Restaurant Passion
Leo's Grandevous
Leo's Grandevous

Catering Menu


(All dressings served on the side)

Traditional House Salad: $40.00
Iceberg lettuce, tomato, olives, peppers and onions

Spinach Salad: $65.00
Baby spinach garnished with tomatoes and Asiago cheese


Eggplant Rollatini: $70.00
Eggplant stuffed with ricotta and mozzarella topped with marinara

Leo's famous Mussels: $70.00
Prince Edward Island mussels topped with your choice of sweet, medium or Fra Diavolo sauce

Clams Possillippo: $75.00
Little neck clams sauteed in a Marichiara sauce

Clams Oreganato: $50.00
Clams filled with seasoned bread crumbs, oregano, and butter

Stuffed Mushrooms $60.00
Mushrooms stuffed with sweet sausage sauteed with dry vermouth and goat cheese

Antipasto: $75.00
Assorted cured Italian meats: Salami, Proscuitto, Hot Soppressata, roasted peppers, pepperoncini, olives, smoked mozzarella, fresh mozzarella on a 14" platter (serves 12)


Baked Ziti: $65.00
Penne Rigati baked with mozzarella & Leo's famous marinara sauce

Baked Ziti Bolognese: $75.00
Homemade meat sauce with mozzarella & marinara sauce

Penne alla Vodka: $70.00
Vodka infused tomato cream sauce
*With chicken or shrimp: $80.00

Broccoli di Rabe, Hot & Sweet Sausage $75.00
Sauteed in white wine sauce over shells

Penne with Chicken and Broccoli: $75.00
Sauteed with garlic, oil, and white wine

Shrimp Sinatra $80.00
Shrimp, Artichokes and Mushrooms sauteed in a Chardonnay wine sauce


Chicken or Veal: $80.00
Franchese, Mushroom & Lemon, Marsala, Picatta, Parmigiana, Balsamic

Sausage and Peppers $65.00

Shrimp: $75.00
Franchese or Fra Diavolo over Orzo

Eggplant Parmigiana: $65.00

Meatballs: $60.00

Sliced Flank Steak: $90.00

3 Meat Lasagna $100.00

Items and pricing subject to change without notice.