Shrimp, mussels, clams, eggplant rolletini, artichokes in bacon & green peppers
1/2 dozen on ice with cocktail sauce & lemon
four shrimp with cocktail sauce & lemon
stuffed with pepperoni, sausage & pepper or chicken parm
deep fried & tossed in Buffalo Sauce, BBQ or Garlic Parmesan
breaded & deep fried then baked in buffalo sauce
delicately deep fried, served with marinara
served with a side of honey mustard
sauteed in either marinara or a white wine & garlic sauce
1/2 dozen chopped & stuffed with seasoned bread crumbs
1/2 dozen with peppers, onion, bacon & marinara
sauteed in mild or spicy marinara
sauteed in mild or spicy marinara
four jumbo shrimp sauteed in a rich garlic & butter sauce
rolled with ricotta & topped with mozzarella & tomato sauce
strips of breaded, seasoned & deep fried mozzarella
sauteed with oil & garlic
add sausage...+5
topped with garlic & butter with or without mozzarella
w/cheese 8
a rich soup with elbow pasta, beans, garlic & marinara
cup 6 | bowl 8
please ask your server for today’s soup
cup 5 | bowl 7
mixed greens & assorted vegetables with a choice of dressings
add chicken, grilled or blackened 6, add shrimp 10
squan salad with fried chicken, bacon & honey mustard
squan salad with grilled chicken & spicy buffalo sauce
salami, pepperoni, provolone, & assorted vegetables
with or without anchovies
small 14, chopped 16, large 19, chopped 21
with roasted tomatoes, arugula, basil, olive oil and course salt
served with tomatoes
with roasted peppers...15
or a combination with tomatoes & roasted peppers...17
romaine tossed with caesar dressing, croutons & parmesan
add chicken, grilled or blackened 6, add shrimp 10
with oil, garlic & lemon on a bed of lettuce
stuffed with gorgonzola & caesar salad
2, 4oz NY strip with mushroom & onion over toast & served with fries
Served with Fries
Sub Sweet Potato Fries +2
let, tom, cole slaw, pickle
american, swiss or cheddar
cajun spice with gorgonzola
sauteed onion, bacon, BBQ & cheddar
with mozzarella and with tomato sauce, oregano
peanut butter, bacon, mayo, cheddar
with tomato sauce & a choice of meatballs, meatsauce or (hot or sweet) sausage...17
with oil & garlic...19
with pesto...19
with whole fresh clams in a choice of marinara or white wine sauce...24
with calamari & marinara sauce...24
with scungile & marinara sauce...26
with mussels in a choice of marinara or a white wine sauce...24
with fresh mushrooms & marinara sauce...19
with broccoli, oil & garlic...19
with house made vodka sauce...21
with broccoli rabe, oil & garlic...23
add sausage 5, add chicken 6, add shrimp 10
pork, meatballs & sausage sauteed with rigatoni in tomato sauce
in a rich cream sauce with lots of parmigiano
potato dumplings sauteed with parmigiano in tomato sauce with meatballs, meatsauce or sausage
potato dumplings sauteed with mushrooms & spinach in a parmigiano cream sauce or marinara
in a rich gorgonzola cream sauce
Raffetto’s from NYC, with meatballs, meatsauce or sausage
choose lasagna or penne. Served with meatballs, meatsauce or sausage
stuffed with ricotta cheese & sauteed in a pink cream sauce with grilled chicken & mushrooms
rolled with ricotta & topped with mozzarella & tomato sauce
thin, fried eggplant with mozzarella & tomato sauce
sauteed in a spicy marinara sauce
breaded & fried cutlets covered with arugula & our house Italian dressing
sauteed with hot peppers, mushrooms & onions in marinara sauce
sauteed with asparagus & garlic in a light marinara sauce
layered with eggplant & mozzarella in a light marinara & mushrooms
with prosciutto, mushrooms, spinach & mozzarella in a brown sauce
sauteed with sundried tomatoes & melted fresh mozzarella in a balsamic vinegar & white wine sauce
with prosciutto, mushrooms, spinach & mozzarella in a brown sauce
sauteed with artichoke hearts in a white wine sauce
sauteed with baby peas, prosciutto & onions in a cajun cream sauce
sauteed in a rich garlic butter sauce & served with asparagus
sauteed with asparagus & garlic in a light marinara sauce
layered with eggplant & mozzarella in a light marinara & mushrooms
lightly battered & fried. recommended over linguine
with a lemon & butter sauce & served with asparagus
shrimp, scallops, mussels, clams & calamari over linguine in marinara or a garlic & white wine sauce
served over linguine with marinara sauce or fradiovolo
broiled OR oreganato in a garlic & white wine sauce, with asparagus
14 oz blackened OR grilled with mushrooms & onions in a gorgonzola sauce & served with asparagus
14 oz served with asparagus
topped with onion rings
14 oz NY Strip grilled then sauteed with two shrimp in a rich garlic & butter sauce over linguine
14 oz NY Strip cubed & sautéed with mushrooms, onions & hot or sweet peppers in marinara sauce over penne
14 oz NY Strip with cherry peppers, mushrooms & onions in a white wine & garlic sauce. Served with garlic mashed potatoes