Lunch Menu


Baked clams, grilled shrimp and eggplant rollatini
Pan fried fresh calamari
Rhode Island little neck clams stuffed with bread crumbs and garlic
spiedini alla romano 7
Pan fried mozzarella in white wine anchovy sauce
eggplant rollatini 7
Eggplant rolled with ricotta cheese, marinara sauce and melted mozzarella
shrimp cocktail 15
Jumbo shrimp cocktail
carpaccio di manzo 13
Thinly sliced filet mignon with arugula, extra virgin olive oil, lemon & shaved reggiano parmigiano
tuna tartare 13
With onions, avocado, sesame seeds, olive oil, cucumbers and chives
portobello mushrooms 9
With asparagus, roasted peppers, garlic, balsamic and gorgonzola cheese
maryland crab cake 12
With sliced tomato, orange reduction and tartar sauce

ADD grilled chicken 5 | grilled shrimp 3 each

caesar salad 7
Traditional Caesar salad with shaved parmesan
mixed baby greens salad 7
Mixed baby greens with sliced tomato and gorgonzola cheese
Fresh arugula salad 9
With pears, walnuts, roasted red peppers, goat cheese and lemon olive oil dressing
chopped salad 9
Cucumbers, onions, tomatoes, Romain lettuce, carrots, asparagus, hearts of palm, strawberries, beets and balsamic dressing
roasted beet salad 9
With the strawberries, Asian pears, pecans, goat cheese and balsamic reduction
crisp iceburg wedge 8
With applewood bacon and tomato in blue cheese dressing


pasta fagioli 6
A hearty pasta and bean soup
chicken soup 6
Minestrone 6
onion soup 6


rigatoni pomodora 12
With fresh tomato and basil
fusilli siciliana 14
Spiral pasta with eggplant, fresh tomato, basil, olive oil & garlic topped with fresh mozzarella
capellini primavera 13
Angel hair pasta with fresh vegetables in extra virign olive oil and garlic
tortellini papalina 14
Homemade cheese tortellini in a light cream sauce with prosciutto and green peas
penne vodka 13
Penne with shallots, fresh tomato, with a touch of cream and a splash of vodka
Linguini vongole 14
Linguini with white or red clam sauce
Ravioli casalinga 12
Homemade cheese ravioli in a light tomato sauce
fresh black linguine 17
With shrimp, shiitake mushrooms, fresh chopped tomatoes, olive oil, garlic & a touch of cream
capellini amatriciana 14
Angel hair pasta with pancetta (double smoked Italian bacon), onion and fresh tomato
Risotto funghi 16
Italian arborio rice
Please ask your server for today's choice


Veal milanese 16
Veal scaloppine topped with tomatoes & onions
Veal with wild mushrooms 18
Veal scaloppine with shallots, wild mushrooms in a cognac sauce
Veal picatta 18
Veal scaloppine with white wine and lemon
veal saltimboca 18
Veal scaloppine with prosciutto and herbs on a bed of spinach in a light brown sauce
Veal parmesan 16
Breaded veal cutlet with melted mozzarella in the fresh tomato basil sauce over spaghetti
Veal caprese 18
With fresh tomato garlic and mozzarella and a light tomato cream sauce


Chicken scarpariello 15
Pieces of chicken on the bone with rosemary, garlic, white wine and lemon
Chicken paillard 15
Grilled boneless breast of chicken topped with onions, fresh diced tomato and basil served on a bed of spinach
chicken giambotta 15
Boneless pieces of chicken with potato, peppers, onions, fresh herbs & sweet sausage
Chicken francaise 14
Boneless breast of chicken battered in a white wine and lemon sauce
chicken parmigiana 14
Boneless breast of chicken with fresh tomato and melted mozzarella over spaghetti
chicken rugova 16
Breast of chicken with roasted peppers, topped with mozzarella and cognac in a light brown sauce


filet of sole francaise 18
Egg battered in a white wine and lemon sauce
grilled salmon 18
Grilled Scottish salmon
ahi tuna 25
Panko crusted seared tuna, honey black bean soy glaze and wasabi sauce
shrimp parmesan 22
Breaded shrimp with melted mozzarella in a fresh tomato basil sauce over spaghetti
shrimp scampi 22
Grilled jumbo shrimp with garlic, herbs and lmeon served over rice
shrimp marinara / Fra diavolo 22
Jumbo shrimp in a marinara sauce or spicy marinara sauce over spaghetti
shrimp francaise 22
Jumbo shrimp battered with white wine and lemon


Broccoli or broccoli rabe 7
fresh escarole 6
fresh spinach 6
mushroom & onions 9
grilled asparagus 8
french fries 7

Business Lunch Special

All Week 12:00pm - 4:30pm

Choice of Appetizer:
Minestrone • Chicken Soup • Caesar • House Salad

Choice of Entree:
Veal Parmigiana • Chicken Marsala • Filet of Sole Francaise • Eggplant Parmigiana • Penne Primavera

Biscotti • Coffee or Tea

Soda Included | No Substitutions

*Family Style Dishes*

Choice of
Pork Bracciole, Baby Back Ribs, Meatballs, Sausage, Ravioli or Homemade Pasta  


Every Wednesday through Saturay night
starting at 8:30PM