Restaurant Passion
Chez Catherine
Chez Catherine

Dinner Menu

Hors-d'ouvre

Salade de Roquette et de Chèvre
Baby Arugula, Fennel, Orange, Herb Goat Cheese, Sweet Pea and Basil Pesto Vinaigrette

Escargots à la Bourguignonne
Snails, Butter, Garlic and Parsley

Moules de l’Île-du-Prince-Édouard Provençale
Prince Edward Island Mussels, Tomatoes, Garlic, White Wine Broth

Potage du Jour
Soup of the Day

Risotto du Chef
Chef’s Risotto

Ganache de Foie Gras
Foie Gras Ganache, Strawberry Black Pepper Jam, Savory Granola, Brioche

Supplement: $10


Poissons et Viandes

Filet de Truite
Brook Trout, Cilantro Lime Butter, Jasmine Rice Pilaf

Noix de Saint Jacques
Sea Scallops, Lobster Cream Sauce, Savory Corn Cake

Sole de Douvres Meunière
Dover Sole, Lemon and Brown Butter Sauce, Table Side Preparation
Supplement: $15

Poulet au Jus
Chicken, Herb Jus, Sweet Pea Purée

Filet Mignon Beurre Maître d’Hôtel
Pan Seared Filet Mignon, Grilled Ramp Butter, Fingerling Potatoes

Magret de Canard aux Raisins
Duck Breast, Raisin Gastrique, Couscous


Sélection de Desserts
3 or 4 courses (2 hors-d’œuvre): $70/$85

(20% gratuity will be added on parties of 5 or more)

Desserts

Mousse au Chocolat et son Caramel Salé
Chocolate Mousse, Salted Caramel, Crème Chantilly

Ile Flottante de “Catherine”
Soft Meringue, Anglaise Sauce, Caramel, Toasted Hazelnuts

Soufflé du Jour
Soufflé of the Day
Supplement: $5

Crème Brûlée
Traditional Crème Brûlée

Profiteroles et son Coulis de Lavande et Myrtille
Profiteroles, Vanilla Ice Cream, Lavender Blueberry Coulis

Vacherin Glacé au Citron
Frozen Lemon Soufflé

Fromage du Jour
Cheese of the Day with Accompaniments


Nespresso
Espresso: $ 4.00 • Double: $ 5.50 • Cappuccino: $ 6.00 • Coffee: $ 4.00

Irish Coffee • French Coffee • Mexican Coffee • XO Café Patron Cooler
all $ 13.50

Mighty Leaf
Imported Tea Box: $ 5.00 • Iced Tea Carafe: $ 6.50


20% gratuity will be added on parties of 5 or more
We will do our best to accommodate your dietary requirement.


Chef Exécutif, Christine Migton
Directeur de Salle, Stéphane Bocket
 

Items and pricing subject to change without notice.