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The Inn at Sugar Hill

Desserts

All of our desserts are baked here at the Inn. Chef Larry Boylan

The House Dessert $7.50
A puff pastry heart filled with a vanilla mousse, sliced strawberries & bananas, on a bed of pureed strawberries, drizzled with caramel. (A local favorite for 23 years...Great for celebrations!)

Sugar Hill Cannoli $6.00
Two mini cinnamon dusted Cannoli shells filled with traditional ricotta cream and chocolate chips, chocolate sauce

Black Forest Brownies $7.00
2 miniature brownies filled with port wine drunken cherries topped with whipped cream finished with a raspberry coulis.
~Excellent with a half-glass of Gnarly Head "Old Vine" red zinfandel.~


White Chocolate-Banana Bread Pudding $7.00
Topped with a pecan praline, served warm with a "Fosters" sauce.
~Excellent with a half-glass of our Hogue Riesling.~


Cheesecakes $6.00
2 Miniature unique cream cheese cheesecakes, complimenting sauce, topped with whipped cream

Trio Sampler $11.00
The perfect dessert to share....A miniture cheesecake, a miniature chocolate brownie and a miniature house dessert.
~Excellent with a half-glass of our Robert Hall Orange Muscat~


Hand Dipped Ice Cream
Ala mode with any dessert above ~$2.95
Single Scoop $3.95
Double Scoop $5.95
Remeber...your night doesn't have to end with dessert!
Ask about our "On a Dare..." Room Special.


Coffees & Teas

We serve only premium, organically grown, Fair-Tradecoffees and quality teas.
$2.25


Espresso $2.95


Cappuccino $4.95


Ports

Our ports can be a sweet dessert in themselves....
but complement any of our desserts very well.
Cockburns 10 year Tawny ($9.00)
Taylor Flagate 20 year Tawny ($9.50)
Cockburns 2005 Vintage Porto ($15.00)
Offley Porto L.B.V. 2000 ($15.50)
Fonseca Bin #27 ($10.00)

Prices and selection subject to change.

Small Plate Desserts
When you just need a "bite or two" of something sweet.....

Mini Cheesecake $3.50
A single mini cheesecake, topped with whipped cream

Carrot "Cup" Cake $5.00
Individual carrot cake with a traditional cream cheese frosting served with a cinnamon carmel sauce

Mini Black Forest Brownie $4.00
A single mini brownie filled with port wine drunken cherries, finished with whipped cream and a raspberry coulis

Mini Cannoli $3.50
A mini cannoli shell filled with traditional ricotta cream filling chocolate sauce.


Items and pricing subject to change without notice.