Subject to change according to availability
Octopus & Calamari Tossed w/ Capers/ Onions/ Mushrooms/ Light Tomato 16.
Stuffed Whole Artichoke 12.
Fried Green Tomatoes w/ Creamy Pesto 14.
Shrimp wrapped in Pancetta w/ Creamy Horseradish Sauce 16.
Entrée’s Includes House Salad
Slow Braised Rabbit in Roasted Tomato Sauce over Polenta 32.
Lamb Chops w/ Roasted Garden Peppers/ Caramelized Onions/Potatoes / Burgundy Reduction 39
Double Cut Rib Pork chop Herb Marinated Served w/ Fresh Spaghetti Squash Brown butter Sage 32.
Fresh Perch Filet w/ Roasted Oranges/ Fennel/ Olive Oil/ Basil served w/ Roasted Autumn Squash 32.
Homemade Pasta tossed w/ Peas, Pancetta, Sage, Parmigiana & Lemon Zest 27.
Fresh Perch Filet w/ Roasted Oranges/ Fennel, Basil, Olive Oil Served w/ Roasted Autumn Squash 32.
Friendsgiving Italiano & Thanksgiving To Go
Tuesday & Wednesday 4PM Seating BOGO half off Pasta & Chicken Entrées
Thursday & Friday 2PM & 3PM Seating 15% off Regular Dinner Menu