BRUNCH MENU
ricotta stuffed crepes
fresh berry compote | clover honey 15
buttermilk pancakes
choice of banana, blueberry, or chocolate chip
new york style maple syrup 15
blvd french toast
cinnamon | vanilla | orange | maple syrup 15
huevos rancheros
three eggs | chorizo | black beans | pico de gallo | flour tortilla 18
organic three egg french rolled omelet
spinach | sweet onion | red pepper | tomato
chorizo | bacon | cheddar | goat cheese 17 extra filling 2
poached organic eggs
smoked salmon | latkes | chive hollandaise 17
baby kale & roasted beet salad with ancho chili grilled gulf shrimp
granny smith apple | goat cheese | walnuts | apple cider balsamic dressing 22
grilled ancho chili faroe island salmon
humus | chickpea, mango & papaya salsa | guacamole | lemon vinaigrette 29
belgian beer steamed prince edward island mussels
garlic | bacon | red grape tomatoes | french fries 22
blvd steak and eggs
grilled marinated hanger steak | two eggs | fingerling potatoes | arugula salad 26
penne with shrimp
toasted garlic | roasted tomato | baby arugula | chardonnay basil cream 24
boulevard crispy chicken wings
gochujang chili & light soy glaze | sesame seeds | scallions four wings 9 eight wings 16
boulevard seafood tacos
tempura atlantic cod | grilled ancho chili shrimp | fried blue point oyster
mango & tomato salsa | pickled red onion |baby arugula | sriracha aioli | guacamole
choice of flour or corn tortilla two tacos 14 three tacos 19
boulevard new england style lobster roll
butter toasted roll | celery | fine herb lemon caper mayo |old bay spanish chips 24
the fish sandwich on toasted brioche
beer battered cod | chipotle aioli | blvd tartar sauce| french fries 18
poke bowls
all served with sushi rice | ponzu sauce | sesame seeds | nori strips | tempura flake
yellowfin tuna
orange | grapefruit | avocado | cucumber | edamame | sweet onion | sriracha aioli 18
faroe island salmon
mango | beets | avocado | cucumber | sweet onion | edamame | sriracha aioli 18
premium tofu
pineapple | avocado | cucumber | sweet onion | yellow squash | vegan sriracha mayo 14
add on double protein 6 | kani salad 5 | shrimp sriracha salad 6 | boiled egg 2 | tofu 2