Package #1

BUFFET

Four Hour Standard Open Bar
House and Call Brands, Premium Domestic Beers, & Quality House Wines
Garden Vegetable Display
Fresh Seasonal Vegetables Served with Dipping Sauces
 
Assorted Cheese & Cracker Display
Imported & Domestic Cheese
 
Butlered Hors d'Oeuvres (Choice of Three)
Mozzarella Sticks, Cocktail Franks in Puff Pastry, Crab Balls, Vegetable Spring Rolls, Chicken Tenders
 
Salads (With Dressing)
Mixed Garden Salad of Romaine and Iceberg Lettuce, Cherry Tomatoes, Cucumbers, and Carrots
 
Entrees

Entrees are served with two of the following: Rice Bliss or Parsley Boiled Potatoes, Green Bean Almondine or Summer Vegetable Medley

Choice of One From Each Section:
Poultry Selections
Chicken Franchaise Egg-Battered with Lemon Butter Sauce
Chicken Marsala - Fresh Mushrooms & Marsala Wine
Chicken Parmesan - Fresh Tomato Sauce & Mozzarella
 
Seafood Selections
Broiled Seasonal Fresh Fish
Seafood Alfredo
Fried Shrimp & Scallop Combination
 
Meat Selections
Roasted Top Round of Beef in Gravy
Carved Steam Ship of Beef with Au Jus
 
Pasta Selection  
Jumbo Stuffed Shells with Ricotta Cheese & Marinara, in Marinara
Baked Ziti in Marinara Sauce with Parmesan Cheese
Cheese Ravioli in a Blush Rose Sauce
 
Dessert (Choice of One)
Vanilla Ice Cream & Chocolate Sauce
Chocolate Mousse
Raspberry, Chocolate, or Mint Parfaits


$77.00 per person
Subject to sales tax and 20% gratuity

Package #2

SIT-DOWN

Four Hour Standard Open Bar
House and Call Brands, Premium Domestic Beers, and Quality House Wines
Garden Vegetable Display
Fresh Seasonal Vegetables Served with Dipping Sauces
 
Assorted Cheese & Cracker Display
Imported & Domestic Cheese
 
Butlered Hors d'Oeuvres (Choice of Three)
Mozzarella Sticks, Cocktail Franks in Puff Pastry, Crab Balls, Chicken Tenders, Mushroom Florentine, Vegetable Spring Rolls
 
Appetizers (Choice of One)
Manhattan Clam Chowder, New England Clam Chowder, Soup d' Jour
 
Salad
Mixed Garden Salad of Romaine and Iceberg Lettuce, Cherry Tomatoes, Cucumber, and Carrots
 
Entrees
All entrees are served with two of the following: Parsley Potatoes or Roasted Red Skin Potatoes, Green Bean Almondine or Summer Vegetable Medley

Choice of Two:
Grilled Breast of Chicken Alfredo, Franchaise, Florentine, or Cordon Bleu
 
Broiled Flounder in a Lemon Butter Sauce
 
Prime Rib of Beef Slow Roasted with Au Jus  
 
Golden Fried Shrimp
 
Petite Filet Mignon
 
Broiled Salmon with Lemon Dill Butter
 
Golden Fried Homemade Crab Cakes
 
Golden Fried Crabcake & Shrimp Combination
 
Dessert (Choice of One)
Vanilla Ice Cream & Chocolate Sauce
Chocolate Mousse
Raspberry, Chocolate, or Mint Parfaits


$80.00 per person
Subject to sales tax and 20% gratuity

Package #3

SIT-DOWN

Four Hour Premium Open Bar
Premium Liquor, Imported Beers & Wines
Garden Vegetable Display
Fresh Seasonal Vegetables Served with Dipping Sauces
 
Assorted Cheese & Cracker Display
Imported & Domestic Cheese
 
Butlered Hors d'Oeuvres (Choice of Four)
Shrimp Cocktail, Cocktail Franks in Puff Pastry, Crab Balls, Clams Casino, Teriyaki Chicken Skewer, Stuffed Mushrooms, Beef Wellington, Scallops in Bacon
 
Appetizers (Choice of One)
Manhattan Clam Chowder, New England Clam Chowder, Soup d' Jour
 
Salad (Choice of One)
Mixed Garden Salad of Romaine and Iceberg Lettuce, Cherry Tomatoes, Cucumbers, and Carrots
Caesar Salad of Romaine Lettuce, Croutons, and Parmesan Cheese
 
Entrees
All entrees are served with two of the following: Rice Pilaf or Roasted Red Skin Potatoes, Green Bean Almondine or Summer Vegetable Medley

Choice of Three:
Filet Mignon & Lobster Tails
 
Chicken Franchaise Egg-Battered with Lemon Butter Sauce
 
Shrimp Scampi Sauteed in Wine, Butter, & Garlic  
 
Crabmeat Stuffed Shrimp
 
Filet Mignon
 
Broiled Seafood Combination
Shrimp, Scallops, Crab Imperial, Clams Casino, Flounder Filet
 
NY Strip Steak
 
Crabmeat Stuffed Flounder
 
Filet Mignon & Shrimp
A Choice Filet Topped with Grilled Shrimp
 
Dessert (Choice of One)
Vanilla Ice Cream & Chocolate Sauce
Rainbow Sherbet
Chocolate Mousse
Raspberry, Chocolate, or Mint Parfaits


$87.00 per person
Subject to sales tax and 20% gratuity