classic Caesar Salad9.00

    Crisp Romaine, Pecorino Romano, Ficelle Croutons

  • Greek Salad15.00

    Crisp Romaine, Cucumber, Feta Cheese, Tomatoes, Kalamata Olives, Red and Green Peppers, Olive Oil, Greek Vinaigrette

  • Prasini14.00

    Hearts of Romaine with Scallions, Dill and Feta, Red Wine Vinaigrette

  • Limani House9.00

    Crisp Red Leaf, Mixed Greens, Cucumbers, Red Onion, Grape Tomatoes, Greek Olives, Balsamic Vinaigrette

  • Horiatiki Greek Village15.00

    Tomato, Cucumber, Bell Pepper, Capers, Olives, Feta, Oregano, Olive Oil

  • Add Grilled Chicken8.00

  • Add Shrimp or Scallops15.00

  • Add Crab Cake10.00

Hot Appetizers

  • Steamed Littleneck Clams19.00

    1 Dozen, Sherry Wine Broth, Drawn Butter

  • Saganaki Kefalograviera12.00

    (Imported Greek Cheese), Pan Seared in Olive Oil, Flamed with Ouzo

  • Thalasomezes: Seared Shrimp, Octopus and Calamari26.00

    Lemon Oil, Mixed Greens

  • Jumbo Lump Crab Cakes25.00

    Pan Seared Remoulade Sauce, Baby Arugula

  • Spanakopita11.00

    Baby Spinach, Leeks, Feta, Swirl Phyllo

  • Crispy & Spicy Buffalo Style Shrimp19.00

    Organic Greens, Red Onion, Gorgonzola Sauce

  • Baked Clams Casino14.00

    Sauteed Onion, Bacon, Red and Green Pepper Topping

  • Pan Seared Sea Scallops24.00

    Orange-Basil Pan Sauce, Sautéed Spinach

  • Calamari14.00

    Lightly Fried Rings of Tender Calamari, Lemon, Marinara Sauce or Asian Style

Cold Appetizers

  • Pikilia Spread24.00

    Tsatziki (Yogurt-cucumber-dill-garlic), Skordalia (whipped Potato-garlic), Taramosalata (Red Caviar whipped with lemon and oil), An Assortment of Dips and Spreads, Kalamata Olives, Imported Feta, Red Beets, Herb Crostini and Toasted Pita

  • Pepper Seared Sashimi Tuna20.00

    Pickled Ginger, Wasabi, Spicy Mixed Greens, Soy drizzle

  • Lobster Roll32.00

    served with Sweet Potato Fries

  • Hummus, Melitzanosalata (Eggplant Purée)15.00

    Spicy Feta Spread, served with Toasted Pita

  • Fresh Mozzarella Caprese15.00

    Tomato, Roasted Pepper, Balsamic, Basil Drizzle, Crostini

  • Patzaria12.00

    Roasted Beets tossed in Shallot Vinaigrette, Skordalia


  • Chicken Parmigiana23.00

    Melted Mozzarella, Linguine Marinara

  • Pan Seared Maryland Crab Cakes29.00

    Garlic Mashed Potato, Sautéed Escarole

  • Horseradish Crusted Atlantic Salmon25.00

    Sauteed Escarole, Roasted Lemon Potatoes

  • Grilled Swordfish27.00

    with Chile Lime Sauce, Garlic Mashed Potatoes, Sauteed Broccoli

  • Stuffed Flounder or Stuffed Shrimp30.00

    Crabmeat Stuffing, Garlic Mashed Potatoes and Fresh Vegetables

  • Maine Lobster28.00

    Per Pound
    Steamed or Broiled, Fresh Vegetables, Oven Roasted Lemon Potato, Drawn Butter

  • Alaskan King Crab Legs99.00

    1 1/2 lb. Steamed, Fresh Vegetables, Oven Roasted Lemon Potato, Drawn Butter

  • New York Strip Steak35.00

    Grilled Black Angus, Oven Roasted Lemon Potatoes, Fresh Vegetable Medley, Sherry-Soy Drizzle


  • Choice of Linguini or Capellini

  • Seafood Fra Diablo36.00

    Shrimp, Scallops, Clams, Mussels, Calamari, Slowly Simmered in Mild or Hot Diablo Sauce over Pasta

  • Jumbo Shrimp Scampi26.00

    Fresh Garlic, Olive Oil, Grape Tomato, Pasta or Rice

  • Calamari or Mussels23.00

    Garlic, Olive Oil, Basil, White or Red Sauce over Pasta

  • Lobster Fra Diablo28.00

    Per Pound
    Pan Seared, Garlic, Basil, Plum Tomato Sauce with Pasta

  • Parmigiana28.00

    Shrimp or Scallops or Flounder, Traditional Preparation

  • Littleneck Clams24.00

    Clam Broth, Garlic, Basil, White or Red Sauce over Pasta

Grilled – Blackened – Broiled

  • Served with Oven Roasted Lemon Potato or Garlic Mashed Potato or Jasmine Rice and Steamed Fresh Seasonal Vegetables

    Broiled topped with Seasoned Panko-not gluten free

  • Atlantic Salmon24.00

  • East Coast Swordfish26.00

  • Chilean Sea Bass38.00

  • Alaskan Cod24.00

  • Jumbo Wild Shrimp26.00

  • Sea Scallops36.00

  • Ahi Tuna32.00

  • Flounder (not grilled)28.00

  • Chicken Breast21.00

  • To serve on top of a salad, add $5

Lite Limani Fare

  • Served with one choice of side offerings

  • Fish and Chips19.00

    Fried Cod Fillet, Lemon, Tartar Sauce, Malted Vinegar

  • Pepper Seared Tuna Wrap16.00

    Tarragon Aioli, Shredded Romaine Lettuce, Sliced Tomato

  • Chicken Parmigiana on a Hoagie Roll16.00

    Melted Mozzarella, Sweet Marinara Sauce

  • Grilled Shrimp Quesadilla17.00

    Jack and Cheddar Cheese, Caramelized onions, Salsa, Sour Cream

  • Crab Cake Burger16.00

    Toasted Potato Bun, Remoulade Sauce

  • Grilled Chicken Breast Mediterranean16.00

    Capers, Garlic, Oregano, Lemon, Olive Oil, Sea Salt

Kids Menu

  • Served with choice of fountain soda and Vanilla Ice Cream

  • Under 12 years old12.95


    Served with Fries


    Served with Butter or Tomato Sauce


    Served with Fries


    Served with Capellini


    With Capellini


    Served with Fries

Side Offerings

  • Roasted Garlic Mashed Potatoes5.00

  • Sauteed Escarole with Garlic Oil5.00

  • Sauteed Fresh Green Beans5.00

  • Sweet Potato Fries5.00

  • Oven Roasted Lemon Potatoes5.00

  • Sauteed Baby Spinach, Olive Oil-Garlic5.00

  • Shoe String French Fries5.00

  • Steamed Jasmine Rice5.00

Items and pricing subject to change without notice.