Fried Potato & Cheddar Pierogies Topped with Sauteed Onions, Balsamic Glaze & Served with Sour Cream
Seared Ahi Tuna Dusted in Cajun Spices, Served with Petal Horseradish Dipping Sauce
Served with Marinara Dipping Sauce
Buffalo, BBQ Sauce, Whiskey Glaze or General TSO Sauce
Topped with fresh chives and balanced with applesauce and sour cream
Two Dozen Clams Over crostini Bread in a White Wine Garlic Butter Sauce
Fresh Artichoke Stuffed with Traditional Breadcrumbs & Italian Seasonings in a Napa Valley Chardonnay Sauce
Homemade Baguette Bread, Tomato Bruschetta, Melted Mozzarella Cheese & Balsamic Reduction
Grilled Chicken 5.99 | Blackened Chicken 6.99 | Shrimp 7.99 | Salmon 10.99 | 100% Plant-Based Fried Chicken 6.99 | Avocado 1.99
Our Kitchen's Daily Creation
Homemade miso with tofu, seaweed, & scallions
Add Roast pork 1.99
Caramelized Onion, Beer, Beef Broth, Crouton, Gruyere Cheese
Ahi tuna and fresh mango over mixed greens, tossed with sliced cucumber, scallions, avocado, seaweed salad, and Tempura Flakes. Drizzled with a lemon citrus vinaigrette
Romaine, Mixed Greens, Iceberg Lettuce, Walnuts, Dried Cranberries, Apples & Feta Cheese- Balsamic Vinaigrette on the Side
Crisp Romaine Lettuce, Homemade Cesar Dressing & House Baked Croutons
Sushi Style Spicy Tuna Topped with Seaweed Salad, Cucumber, Avocado & Asian Glaze in Crunchy Tacos
Monterey-Mozzarella & Pico de Gallo, Your Choice of Chicken or Beef, Sour Cream & Salsa on the Side
Ale Battered Grouper Topped with Coleslaw, Pico de Gallo & Finished in Spicy Boom Boom Sauce in Soft Shell Tacos
3 tacos with marinated choice flank steak, drizzled with a garlic ranch sauce, fresh cilantro, smashed avocado slaw, & Pico de Gallo
Sushi Style Spicy Tuna, Topped with Tempura Crunch, Avocado, Sesame Seeds, Spicy Mayo & Teriyaki Glaze Over White Rice
White Gulf Shrimp, Fresh Mango Salsa, Hatch Chile Lime Sauce, Sesame Seeds & Avocado Over White Rice
Grilled Chicken, Avocado, Sesame Seeds, Spicy Mayo & Teriyaki Glaze Over White Rice
Thinly Sliced Top Sirloin, Avocado, Teriyaki Glaze, Sweet Chili Sauce, Spicy Mayo & Sesame Seeds Over White Rice
12" Bar Pie with Mozzarella Cheese
12" Bar Pie with Mozzarella Cheese and Pepperoni
8 oz Angus Beef Burger topped with Bacon, Onion rings, Melted Cheddar, & Smoky Tangy BBQ Sauce
Choice Prime Rib, Caramelized Onions, Spinach, Provolone & Horseradish Cream on Toasted Ciabatta Bread
Angus Beef Burger, With or Without Cheese
Add Bacon 1.00
Add Avocado 1.99
Roasted Turkey Breast, Traditional Stuffing & Rosemary-Sage Gravy-Served Open Faced on Cranberry Nut Bread with Sweet Potato Fries
Crispy Chicken, Bacon, Lettuce, Tomato &
Avocado with Garlic-Ranch Dressing- Served in Toasted Ciabatta Bread
MAKE IT IMPOSSIBLE! Vegetarian Plant-Based Fried "Chicken" for 2.99
Fried Beer-Battered Grouper on a Brioche Bun with Lettuce, Tomato, Onion, Coleslaw, & Petal Horseradish Sauce
Angus Beef Burger, Swiss Cheese, Mushrooms & Onions
Add Bacon 1.00
Add Avocado 1.99
Homemade Meatballs, Vodka Sauce, Melted Mozzarella in Toasted Italian Bread
Grilled Chicken, Sauteed peppers & onions, Fajita Seasoning, Creamy Monterey-Jack cheese, and Pico de Gallo on a Hoagie Roll
Slow roasted pork & black forest ham topped with melted swiss cheese, pickles, stone ground mustard, served in a rustic garlic toasted artisan roll
10 oz. Choice Sirloin Flame Broiled to your liking, Served with a baked potato
Tender Breaded Pork in German Spices, Wild Mushroom Gravy, Potato Pancakes & Sauerkraut
Pan seared 8 oz flank steak sliced over steakhouse garlic vegetable fried rice & pan seared jumbo Gulf shrimp. Finished with our savory pub sauce and diced scallions
Slow-Cooked Chuck Roast with Carrots, Celery & Onion, Served Over Rice
Choice Angus Beef Marinated in Bavarian Spices for 72 Hours- Served in Brown Gravy with Red Cabbage & mashed potatoes
Fall apart roast pork shanks (2) slow cooked for 72 hours, served over our Havana black bean and garlic fried vegetable rice, fresh cilantro complimented with smashed avocado slaw and lime wedges
Our Homemade Meatloaf Served with Garlic Bread & Mashed Potatoes
Tender choice beef and broccoli stir fry over basmati rice finished with our traditional Asian garlic ginger Teriyaki sauce topped with scallions and toasted sesame seeds
Add cheddar cheese, chives, and bacon
Served in Your Choice of 2 Styles: White Wine & Garlic Sauce OR San Marzano Tomato Sauce
ADD Grilled Chicken 5.99 | Blackened Chicken 6.99 | Shrimp 7.99 | Salmon 10.99 | 100% Plant-Based Fried Chicken 6.99 | Avocado 1.99 | Meatballs 5.99
Grilled Chicken, White Gulf Shrimp & Kani crab meat in a Creamy Old Bay Sauce over Linguini
Rigatoni stuffed with ricotta & pecorino Romano topped with melted Mozzarella & parmigiana cheese, and smothered in our house made vodka sauce
Penne pasta tossed in our home made vodka sauce
Breaded Chicken Cutlet, Mozzarella & Tomato Sauce with Penne
MAKE IT IMPOSSIBLE! Plant-Based Fried "Chicken" 2.99
Pan seared chicken, topped with a Limoncello garlic cream sauce, served over a Creamy Lemon Basil Orzo
Add Shrimp 7.99
Organic Egg-Battered Chicken Breast, Finished in a Lemon White Wine Sauce Served Over Linguini
Savory Pot Pie with Rotisserie Chicken, Carrots, Potatoes, Onions, Peas in our Signature Sage and Thyme Sauce
Traditional Butter Chicken with a perfect balance of aromatic far East herbs. Served with Garlic Naan bread, Basmati rice, and a garlic yogurt aioli
Dusted with Savory Herbs & Cooked Directly on Cedar Wood to Release the Smokey Aromas
Served with a Baked Potato
With Creamy Risotto in a White Wine Butter Sauce
Topped with Italian Bread Crumbs & White Wine Butter Sauce- Served with Creamy Risotto
Fresh Alaskan Cod Dipped in an Ale Batter & Fried. Served with fries and a Lemon Wedge
Add cheddar cheese, chives, and bacon
18% service charge may be added to parties of six or more. Non-cash payment methods are subject to an additional 4% transaction fee in accordance with NJ state law. Substitutions are subject to additional charge. Please be advised that menu items at Three B's Bar & Bistro may contain milk, eggs, wheat, soybean, peanuts, tree nuts, fish & shellfish. Eating raw seafood or shellfish may increase the risk of food borne illness, especially if you have certain medical conditions. Please notify your server of any food allergies.