SUNDAY BRUNCH
10AM-2PM

BREAKFAST STATION

OMELETTES
INGREDIENTS:
TOMATO BACON | PEPPER HAM | ONION BROCCOLI | SPINACH MUSHROOM
ZUCCHINI | JALAPENO | CHEESE

SCRAMBLED EGGS
EGGS BENEDICT
FRENCH TOAST
PANCAKES
BLUEBERRY PANCAKES
BREAKFAST POTATOES
BACON
SAUSAGE

BELGIAN WAFFLES
TOPPINGS:
BUTTER | PANCAKE SYRUP | WHIPPED CREAM | BANANAS FOSTER
BLUEBERRIES | STRAWBERRIES

TOAST
ASSORTED BAGELS
ASSORTED MUFFINS

LUNCH/DINNER STATION

SOUP OF THE DAY
ASK YOUR SERVER

SALAD
HOUSE | CAESAR

CARVING STATION
ROAST BEEF | HAM

CHICKEN
CRISPY POTATOES
STEAMED MIXED VEGETABLES
PASTA
BBQ RIBS
BAKED SALMON WITH DILL SAUCE
CHICKEN FINGERS

KC SPECIALITIES

KC BLOODY MARY 11
CLASSIC BLOODY MARY ACCOMPANIED BY A COLOSSAL GULF SHRIMP

MIMOSA 8
CHAMPAGNE, SPLASH OF ORANGE JUICE

GRAND MIMOSA 9
CHAMPAGNE, GRAND MARNIER, SPLASH OF ORANGE JUICE

BELLINI 9
CHAMPAGNE, PEACHTREE SCHNAPPS, SPLASH OF ORANGE JUICE

KIR 9
CHAMPAGNE, SPLASH OF CRANBERRY JUICE

FIZZY VAMPIRE 9
CHAMPAGNE, RASPBERRY BACARDI, SPLASH OF CRANBERRY JUICE

KIR ROYALE 9
CHAMPAGNE, CHAMBORD, SPLASH OF CRANBERRY JUICE

MELON FIZZ 9
CHAMPAGNE, MIDORI, SPLASH OF SOUR MIX

TROPICAL FIZZ 9
CHAMPAGNE, CRUZAN MANGO RUM, SPLASH OF PINEAPPLE AND CRANBERRY JUICE

BLONDIE 9
CHAMPAGNE, STOLI VANILLA, SPLASH OF PINEAPPLE JUICE

COFFEE

CAPPUCCINO 4.50
DECAF CAPPUCCINO 4.50
ESPRESSO 3.50
DOUBLE ESPRESSO 4.50
CYPRUS COFFEE 3.50

INTERNATIONAL COFFEE

NUTTY IRISHMAN 10.50
COFFEE, FRANGELICO, BAILEY’S

MEXICAN 10.50
COFFEE, TEQUILA, KAHLUA

IRISH 9.50
COFFEE, JAMESON

KGB 10.50
COFFEE, KAHLUA, GRAND MARNIER, BAILEY’S

WHOLE LEAF TEA

CHAMOMILE CITRUS 3.50
A CLASSIC HERBAL INFUSION OF CHAMOMILE FLOWERS, SWEET ORANGE AND TANGY LEMON

GREEN TEA TROPICAL 3.50
AN INSPIRED BLEND OF SMOOTH GREEN TEA LEAVES AND VIBRANT TROPICAL FRUITS

ORGANIC BREAKFAST 3.50
A ROBUST BLEND OF THE FINEST ORGANIC BLACK TEA LEAVES - GREAT STRAIGHT OR WITH MILK

ORGANIC MINT MELANGE 3.50
A WELL-ROUNDED INFUSION OF ORGANICALLY GROWN MINT LEAVES

ORGANIC SPRING JASMINE 3.50
CHINA GREEN TEA LEAVES SKILLFULLY SCENTED BY LAYERS OF PURE, SWEET JASMINE BLOSSOMS