Basilico |
|
| 1. Gaeta olive with rosemary and garlic | |
| 2. Roasted red beets and pecorino | |
| 3. Sauteed broccoli rabe and ricotta salata | |
| 4. Roasted cauliflower, raisins and pine nuts | |
| 5. Grilled baby artichoke, shaved parmigiano | |
| 6. Bruschetta with tomato and basil | |
| 7. Fresh mozzarella, tomato and basil | |
| 8. Prosciutto di Parma and chunks of parmigiano | |
| 9. Arancini: fried sicillan rice ball | |
| 10. Rustic meatball with tomato sauce | |
| 11. Cannellini beans, celery and pecorino | |
| 12. Chick peas, artichokes and chopped arugula | |
| 13. Roasted Brussels sprouts, garlic oil | |
| 14. Farro, carrots, zucchini, chick peas, olives and sun dried tomatoes | |
| 15. Portobella mushrooms, roasted red peppers and goat cheese | |
| 16. Shrimp in a garlic sauce | |
| 17. Garlic Chicken | |
| 18. Hummus with crostini | |
| Wild mushroom soup | $7.00 |
| Roman-style egg drop soup with spinach | $6.00 |
| Baby greens, olives, carrots and cucumbers | $6.95 |
| Aruguola, baby artichokes, avocado and parmigiano | $8.95 |
| Caesar salad | $7.95 |
| Fried calamari, carrots and zucchini | $10.95 |
| Tuna tartare with cucumber | $11.95 |
| Imported buffalo mozzarella, tomato and basil | $12.95 |
| Carpacclo of beef with arugula and parmigiano drizzled with apple goat cheese and vinaigrette | $10.95 |
| Fior di Latte mozzarella, roasted red peppers, eggplant and basil | $7.95 |
| Burrata cheese and Prosciutto di Parma | $12.95 |
| Margherita | $10.95 |
| Tomato sauce, mozzarella and basil | |
| Salsiccia | $10.95 |
| Sausage, ricotta, mozzarella, tomato sauce, black olives and basil | |
| *Cauliflower Pizza Crust* | $13.95 |
| Mozzarella, pesto, cherry tomatoes, pignoli, shaved parmigiano on cauliflower pizza dough (gluten free) | |
| Paillard of chicken served with arugola, red onions, tomato and parmigiano | $12.95 |
| Milanese of chicken or veal served with tricolore salad and shaved parmigiano | |
| Chicken $12.95 / Veal $18.95 | |
| Parmigiana of chicken or veal with tomato basil fettuccine | |
| $12.95 / $18.95 | |
| Veal Valdostana: Prosciutto, fontina, and asparagus in a Cognac sauce | $20.00 |
| Chicken breast with sun dried tomatoes and portobella in a red wine herbs sauce | $13.95 |
| Served with hummus, fresh chopped tomato, basil, garlic and avocado | |
| Egg White Casserole | $12.95 |
| Broccoli rabe, bell peppers, mushrooms | |
| Egg White Omelette: | $12.95 |
| Spinach, roasted red peppers, feta cheese | |
| Casserole | $12.95 |
| Artichokes, peas, asparagus, Brussels sprouts | |
| Omelette | $12.95 |
| Fontina cheese, broccoli, fresh tomato | |
| Served with your choice of baby greens or french fries on baguette, Italian bread or homemade walnut raisin whole wheat bread | |
| Napoletano | $11.95 |
| Rustic meatballs, mozzarella and tomato | |
| Luca | $11.95 |
| Smoked turkey, brie, romaine, tomato, and mustard dressing | |
| Mezzogiorno | $11.95 |
| Grilled chicken, artichokes, avocado, and goat cheese | |
| Giulia | $11.95 |
| Mozzarella, fresh tomato, arugola, extra virgin olive oil | |
| Via col Vento | $11.95 |
| Grilled chicken, tomato, mozzarella and basil | |
| Portobello | $11.95 |
| Grilled chicken, portobella mushrooms, roasted red peppers, mozzarella and pesto mayonnaise | |
| Carlo | $11.95 |
| Prosciutto di Parma, parmigiano shavings, arugula, olive oil | |
| Dressing choices: | |
| Balsamic vinaigrette, Citrus Dijon vinaigrette, Extra virgin olive oil with lemon or balsamic vinegar or red vinegar, Honey mustard vinaigrette, Red wine vinaigrette, Sherry wine vinaigrette | |
| Cobb Salad | $12.95 |
| Romaine, chicken, tomatoes, gorgonzola cheese, avocado, bacon and eggs | |
| Giardiniera | $11.95 |
| Tricolore lettuce with artichokes, roasted red peppers, avocado, hearts of palm and tomatoes | |
| Nicoise Salad | $12.95 |
| Haricot vert, tomato, capers, tuna, eggs, basil, potatoes and black olives | |
| Chopped Salad | $12.95 |
| Romaine, peas, carrots, cucumber, hearts of palm, avocado, red bell pepper and feta cheese | |
| St Tropez | $13.95 |
| Crab meat, shrimp, hearts of palm, avocado, grapefruit, tomato, mesculin | |
| Salute | $12.95 |
| Farro, corn, cherry tomatoes, olives, carrots, chick peas, celery and zucchini | |
| Capricciosa | $12.95 |
| Chick peas, romaine, cherry tomatoes, red onions, pinoli, basil, fresh mint and feta cheese | |
| You can add on the salad: | |
| Grilled chicken $4.50 • Grilled organic chicken (Lancaster, PA) $11.00 • Grilled skirt steak $13.00 • Grilled shrimp $4.50 • Grilled Jumbo shrimp $2.50 each • Grilled salmon $10.00 • Grilled tuna $11.00 | |
| Rigatoni | $14.95 |
| in a spicy vodka sauce | |
| Linguine | $15.95 |
| whole wheat with grilled chicken, broccoli and shiitake in a garlic olive oil sauce | |
| Goat cheese | $14.95 |
| and pear ravioli, thyme, parmigiano, butter sauce | |
| Lasagna | $14.95 |
| with spinach with classic meat sauce | |
| Pappardelle | $15.95 |
| with shrimp and spinach in a fresh tomato sauce | |
| Gnocchi | $15.95 |
| with zucchini, sun dried tomatoes and ricotta salata with garlic and oil sauce | |
| Fettuccine | $13.95 |
| with a light pesto cream sauce, sun dried tomatoes and asparagus | |
| Spaghettini | $14.95 |
| with Bolognese or classic meatballs | |
| Linguine Cacio e Pepe | $14.95 |
| with cracked black pepper, pecorino and olive oil | |
| Salmon | $17.95 |
| grilled served over a frisée salad with fresh tomato, basil garlic, red onions and black olives | |
| Tuna | $22.95 |
| grilled, shaved fennel, avocado, tomatoes, olives and herbs | |
| Shrimp and Chicken | $13.95 |
| grilled served with grilled vegetables in a herbs garlic sauce | |
| Shrimp, Mussels, Calamari, Clams | $17.95 |
| in a medium spicy white wine, tomato and garlic sauce with spaghettini | |
| Seafood Risotto | $20.95 |
| risotto with sea scallops,shrimp, calamari, mussels and clams | |
| Ice Tea | $2.50 |
| free refill | |
| Ice Tea and Lemonade | $2.50 |
| free refill | |
|
Lunch
Mon - Sat 11:45AM - 2:30PM Dinner Mon - Thurs 5:00PM - 9:30PM Fri - Sat 5:00PM - 10:30PM Sun 4:30PM - 8:30PM |
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