Restaurant Passion
Chef Fredy's Table
Chef Fredy's Table

Buffet Lunch

Buffet Lunch Menu

Our Soup of the Day
the chef’s recent creation using only the freshest seasonal ingredients

House Salad
Tender baby greens
Aged balsamic vinaigrette and a creamy gorgonzola

Marinated Mushrooms
Assorted Olives
Couscous and Vegetable Salad
Roasted Red Peppers
Grilled Artichoke Hearts

Subject to Weekly Changes

Mediterranean Style Chicken
Creole Jambalaya
Guinness Stout B.B.Q Ribs
St. Peter’s Fish Fillet
Wild Mushroom Ravioli
Medallions of Pork Tender Loin
Maryland Lump Crab Cakes

Roasted Garlic Whipped Potatoes
Rice Pilaf
Basmati Rice
Roasted New Potatoes
Stewed Lentils

$29.95 - per person
Private Buffet Available

Menu subject to changes at Chef's discretion.
Dessert, soft drinks, tax & gratuity not included.

Items and pricing subject to change without notice.