Restaurant Passion
La Campagna
La Campagna


Antipasti Caldi E Freddi

Calamari Fritti, Tender Rings of Calamari Fried with a spicy Roast Garlic Marinara Sauce $13.95

Spidino, Bread stuffed with Fontina, Mozzarella, Prosciutto Di Parma, with Tomato Anchovy Cream Sauce $12.95

Buffalo Mozzarella, Roasted Peppers, Oven Dried Tomatoes, Prosciutto Di Parma, Melon, Grilled Vegetables, and Monini Extra Virgin Olive Oil $13.95

Portobello Mushroom Topped with a Herb and Nut Crust with a Shallot, Brandy, Tomato, Basil Brown Sauce and Garnished with Mixed Greens in Balsamic Vinaigrette $12.95

Shrimp Sautee in a Ginger Honey Sauce with Shiitake Mushrooms $14.95


Salad Caprese, Buffalo Mozzarella, Tomato, Caper berry, Basil, Monini Extra Virgin Olive Oil $12.95

Baby Arugula, Radicchio, Endive, Monini Extra Olive Oil, Balsamic $9.95

Mixed Baby Greens with Smoked Salmon, Ricotta Salata Cheese, Pignoli Nuts, Roasted Peppers, Beets and Tossed in a Ginger Honey Dijon Vinaigrette $10.95

Romaine Lettuce with Grated Parmigiana, Croutons and Caesar Dressing $8.95

Salad of Bosc Pears, Endive, and Gorgonzola Cheese with Walnut tossed in a Hazelnut Dressing $10.95

Primi Piatti

Minestrone, Vegetable and bean Soup topped with shaved Parmigiano $9.95

Risotto with Wild Mushrooms, Truffle Oil, Parrmigiano and Grilled Shrimp $26.95

Penne in a Tomato and Basil Sauce with Sausage and Wild Mushrooms

Penne vodka, Tomato and Basil Sauce with a touch of cream and Snow Peas

Gnocchi, Light Potato Dumplings in a Bolognese Sauce of Ground Filet Mignon, Sausage, Celery, Carrots and Touch of Cream

Fresh Market Vegetables with wheat Spaghetti in a Garlic Oil Sauce

Capelini with Shrimp, Scallops, and Clams in a Slightly Spicy White or Red Fish Broth

Ravioli Stuffed with Porcini Mushrooms in a Truffle Cream sauce

Ravioli Caprese stuffed with Puree of Pumpkin, a slice of Sun Dried Tomato and a dab of Goat Cheese in a Sherry Wine Sauce with Prosciutto and Diced Vegetables

Secondi Piatti

Pollo e Gamberi Griglia, Grilled Chicken and Shrimp over a Warm Spinach Salad with Sun Dried Tomato, Shiitake Mushrooms and Gorgonzola Cheese $24.95

Pollo Scarpiello, Tender Pieces of Chicken Sauteed with Garlic, Fresh Herbs in a Slightly Spicy White Wine Sauce $22.95
(Sausage optional)

Tender pieces of Chicken topped with Portobello Mushroom, Zucchini, Fontina and Roast Pepper in a Sherry Wine Sauce $23.95

Vitello alla Limone, Veal Scaloppini in a Butter, White Wine and Capers, served with Siss chard $25.95

Vitello alla Gabriella, Veal Scaloppini topped with Sage, Prosciutto, Eggplant, Fontina and Plum Tomato over Spinach ina Marsala Demi Glaze Sauce $26.95

Vitello alla Parmigiana, Breaded Veal Scaloppin, Topped with Fontina and Tomato and Basil Sauce $26.95

Vitello alla Capricciosa, Breaded Veal Scaloppini, Topped with Arugala, Tomato and Onion Salad $26.95

Filet Mignon & Shrimp with Wild Mushrooms and Sun Dried Tomatoes in Sherry Wine Sauce $32.95

Filletto alla Griglia, Grilled Filet Mignon, Wild Mushroom and Asparagus, Topped with Gorgonzola and Served with Mashed Potato $32.95

Rack of lamb, Grilled with a Bread & Herb Dijon Crust over Spinach, Potato Puree and Porcini Dijon Sauce $36.95

Lamb Osobucco over Saffron Risotto $26.95

Shrimp with Asparagus, Roasted Pepper and Capers in a Shallot White Wine sauce $26.95

Shrimp sauteed in a Lightly Spicy Garlic White Wine Sauce over Saffron Risotto $26.95

Chilean Sea Bass Topped with Chopped Portobello Mushrooms and Oven dried Tomato with a Nut and Herb Crusted Served with Swiss Chard in a white Wine Sauce $32.95

Filet of salmon with a Pignoli Nut Crust, Shallots, Basil & Tomato in a Lemon Dijon, White Wine Sauce $26.95

Grilled Salmon Stuffed with Roasted Vegetables and Topped with Fried Leeks, served with Potato Puree $26.95


Potato Puree $5.50

Sauteed Broccoli Rabe $8.50

Sauteed Spinach $7.50

Risotto Milanese $8.50

Items and pricing subject to change without notice.