Antipasti
| Tortellini in Brodo |
6.95 |
| Cheese tortellini in a chicken broth with julienne vegetables & fresh herbs |
| Vongole in Bianco o Rosso |
9.95 |
Little neck clams accompanied by the sauce of your choice:
White Wine & Garlic Broth, Marinara, or Fra Diavolo |
| Calamari Fritti |
9.95 |
| Crispy pan fried squid served with a house marinara sauce |
| Gamberi Caprese |
9.95 |
| Marinated & grilled jumbo shrimp accompanied by a mozzarella, tomato, & arugula salad |
| Antipasto All'Italiana |
9.95 |
| Handmade mozzarella, house roasted peppers & prosciutto, drizzled with extra virgin olive oil |
| Funghi Trifolati |
8.95 |
| Portabello & domestic mushrooms sauteed with white wine, fresh herbs, garlic bread crumbs |
| Salsiccia E Fagioli Alla Toscana |
8.95 |
| Marinated & grilled sweet sausage accompanied by a cannellini bean salad |
| Soup of the Day |
|
| Priced accordingly |
Insalate
| Cesare |
7.95 |
| Romaine lettuce with traditional caesar dressing, garlic croutons, & romano cheese |
| Mozzarella Fresca E Pomodoro |
8.95 |
| Slices of handmade mozzarella, tomatoes, & basil, drizzled with extra virgin olive oil |
| Tre Colori |
8.95 |
| Arugula, radicchio, & Belgian endive, with lemon vinaigrette |
| Capricciosa |
8.95 |
| Organic greens with imported provolone, olives, artichokes & salami tossed with a house vinaigrette |
Pasta
| Penne Con Salsiccia E Broccoli |
12.95 |
| Pencil point pasta with broccoli & sausage in an oil & garlic sauce |
| Ravioli Ripieni Con Funghi |
12.95 |
| Porcini mushroom-filled ravioli in a prosciutto & sherry wine cream |
| Gamberi Agli Scampi |
12.95 |
| Shrimp sauteed in oil, garlic, lemon, & white wine, served over linguine |
| Ravioli Alla Riccota |
12.95 |
| House made ricotta cheese filled ravioli in a tomato & basil sauce |
| Linguine Con Vongole |
13.95 |
| Linguine with your choice of red or white clam sauce |
| Capellini Pescatore |
14.95 |
| Angel hair pasta with shrimp, scallops, spinach, & roasted peppers, in an oil & garlic sauce |
| Penne Alla Vodka |
12.95 |
| Pencil point pasta with prosciutto & asparagus in a pink vodka sauce |
| Tortellini Alfredo |
12.95 |
| Cheese tortellini with peas, prosciutto, & reggiano cheese, in a light cream |
| Rigatoni Con Pollo |
13.95 |
| Rigatoni with chicken, sausage, peppers & onions in tomato basil sauce |
| Penne Amatriciana |
12.95 |
| Pencil point pasta with onions, pancetta and romano cheese in a tomato basil sauce |
Secondi Piatti
| Pollo Giambotta |
13.95 |
| Boneless breast of chicken sauteed with sweet fennel sausage, potatoes, onions & peppers in garlic sauce |
| Pollo Liana |
13.95 |
| Boneless breast of chicken topped with spinach, prosciutto & fresh mozzarella in a balsamic demiglaze |
| Pollo Al Pomodoro |
13.95 |
| Boneless breast of chicken sauteed with onions, diced tomatoes, white wine & garlic topped with fresh mozzarella & basil |
| Pollo Girasole |
13.95 |
| Boneless breast of chicken layered with grilled eggplant, prosciutto & mozzarella in a roasted garlic & white wine sauce |
| Vitello Isabella |
14.95 |
| Pistachio nut crusted medallions of veal served with a shitake mushroom, brandy, & herb sauce |
| Vitello Piccata |
14.95 |
| Medallions of veal sauteed with artichoke hearts & capers in a white wine lemon sauce |
| Maiale Al Funghi |
13.95 |
| Fresh fish of the day |
| Pollo Con Broccoli |
13.95 |
| Marinated & grilled boneless breast of chicken over broccoli with fresh lemon |
| Pollo Balsamico |
13.95 |
| Boneless breast of chicken sauteed with portabello mushrooms & sundried tomatoes in a balsamic demiglaze |
| Pollo in Porchetta |
13.95 |
| Boneless breast of chicken sauteed with sweet sausage, domestic mushrooms, & fennel, in a white wine & roasted garlic sauce |
| Vitello Parmigiana |
14.95 |
| Breaded medallions of veal topped with fresh mozzarella in a light marinara sauce |
| Vitello Come Vuoi |
14.95 |
| Traditionally prepared veal medallions; your choice of marsala, francese, or pizzaiola |
| Pesce Del Giorno |
|
| Fresh fish of the day |
Contorni (Side Dishes)
Broccoli Rabe, Spinach or Escarole
Sauteed in Olive Oil & Garlic 5.95
Buon Appetito!
Your patience is appreciated as
we prepare each dish to order
Items and pricing are subject to change without notice.