Blackboard Specials

Shrimp Caruso

Sauteed with Artichoke Hearts

in a Brandy Pink Sauce

$17.99

Norcia Salad

Prosciutto, Fresh Mozzarella, Onion,

Peppers, Tomato & Olives over Romaine 

Served with Parmesan Vinaigrette

$15.50

Rigatoni Zingara

Eggplant, Mushrooms, Hot Cherry Peppers,

Capers & Black Olives with Marinara

$21.99

Chicken Amalfi

Eggbattered & topped with

Fresh Mozzarella & Roasted Red Peppers

Served with Brown Cream Sauce

$24.99

Blackened Salmon

Served with Sauteed Spinach, Rice Pilaf

& Lemon Aioli

$28.99