Takeout - Dante's Ristorante

meatballs baked with ricotta and fontina cheese in a tomato sauce with a touch of cream

jumbo shrimp white wine, lemon and garlic

fried calamari with your choice of marinara or tossed with herbed balsamic reduction

baked with ricotta, fresh mozzarella and tomato sauce

Lightly breaded cauliflower with your choice of Buffalo sauce or baked with tomato sauce and mozzarella cheese

Clam or black mussels in your choice of marinara or white wine garlic sauce

Fresh burrata served over tomatoes, EVO and basil with a splash of pesto

Grilled polenta w/ rosemary sausage, broccoli rabe & cherry hot peppers

rice balls filled with parmigiana and asiago cheese, served with a pink champagne sauce

Crispy fries with Gorgonzola cheese

Served with side marinara

Fried zucchini with your choice of ranch or tomato sauce

Spinach, broccoli or kale 8
Broccoli Rabe 9

Meatball (4) or sausage in tomato sauce

Spuds - small $6...large $8
Sweet Potato - small $6...large $8
Onion rings- small $7...large $9

3 piece...$4
6 piece...$7

Sauteed broccoli rabe & Italian sausage

Baked polenta w/ wild mushrooms & Gorgonzola cream sauce

Baked portobello, roasted red pepper, asparagus, fresh mozzarella & balsamic glaze

baby arugula, goat cheese, roasted beets and grilled asparagus

Fresh Whipped Ricotta topped with clover honey and chile flakes served with crusty country bread

chopped greens, tomato, carrots and crumbled gorgonzola

classic caesar salad with home made croutons

Crispy spicy chicken on a bed of romaine lettuce with shredded mozzarella & blue cheese dressing

Prosciutto, mozzarella & tomato, olives, grilled assorted veggies & artichokes

Baby Arugula, cranberries, walnuts and goat cheese with balsamic dressing

Endive, arugula, radicchio & shaved parmigiana

Mixed greens with tomato & olives

Fresh mozzarella, tomatoes, EVO, basil & roasted red peppers

CHICKEN…...$6
SHRIMP.......$8
SALMON....$14

PASTA FAGIOLI- pasta and bean
TORTELLINI BRODO- tortellini in chicken consume
STRACCIATELLA - spinach and egg
CHICKEN ORZO -chicken soup

Green peppers, onion, mushrooms & mozzarelo

Crispy buffalo chicken with ranch dressing & romaine
Add mozzarella .50

Grilled chicken romaine, tomato & mayo
Add mozzarella .50

Roasted red pepper, beets, grilled eggplant & zucchini w/ balsamic

Your choice of either chicken or prosciutto with roasted red pepper, arugula, fresh mozzarella and balsamic glaze. Served with side Caesar salad

Sausage, broccoli rabe & fontina cheese. Served with side Caesar salad

Grilled chicken, romaine, shaved parmigiana, Caesar dressing. Served with side Caesar salad

Grilled eggplant & zucchini, roasted red pepper, pesto & goat cheese. Served with side Caesar salad

Chicken cutlet, honey mustard and mozzarella. Served with side Caesar salad

Fresh mozzarella, tomato

4 jumbo shells stuffed with ricotta cheese & baked with tomato sauce & mozzarella cheese

Crepes filled with ricotta cheese & baked with tomato sauce & mozzarella cheese

6 jumbo cheese ravioli baked with tomato sauce & mozzarella cheese

Penne pasta baked with tomato sauce, ricotta & mozzarella cheese

Layers of pasta with Meatball, sausage, ricotta cheese, mozzarella baked with tomato sauce

Eggplant baked with tomato sauce & mozzarella served with your choice of spaghetti or penne

Breaded cauliflower baked with tomato sauce & mozzarella served with pasta

Eggplant bundles rolled with ricotta cheese & baked with tomato sauce & mozzarella cheese. Served with your choice ot penne or spaghetti

Cheese ravioli w/ meatballs

cream sauce with spinach and walnuts

veal Osso Bucco ravioli finished with a demi glace

in a brandy cream sauce with wild mushrooms and shrimp

cheese ravioli baked in a hearty meat sauce

wide flat noodle in a veal meat sauce with peas topped with a dollop of ricotta

Imported hand crafted rolled pasta with crispy caper breadcrumbs and lemon topped with creamy burrata

whole wheat fettuccine tossed with peas, carrots, zucchini and broccoli your choice of garlic and oil or pink sauce

four cheese sauce with chopped tomatoes topped with grilled chicken

angel hair pasta, shrimp and arugula finished with a pink champagne sauce

home made pasta twists with broccoli rabe, sausage, garlic and oil

potato gnocchi in a basil tomato sauce baked with fresh mozzarella

Long spiral pasta with eggplant, tomato sauce capers, olives and tresh mozzarella cheese, like it spicy add cherry hot peppers

bow tie pasta, salmon, asparagus, capers, red onion, garlic & oil

Red or white clam sauce

Pancetta, peas vodka pink sauce

Chopped tomato, fresh mozzarella, shrimp, basil, garlic & oil

Clams, mussels, shrimp, calamari, tomato basil sauce w/ homemade fettuccini

Arugula, mozzarella & sun dried tomato

Pancetta, egg & Romano cheese

Bow tie pasta with pan seared salmon artichokes, arugula, garlic & oil

Potato pasta dumplings baked in meat sauce & topped with mozzarella

Hand rolled pasta with broccoli rabe, sausage, chicken, garlic & oil

Pesto
Bolognese - meat sauce
Alfredo

Butter
Pomodori
Garlic and oil

In tomato basil sauce

Spaghetti, penne, rigatoni, farfalle, fusilli, capelinni, linguini
Add 1.50 gnocchi, spinach fettuccini, whole wheat fettuccini
Add $2 Gluten free penne

SAUCED OR DRY
3 Piece...$6
5 PIECE...$7
10 PIECE...$13
15 PIECE...$19
20 PIECE...$25
30 PIECE...$36
50 PIECE...$60
100 PIECE...$110

HONEY HICKORY - TRADITIONAL - MILD-SPICY BUFFALO-ATOMIC-NUCLEAR-THERMO NUCLEAR

SMALL...$6
LARGE...$8

SMALL...$6
LARGE...$8

SMALL...$7
LARGE...$9

Sml 9
Med 13
Lg 16

Chopped tomatoes, mozzarella and basil
Sml 10
Med 14
Lg 17

Ricotta and mozzarella
Sml 11
Med 14
Lg 17

Green peppers, mushrooms, onions, broccoli, spinach, eggplant &black olive
Sml 14
Med 17
Lg 22

Ham & pineapple
Sml 12
Med 16
Lg 20

Pepperoni, sausage, meatball, onion, green pepper & mushroom
Sml 14
Med 17
Lg 22

Sausage, pepperoni, bacon, meatball & ham
Sml 15
Med 18
Lg 23

Fresh mozzarella, tomato sauce & basil
Sml 14
Med 17
Lg 20

Spicy chicken & mozzarella
Sml 14
Med 17
Lg 21

Grilled chicken w/ BBQ sauce
Sml 14
Med 17
Lg 21

Green pepper, onion four cheese and shaved steak
Sml 15
Med 18
Lg 23

Clams, mussels & shrimp
Sml 17
Med 22
Lg 25

Eggplant and ricotta
Sml 14
Med 17
Lg 21

Arugula, prosciutto & shaved parmigiana
Sml 15
Med 18
Lg 22

Sausage, broccoli rabe & shaved parmigiana
Sml 15
Med 18
Lg 22

Pepperoni, mushroom, sausage, meatball, green pepper, onions, black olives, eggplant, broccoli, spinach, anchovies, ham, ricotta, roasted red peppers, artichokes, prosciutto, chicken, broccoli rabe, walnuts, breaded chicken shrimp, clams, muscles, capers, sun dried tomatoes

MEAT LOVERS
VEGGIE
OR CHOOSE YOUR TOPPINGS
PLEASE ALLOW 45 MINUTES

chicken $19 or Veal $23
served with your choice of vegetable of the day or pasta add broccoli rabe or spinach $4

chicken on the bone with sausage, roasted red pepper and fried potatoes

chicken breast topped with asparagus, fontina cheese, sliced tomato and portobello mushroom with a brown demi glace

Chicken cutlets pan fried with balsamic glaze, baby arugula, cherry tomato, capers, red onion

Market Price
Grilled NY Strip served with sauteed broccoli rabe and crispy polenta gorgonzola

veal chop pounded thin and breaded baked with tomato sauce & mozzarella served with penne

with your choice of pasta or vegetable of the day add broccoli rabe or spinach $4

Oregano bread crumb crusted broiled with broccoli, shrimp, white wine and lemon

Market Price
lobster tails and jumbo shrimp roasted garlic and shallots over angel hair pasta

grilled salmon, julienne sweet potato, scallions, gorgonzola, herbed balsamic sauce

lobster tail, clams, mussels, calamari, shrimp your choice red or white ( feel free to make spicy] over linguini

pan seared rare yellow fin tuna over sauteed scallions, chopped tomato and cannellini beans, topped with baby arugula

Medallions of veal sautéed with mushrooms, baby spinach with a touch of cream and lemon zest finished with parmigiana & mozzarella cheese

grilled filet of salmon served over a bed of baby spinach

Medallions of veal, sausage Polpetti, red onions, red pepper, shitaki & brown Demi glace

Yellow tail tuna pan seared with capers, olives, tomatoes & anchovies