Daily Menu - Garlic Rose Bistro® (Cranford) |
Due to fluctuating cost, price and availability subject to change without notice.
Thank you for your understanding.
Appetizers
- Burrata19.00
With basil, olive oil and balsamic glaze arugula peppadews prosciutto.
- Spanish Octopus, Chorizo, Shrimp Combo19.00
Sauteed in a white wine garlic saffron olive oil with peppers, onions, & sundried tomatoes.
- Stuffed Money Bag Pasta With Candied Pears & Ricotta16.00
Garlic sage butter with cranberrie.
- Stuffed Mushrooms16.00
Stuffed with sweet Italian sausage, mozzarella, garlic, red peppers, basil & oregano.
- Baked Brie En Croute19.00
Buttery cheese wrapped in a delicate puff pastry crust.& roasted garlic.
- Steamed Vegetable Dumplings12.00
Black garlic soy sauce Musta Maise.
- Garlic Shrimp18.00
A favorite of Spain
- Spanish Chorizo17.00
Sauteed with olive oil, garlic & white wine
- Stuffed Eggplant15.00
Breaded, stuffed with creamy ricotta topped with pomodoro & mozzarella.
- Giuseppe’s Chorizo, Italian Long Hot Peppers & Potatoes18.00
- Mussels17.00
In garlic, olive oil white wine sauce.
Soups
- Lobster Bisque Cup12.00
With a hint of sherry & chunks of lobster meat.
- Garlic Chowder Cup10.00
Creamy and Garlicky!, potatoes, celery and onions
Salads
- Mediterranean Salad16.00
Kalamata olives tomatoes, cucumbers, red onions, carrots, feta seasoned olive oil.
- G Rose Salad16.00
Kalamata olives, red onion, tomato, carrots, pepperoncini, garlic red wine vinaigrette
- Caesar14.00
Parmesean and garlic croutons creamy Caesar dressing.
Pastas
- Cheese Ravioli.23.00
Vodka sauce topped with mozz.
- Garlicious Chicken Rigatoni26.00
Marsala cream sauce with mushrooms, sundried tomatoes & garlic.
- Shrimp Fettuccini Alfredo28.00
A garlic alfredo sauce over fettuccini.
- Penne Sausage & Spinach26.00
Ground sweet Italian sausage, fresh garlic, extra virgin olive oil, parmesean.
- Rigatoni Vodka Bolognese28.00
Choice ground beef tossed in a traditional vodka sauce with mushroom & onions topped with parmesan.
- Chicken Penne Carbonara26.00
Delicious apple smoked bacon & sweet peas in a fresh garlic basil parmesan cream sauce.
Entrees
- Fish & Chips28.00
Beer battered Alaskan cod served with fries, and tarter sauce.
- Salmon Tzatziki32.00
Broiled, lemon garlic, butter topped with Spanish & Greek olives, saffron rice.
- Asian Beef Tenderloin Medallion & Shrimp35.00
4 oz. medallion paired with shrimp, sauteed broccoli, in a garlic teriyaki ponzu sauce over saffron rice,
- Harvest Chicken27.00
Stuffed with a cream cheese, sun dried cranberries, rosemary, onions and topped with garlic herbs & walnuts served with Gilroy potatoes.
- Garlic Shrimp & Rice28.00
Saffron garlic shrimp over rice.
- Chicken Saltimboca29.00
Sauteed with garlic white wine lemon sage cream sauce with spinach, prosciutto, topped with mozz & parm, Gilroy potatoes.
- Chicken Marsala27.00
Sautéed boneless breast with fresh garlic and a Marsala wine mushroom sauce,and our Gilroy potatoes.
- Gnocchi28.00
Tossed sweet Italian sausage with garlic ,broccoli, hot cherry peppers and olive oil.
- Premium Reserve French Onion Pork Chop40.00
Tender cut topped with classic onion soup garlic and Swiss cheese garlic toast, Served with our famous Gilroy potatoes
- Beef Tenderloin Medallions42.00
Two petite 4 oz. pan seared medallions topped with garlic Demi glaze & topped with Boursin garlic cheese. Served with our famous Gilroy potatoes
- Chicken Francaise27.00
Boneless breast dipped in egg & sauteed in a white wine lemon caper sauce. Served with Gilroy potatoes.
Sides
- Roasted Garlic Bulb4.00
Roasted with olive oil, fresh thyme & oregano
- Gilroy Potatoes8.00
Our famous scalloped potatoes
- Sauteed Mixed Vegetables8.00
sauteed with garlic & olive oil
- Saffron Rice8.00
Kids Menu
- Chicken Tenders & Fries14.00
- Pasta8.00
Choice of butter or red sauce