Great Beginnings
| Portabella Mushroom & Jump Lump | $16.00 |
| Sauteed in a scampi sauce |
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| Fried Calamari Rings | $10.50 |
| Served with marinara sauce |
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| Spinach & Artichoke Hearts* | $10.50 |
| Sauteed in virgin olive oil and garlic |
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| Broccoli Rabe* | $11.00 |
| Bitter Italian greens sauteed in virgin olive oil and garlic |
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| Eggplant Parmesan | $9.75 |
| Layers of eggplant lightly fried and topped with provolone cheese and marinara sauce |
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| Eggplant Rollatini | $10.50 |
| Rolled and breaded eggplant stuffed with ricotta cheese and topped with marinara sauce |
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| Eggplant Florentine | $11.00 |
| Lightly fried layers of eggplant topped with spinach and provolone cheese and smothered with marinara sauce |
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| Zucchini Sticks | $9.75 |
| Fried and served with marinara sauce |
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| Hot Peppers Marinara* | $9.00 |
| Sliced spicy peppers slow cooked in marinara sauce |
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| Fried Mozzarella Stick | $9.75 |
| Served with marinara sauce |
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| Spicy Cheese Ravioli | $9.75 |
| Breaded ravioli deep fried and served with marinara sauce |
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| Meatball Paremesan | $10.25 |
| Two meatballs with Paremesan cheese |
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| Fried Sampler | $14.50 |
| Spicy ravioli, jammers, and mozzarella sticks with our own homemade marinara sauce No substitutions, please |
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| Spicy Green Bean | $9.50 |
| Fried and served with horseradish sauce |
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| Sauteed Mussels* | $12.00 |
| Fresh mussels served in your choice of marinara, fra diavolo, or white sauce |
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| Shrimp Jammers | $10.25 |
| Breaded shrimp stuffed with monterey jack cheese and deep fried, served with marinara sauce |
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| Clams Oreganata | $10.50 |
| Baked with seasoned breadcrumbs (6) | |
Sauteed Clams* |
$12.50 |
| Fresh clams served in your choice of marinara, fra diavolo, or white sauce |
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| Clams Casino | $12.25 |
| A spicy blend of diced clams, onions, peppers, celery, and bacon |
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| Garlic Bread | $3.25 |
| With cheese - $3.50 |
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Cold Appetizers
| Bruschetta | $11.00 |
| Toasted Italian bread topped with a marinated blend of diced tomatoes, Gorgonzola cheese, red onion, garlic, basil, and balsamic vinaigrette |
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| Roasted Red Peppers & Provolone* | $10.00 |
| Served Sicilian style with virgin olive oil, balsamic vinaigrette, garlic, and spices with anchovies $11.00 |
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| Sliced Tomatoes & Mozzarella* | $10.75 |
| A house favorite! With red onion & balsamic vinaigrette (Seasonal) |
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| Jumbo Shrimp Cocktail* | $13.50 |
| four shrimp served with cocktail sauce |
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| Fresh Mozzarella Rollups* | $11.00 |
| Stuffed with prosciutto, kalamata olives, capers, artichokes and roasted red peppers, drizzled with pesto sauce |
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Soup and Salad
| Angelo’s Antipasta* | |
| A variety of Italian meats and cheese with lots of garnishes. For 1 - $12.50 For 2- $19.00 |
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| Angelo’s House Salad | $5.50 |
| Soup of the Day | |
| Cup $4.50 Bowl $6.50 |
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Ducktown Favorites
| Piccante | |
| a lemon, butter and white wine sauce finished with a touch of garlic. Your choice of lightly floured Chicken Breasts..$24.50 or Veal Medallions..$27.50 |
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| Florentine | |
| Our homemade tomato sauce, sauteed spinach and melted provolone cheese over your choice of breaded Chicken Cutlet..$24.75 or Veal Cutlet..$28.50 |
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| Marsala | |
| Marsala wine sauce finished with sauteed mushrooms. Your choice of lightly floured Chicken Breast..$25.00 or Veal Medallions..$28.00 |
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| Francaise | |
| Italian egg batter dipped and lightly fried. Your choice of breaded Chicken Cutlet..$24.25 or Veal Cutlet..$28.00 |
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| Parmesan* | |
| our homemade tomato sauce and melted provolone cheese over your choice of breaded Chicken Cutlet..$23.75 or Veal Cutlet..$27.00 |
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| Pizzeola* | |
| our homemade tomato sauce, sauteed onions, peppers and mushrooms and melted provolone cheese over your choice of breaded Chicken Cutlet..$25.50 or Veal Cutlet..$28.75 |
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| Chicken Cacciatore* | $24.00 |
| Wing, leg, breast, and thigh sauteed with onions, peppers, and mushrooms, in our own Homemade tomato sauce |
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| Chicken Anthony | $29.50 |
| two pan sauteed boneless chicken breast topped with jumbo lump crabmeat, melted provolone cheese and blush sauce |
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Simply Italian
| Baked Lasagna with Meatball or Sausage | $19.50 |
| Just like Grandma used to make! Five layers of beef, cheese, and pasta smothered in our homemade tomato sauce |
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| Involtini Marinara | $17.50 |
| Rolled fettuccine noodle stuffed with ricotta cheese |
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| Stuffed Rigatoni | $18.25 |
| Rigatoni noodles stuffed with ricotta cheese and finished in your choice of meat sauce or blush sauce |
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| Cheese Ravioli | $18.25 |
| Jumbo stuffed ravioli served in tomato sauce with your choice of meatball or sausage |
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| Cheese Manicotti | $18.25 |
| Pasta crepes stuffed with ricotta cheese and topped with our homemade tomato sauce and your choice of meatball or sausage |
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| Stuffed Shells | $18.25 |
| Jumbo shell pasta stuffed with ricotta cheese and served in tomato sauce with your choice of meatball or sausage |
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| Eggplant Parmesan | $20.50 |
| Breaded and fried layers of eggplant topped with provolone cheese and our homemade tomato sauce, oven baked to perfection and served with a side of pasta |
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| Eggplant Florentine | $22.00 |
| Breaded and fried layers of eggplant oven baked then topped with provolone cheese, sauteed spinach and our homemade tomato sauce served with a side of pasta |
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| Eggplant Rollatini | $21.25 |
| Rolled, breaded eggplant stuffed with ricotta cheese and topped with our homemade tomato sauce served with a side of pasta |
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Pasta-Bilities
| Pasta with Meatball or Sausage* | $18.25 |
| Pasta with Marinara Sauce* | $17.00 |
| Pasta with Meat Sauce* | $18.25 |
| Penne Alla Vodka | $20.50 |
| Pasta with Clam Sauce (Red or White)* | $18.75 |
| Fettuccine Alfredo | $20.00 |
| Pasta Aglio e’ Olio* | $17.00 |
| With anchovies $19.25 |
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| Pasta Aglio e Olio with Spinach and Artichoke Hearts* | $19.75 |
| Pasta Aglio e Olio with Broccoli Rabe* | $20.25 |
| Add Sausage ..$22.00 |
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| Gnocchi with Meatball or Sausage | $19.75 |
| Cheese Tortellini with Meatball or Sausage | $19.75 |
| Cheese Tortellini with Alfredo Sauce | $20.00 |
| Pasta Primavera* | $21.25 |
| Sauteed mixed vegetables over pasta in your choice of marinara or scampi sauce |
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Ocean Delights
Crabmeat can be added to any entree for an additional $11.00 |
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| Sauteed Shrimp | $25.50 |
| Jumbo shrimp sauteed and served in your choice of sauce. Our homemade Marinara, Fra diavlo (a spicy marinara, or Scampi (lemon, butter, and white wine sauce) |
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| Sauteed Mussels* | $23.50 |
| Fresh mussels sauteed and served in your choice of sauce. Our homemade Marinara, Fra Diavolo (a spicy marinara), or our White seafood sauce |
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| Sauteed Sea Scallops | $27.00 |
| Sea scallops sauteed and served in your choice of sauce. Our homemade Marinara, Fra Diavlo (a spicy marnara), or Scampi (lemon, butter and white wine sauce) |
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| Shrimp & Spinach* | $27.00 |
| Jumbo shrimp and spinach sauteed in garlic and oil |
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| Terry's Seafood Medley* | $29.25 |
| Shrimp, mussels, sea scallops, and clams. Sauteed in your choice of sauce; Our homemade Marinara, Fra Diavlo (a spicy marinara), or our White seafood sauce |
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| Shrimp and Mussels* | $27.00 |
| Sauteed shrimp and mussels served in your choice of sauce. Our homemade Marinara, Fra Divlo (a spicy marinara), or our White seafood sauce |
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| Portabella Mushroom & Crab Scampi | $28.75 |
| Jumbo lump crabmeat and portabella mushrooms sauteed in Scampi sauce (lemon, butter and white wine sauce) |
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| Crab & Pasta | $28.00 |
| Jumbo lump crabmeat over pasta in your choice of sauce. Our homemade Marinara, Fra Diavlo (a spicy marinara) , or Scampi (lemon, butter and white wine sauce) |
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Fried Seafood
| Shrimp | $21.00 |
| Flounder | $21.00 |
| Scallops | $23.00 |
| Breaded and Fried Seafood Combination | |
| Flounder, shrimp, scallops, deviled crab bites and clam strips 25.00 Any entree can be made parmesan-style for $1.75 |
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Broiled Seafood
| Flounder* | $21.25 |
| Scallops* | $26.00 |
| Seafood Combination* | $25.50 |
| Flounder, shrimp, scallops, and clams |
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| Shrimp Francaise | $24.00 |
| Italian egg batter dipped and lightly fried |
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| Stuffed Shrimp | $29.00 |
| Four shrimp blanketed with crab imperial |
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| Stuffed Flounder | $29.27 |
| Flaky flounder stuffed with crab imperial |
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| Flounder Francaise | $24.50 |
| Italian egg batter dipped and lightly sauteed |
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Savory Steak
| Steak Maryland | $39.75 |
| NY sirloin steak topped with jumbo lump crab, blue cheese, and Gorgonzola |
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| Steak Pizzeola | $35.75 |
| NY sirloin steak topped with onions, peppers, mushrooms, provolone, and our tomato sauce |
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| Steak & Garlic | $33.25 |
| Steak Angelo | $36.00 |
| NY sirloin steak with roasted peppers, sliced black olives, and artichoke hearts in balsamic vinegar |
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| Steak Portabella | $39.75 |
| Topped with mushrooms, roasted peppers, and jumbo lump crab. Finished in a demi-glaze sauce |
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| NY Sirloin Steak | $32.25 |
| With sauteed onions, peppers, and mushrooms - $34.25 |
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*Indicates Gluten-Free option, ask your server for detail |
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