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Leo's Grandevous

This location is a sponsor


  • (All dressings served on the side)

  • Traditional House Salad:40.00

    Iceberg lettuce, tomato, olives, peppers and onions

  • Spinach Salad:65.00

    Baby spinach garnished with tomatoes and Asiago cheese


  • Eggplant Rollatini:70.00

    Eggplant stuffed with ricotta and mozzarella topped with marinara

  • Leo's famous Mussels:70.00

    Prince Edward Island mussels topped with your choice of sweet, medium or Fra Diavolo sauce

  • Clams Possillippo:75.00

    Little neck clams sauteed in a Marichiara sauce

  • Clams Oreganato:50.00

    Clams filled with seasoned bread crumbs, oregano, and butter

  • Stuffed Mushrooms60.00

    Mushrooms stuffed with sweet sausage sauteed with dry vermouth and goat cheese

  • Antipasto:75.00

    Assorted cured Italian meats: Salami, Proscuitto, Hot Soppressata, roasted peppers, pepperoncini, olives, smoked mozzarella, fresh mozzarella on a 14" platter (serves 12)


  • Baked Ziti:65.00

    Penne Rigati baked with mozzarella & Leo's famous marinara sauce

  • Baked Ziti Bolognese:75.00

    Homemade meat sauce with mozzarella & marinara sauce

  • Penne alla Vodka:70.00

    Vodka infused tomato cream sauce
    *With chicken or shrimp: $80.00

  • Broccoli di Rabe, Hot & Sweet Sausage75.00

    Sauteed in white wine sauce over shells

  • Shrimp Sinatra80.00

    Shrimp, Artichokes and Mushrooms sauteed in a Chardonnay wine sauce

  • Penne with Chicken and Broccoli:75.00

    Sauteed with garlic, oil, and white wine


  • Chicken or Veal:80.00

    Franchese, Mushroom & Lemon, Marsala, Picatta, Parmigiana, Balsamic

  • Sausage and Peppers65.00

  • Shrimp:75.00

    Franchese or Fra Diavolo over Orzo

  • Eggplant Parmigiana:65.00

  • Sliced Flank Steak:90.00

  • Meatballs:60.00

  • 3 Meat Lasagna100.00

Items and pricing subject to change without notice.
Google Map of Leo's Grandevous
Mon & Tues :

Wed-Fri : 11:30am-11pm

Sat 5pm-11pm

Sunday 4pm-10pm
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