Mixed Baby Greens, Lemon Poppy Vinaigrette, Apricot, Goat Cheese, Sunflower Seed
Snails, Butter, Garlic and Parsley
Prince Edward Island Mussels, Chorizo, Tomato, Herbs
Seasonal Soup
Risotto of the day
Smoked Salmon, Taragon Oil, Cucumber Salad, Radish
Diced Black Angus, Shallot, Garlic, Parsley, Tabasco, Worcestershire Sauce, Olive Oil, Mayonnaise, Croutons
Seared Grouper, Beets Coulis, Crispy Polenta
Sauteed Red Snapper, Sweet Pea Puree, Lemon Herbs Couscous
Dover Sole, Lemon and Brown Butter Sauce
Roasted Chicken Breast, Mushroom Mascarpone Cream Sauce, Rice Pilaf
NY Strip Steak, Espresso Black Pepper Butter, Fingerlings Potatoes
Pan Seared Duck Breast, Ginger Stone Fruit Sauce, Parsnip Puree
Roasted Rack of Lamb, Blueberry Rosemary Demi, Fingerlings Potatoes
Chocolate Mousse, Salted Caramel, Creme Chantilly
Souffle of the Day
Traditional Creme Brulee
Mascarpone Cheesecake, Rum Marinated Pineapple, Shortbread Crumble
Peach and Berry Trifle, White Chocolate Cream, Yogurt Cake
Cheese of the Day with Accompaniments
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness All of our breads are baked at Breadsmith, Cranford, NJ