- Hand Crafted Cocktails & Martinis -
At The Park West Tavern, we meticulously craft our cocktails using only the
finest spirits and freshest ingredients possible. In the tradition of the classic
American Tavern we feature fresh-squeezed juices with our cocktails.

Modern Spins

PARK ROYALE
cava brut champagne, hibiscus syrup

BLOODY COSMO
grey goose orange, cointreau, blood orange

THE ANTITHESIS
pama liquor, nue vodka, cranberry juice, lychee

BRIT SPRITZ
uncle val's botanical gin, cucumber, aperol, lime, simple, club

BASIL GIMLET
nue vodka, basil, lime, simple syrup

SMOKEY JOHNNY
house applewood smoked bulleit bourbon, brown sugar, 'old time' bitters

PINEAPPLE COCONUT MOJITO
bacardi coco, pineapple, lime and mint

BEE STING
nue vodka, canton, lemon, honey jalapeno simple

  STRAWBERRY MULE
absolut, strawberry, lime, ginger beer

THE "FRESCA"
grey goose orange, cointreau, grapefruit

JUST PEACHY
1776 bourbon, peach, lemon, simple

BLACKBERRY BOURBON LEMONADE
bulleit bourbon, blackberry, lemonade

SOUTH OF THE BORDER
casamigos silver, lime, mango, jalapeno simple

CLASSICS

BAR DRAKE MANHATTAN 1862
bulleit bourbon, carpano antico, angostura bitters

OLD FASHIONED 1884
bulleit rye, marashino liqueur, brown sugar

SAZERAC 1870
james pepper rye, peychaud's bitters, simple syrup


DESSERT MARTINIS

ESPRESSO
van gogh double espresso vodka, espresso

CHOCOLATE
van gogh chocolate, baileys

EGG CREAM
vanilla vodka, heavy cream, chocolate syrup, splash of club