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640 Wyckoff Avenue
Wyckoff, NJ, 07481
Fax: (201) 891-8095
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Aldo's Italian Restaurant

This location is a sponsor

Insalate

  • House Salad7.95

    Lettuce, tomato, onions, peppers, string beans and artichoke hearts with house dressing

  • Mozzarella & Tomato11.95

    Homemade mozzarella ad sliced tomato with onion on a bed of lettuce with house dressing.

  • Insalta Di Mare (For two)16.95

    (Seafood Salad) Calamari, scungilli, mussels and shrimp with lettuce, onions and peppers in garlic, lemon and olive oil.

  • Tomato & Onion Salad10.95

    Tomato and red onion with garlic vinagrette.

  • Hearts of Palm11.95

    Sliced hearts of palm with onion, lettuce, roasted peppers and tomato with house dressing.

  • String Bean Salad10.95

    String beans and red onions and tomato in a garlic vinagrette.

Polli

  • $19.95

  • Chicken Parmigiana

    Breaded and baked in filetto sauce with mozzarella.

  • Chicken Scarpariello

    Sauteed in lemon, wine and garlic sauce with sausage, mushrooms, onions and pepperoncini.

  • Chicken Murphy

    With hot peppers, potatoes, onions and mushrooms in marsala sauce.

  • Chicken alla Aldo

    Boneless chicken breasts sauteed with mushrooms and onions in garlic, lemon and butter sauce.

  • Chicken Francese

    Sauteed in a light batter with white wine, lemon and butter sauce.

  • Chicken Campagnola

    In a tomato and marsala wine sauce with, onions, mushrooms, olives, roasted peppers, pepperoncini and artichoke hearts.

Vegetali

  • $7.95

    Sauteed Escarole * Broccoli Oreganato * Sauteed Mushrooms & Roasted Peppers



  • Ask About: Gift Certificates * Private Party Rooms * Catering

Pasta

  • $17.95

  • Linguine

    White or red clam sauce.

  • Linguine Siciliana

    Mushrooms, arugula, sundried tomato, white wine, garlic and plum tomato.

  • Rigatoni Bolognese

    Large pasta with homemade meat sauce.

  • Rigatoni alla Vodka

    Pink cream sauce with vodka, onions, peas and prosciutto.

  • Penne Arrabiato

    A spicy pink cream sauce with prosciutto and cheese.

  • Penne alla Norma

    Marinara sauce and chopped eggplant

  • Spaghetti Carbonara

    Onion, prosciutto, cream egg and cheese.

  • Perciatelli all' Amatriciana

    Tubular spaghetti in a plum tomato sauce with onions and prosciutto.

  • Whole Wheat Pasta

    In the sauce of your choice.

  • *Gluten Free Pasta Available*
    Penne * Fusilli * Capellini

Vitello

  • $21.95

  • Original Veal Cutlet Parmigiana

    Breaded cutlet baked in meat sauce with mozzarella.

  • Veal Francese

    Scaloppine sauteed in a light batter finished in lemon, wine and butter sauce.

  • Veal Rollatini

    Rolled and stuffed with prosciutto, mozzarella and garlic, sauteed with mushrooms and onions in white wine sauce.

  • Veal Milanese

    Breaded cutlets served with sauteed escarole.

  • Veal Capricciosa

    Topped with fresh arugula, mozzarella, tomatoes, onions, olive oil and lemon.

  • Veal Margherita

    Sauteed in marsala wine with prosciutto, onions, mushrooms and artichoke hearts.

Aldo's Specialties

  • All entrees are served with salad or pasta

  • Filet Mignon Arrabbiato35.95

    Sauteed in wine sauce with mushrooms, onions and hot cherry peppers.

  • Chicken Fiorentino23.95

    Stuffed with spinach, prosciutto, mozzarella, breaded and sauteed in sherry wine sauce.

  • Stuffed Eggplant19.95

    Rollantini filled with ricotta, baked in fieltto di pomodoro sauce and topped with mozzarella.

  • Veal Chops Oreganato35.95

    Breaded veal, topped with cheese, garlic, white wine and lemon

  • Veal Chops Campagnola35.95

    In a tomato and marsala wine sauce with onions, mushrooms, olives, roasted peppers, pepperoncini and artichoke hearts

  • Trippa alla Palermitana19.95

    Tripe sauteed with mushrooms, olives, onions and vinegar peppers in a tomato and wine sauce with garlic.

  • Shrimp Aurora26.95

    Stuffed with crabmeat bechamel and baked in white wine sauce.

  • Shrimp Fra' Diavolo26.95

    Shrimp, calms, mussels and calamari sauteed in a spicy marinara with garlic and wine

  • Broiled Lobster Tails39.95

    Broiled in garlic, lemon and butter.

  • Lobster Tail Fra' Diavolo39.95

    Twin tails sauteed with mussels, clams and calamari in a spicy marinara sauce.

  • Sausage Giambotta19.95

    Sweet sausage sauteed in a tomato and wine sauce with mushrooms, onions, olives, roasted peppers, pepperoncini and artichoke hearts.

  • Zuppa di Pesce29.95

    Calamari, mussels, clams scungilli and shrimp sauteed in marinara, garlic and wine.

  • Pork Chop Arrabiato25.95

    Grilled and topped with sauteed cherry peppers, onions and a touch of tomato sauce in a spicy marsala sauce.

Homemade Pasta

  • $18.95

  • Fusilli Maestosa

    Tricolor spiral pasta in a pink sauce with mushrooms, onions and prosciutto.

  • Cheese Ravioli

    With marinara, bolognese or filetto di pomodoro sauce

  • Trofie all' Amatriciana

    Twisted pasta in a plum tomato sauce with onions and prosciutto

  • Gnocchi

    Potato pasta with bolognese or filetto di pomodoro sauce.

  • Paglia & Fieno (Green & White)

    Hay and straw thin fettucine in filetto di pomodoro sauce.

  • Lobster Ravioli

    in cream brandy sauce.

  • Tortellini con Panna & Prosciutto

    With cream, prosciutto and cheese.

  • Fettucine Alfredo

    With cream, butter and cheese.

  • Cavatelli & Broccoli

    Chopped fresh broccoli with olive oil, garlic and a touch of marinara sauce.

Pesce

  • $22.95

  • Calamari Marinara

    Sauteed in a homemade marinara sauce with garlic and wine.

  • Shrimp alla Giovanni

    Breaded and topped with sauteed chopped tomato, garlic, lemon, white wine and butter sauce, with melted swiss cheese on a bed of linguini.

  • Mussels Provinciale

    Mussels sauteed in a white wine, lemon and garlic sauce.

  • Mussels Marinara

    Sauteed in homemade marinara sauce with garlic and wine.

  • Flounder Francese

    Sauteed in a light batter with lemon, white wine & butter sauce.

  • Salmon Oreganato

    Broiled in garlic, lemon and butter with seasoned bread crumbs.

  • Zuppa di Clams

    Steamed in marinara sauce with garlic & wine.

  • Shrimp Provinciale

    In garlic, lemon and white wine sauce.

  • Shrimp Francese

    Dipped in egg and butter, sauteed in lemon and white wine sauce

  • Shrimp Marinara

    Sauteed in a homemade marinara sauce with garlic and wine.

  • Flounder Livornese

    Sauteed with onions, black olives, capers and tomato wine sauce.

  • Flounder Oreganato

    Broiled in garlic, lemon and butter with seasoned bread crumbs.

Antipasti

  • Fried Zucchini10.95

    Crispy zucchini sticks served with marinara sauce.

  • Stuffed Mushrooms12.95

    Baked and stuffed with garlic, chopped roasted peppers, bread crumbs and cheese.

  • Mussels Provinciale12.95

    Sauteed in a white wine, garlic, lemon and butter sauce.

  • Clams Oreganato12.95

    Whole clams stuffed with seasoned bread crumbs, baked with lemon and garlic.

  • Stuffed Eggplant12.95

    Rollantini filled with ricotta, baked in fietto di pomodoro sauce and topped with mozzarella.

  • Fried Calamari14.95

    Deep fried and served with marinara sauce.

  • Zuppa di Clams16.95

    Steamed in marinara with garlic and wine

  • Spidini11.95

    Breaded mozzarella with bechamel chopped ham topped with creamy cheese sauce and mushrooms

  • Cold Antipasto (For two)14.95

    Mozzarella and tomato, roasted peppers, anchovies, ham, salami, string beans, artichoke hearts and hard boiled egg.

  • Hot Antipasto (For two)16.95

    Stuffed eggplant, clams oreganato, stuffed mushrooms, artichoke hearts, shrimp oreganato, mussels and roasted peppers

  • Clams on the Half Shell10.95

  • Shrimp Cocktail12.95

Soups

  • Stracciatella Romana * Tortellini in Brodo * Minestrone Casalinga * Pasta Fagioli * Soup of The Day

    Your Choice $7.95

***

  • We are glad you are here, Buon Appetitol Aldo & Staff

Items and pricing subject to change without notice.
Hours
Monday - Thursday:
11am -10pm

Friday & Saturday:
11am -11pm

Sunday:
1pm- 9pm

Bar Open until 1:00 am
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