Plated Lunch I
$25 per person

Field Greens, Balsamic Vinaigrette

Choice of:
Garlic Herb Chicken
Grilled Flat Iron Steak
Pan Seared Salmon, Lemon Caper Sauce

Rigatoni, Mozzarella, Artichoke, Tomato

*all entrées served with mashed potato and vegetables with the exception of  pasta

Assorted Desserts