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The Inn at Sugar Hill

Sunset Lounge Menu

Soup & Salads

Crab bisque
our famous, creamy bisque bursting with crabmeat.
Cup ~ 6.50
Bowl-7.50


French Onion
White Vidalia onions, beef stock, garlic crouton with melted Swiss
Bowl-$6.50


Caeser Salad
Chopped romaine, garlic Caesar dressing, croutons & parmesan crisp.
Small-$5.00
Large-$8.00
Add grilled chicken-$5.00


Spinach Salad $8.00
Fresh spinach, sliced strawberries,red onions candied pecans with a sweet tarragon vinaigrette.
Add grilled salmon~9.00


Roasted beets & arugula salad $9.50
With sliced avocados, dried cherries, goat cheese and crushed walnuts, roasted shallot vinaigrette.

Mains

Thai Curried Scallops $15.00
Sweet potatoes, mangoes, curried coconut milk, Jasmine rice.

Fish & Chips $14.00
Crispy beer battered haddock served with sweet potato fries, coleslaw & malt vinegar, tartar sauce.

Emerald chicken $12.00
Grilled chicken breast with a sun-dried tomato, basil, sherry & cream sauce served over wilted spinach.

Sandwiches

Grilled portabella $8.50
Topped with grilled red onion, balsamic vinaigrette, Swiss cheese, lettuce & tomato, Brioche roll.

Tavern burger $10.50
8 ounce of Certified Angus Beef, lettuce, tomato & red onion served on a brioche roll....your choice of cheese

Crab cake $9.50
Pan seared jumbo lump crab cake served with lettuce, tomato and our own tartar sauce on a soft roll.

Treveso Chicken $8.50
Sliced chicken breast, grilled eggplant, Provolone, with a basil pesto spread served on focaccia.

New Orleans Hot Ham & Swiss $7.50
Tavern ham sliced thin and grilled, topped with Swiss with spicy Creole mustard, served on focaccia
Sandwiches served with coleslaw & pickle


Items and pricing subject to change without notice.