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Sanzari's New Bridge Inn

"Sunday at Sanzari's" 3 Course Prix Fixe Dinner


(Sundays except Holidays)

Appetizers

Soup of the Day

House Salad
Mixed greens with sliced plum tomatoes, red onions, cucumber, olives and tossed in an Italian vinaigrette dressing

Classic Caesar Salad
Traditionally prepared with a creamy parmesan dressing

Fire Roasted Peppers & Fresh Mozzarella
With plum tomatoes and black olives, drizzled with extra virgin olive oil

Stuffed Jumbo White Mushrooms
Sausage and roasted pepper stuffing finished in a sherry demi glaze

Spedini alla Romano
Brochette of mozzarella and bread served with a caper butter sauce

Prince Edward Isle Mussels
Served in a red or white sauce

Calamari Fritte
Golden Fried Rings- zesty marinara sauce


Entrees

Ravioli
Cheese filled and served in our fresh tomato basil sauce

Penne Pollo Primavera
Pasta with diced chicken and fresh vegetables simmered in garlic and oil

Rigatoni Bolognese
Traditional Italian meat sauce creamed with mascarpone cheese

Chicken Sanzari
Boneless breast Francese Style with diced tomatoes and capers in a Pinot Grigio wine sauce with vegetable du jour

Chicken Parmigiana
Topped with tomato sauce and mozzarella cheese served with linguine

Tilapia Francese
Battered and sauteed in lemon and butter

Salmon alla Griglia

Grilled salmon served with vegetable du jour and potato croquet

Frenched Pork Chop Arrabiatta
Served with vinegar peppers, cherry peppers and mushrooms

Sliced Hanger Steak
Grilled and topped with sauteed mushrooms and onions served with mashed potatoes


Desserts

Profiteroles
Cream Puffs filled with vanilla gelato and warm chocolate sauce

N.Y. Cheese Cake
Extra creamy made with cream cheese

Cannolis
Each shell is filled with traditonal Cannoli cream

Includes American Coffee or Tea

$28.00 PER PERSON

Items and pricing subject to change without notice.