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Dino's Restaurant

Party Menus

APPETIZERS
(CHOICE OF ONE)

Roasted beets & goat cheese timbale, shallot vinaigrette

Romaine, garlic, croutons, Caesar dressing, Parmesan cheese

House mix salad, carrots, cucumbers, kalamata olives, tomatoes, Italian dressing

Warm asparagus wrapped in "guanciale" bacon, soft boiled egg, $3 dijon tarragon dressing

Mushroom tart with goat cheese and seasonal greens $2.5

Daily homemade mozzarella, roasted red peppers, Prosciutto Di Parma $3

Roasted pear with arugula, ricotta salata & raspberry vinaigrette $2.5

House smoked salmon carpaccio with seasonal greens and crostini $3.5

PASTA
(CHOICE OF ONE)

Bow ties in zesty vodkasauce

Penne "bolognese" classic Italian meat sauce with a touch of cream

Fusilli in a light marinara sauce

Wild mushrooms risotto $3

MAIN DISH
(CHOICE OF THREE)

Almond crusted chicken breast with dijonmustard sauce

Chicken stuffed with herb goat cheese with peach-fig chutney

Spiced crustedcornish hen with butternut squash puree & maple soy

Braised short ribs with creamy slow cooked polenta $6

Grilled pork tenderloin with plum-ginger chutney

Crab cake on creamy vegetable orzo $5

Broiled jumbo shrimp with thyme-lemon vinaigrette & spinach $5

Grilled Atlantic salmon with lemon bueurre blanc sauce

Baked filet of sole with cherry tomato relish and herbed cous-cous

Grilled 12oz certified Black Angus rib eye steak with $10
rosemary-lemon butter, house cut fries

8oz filet mignon with potato gratin, haricot verts & red wine sauce $10

DESSERTS
(CHOICE OF ONE)

Panna cotta with mix berry sauce

Ricotta cheese cake

Vanilla creme brulee

Tiramisu

American coffee or Tea

$29.95 per person 7% sale tax 18% gratuity not included
LISTED PRICES ARE SUPPLEMENTAL PER PERSON


Items and pricing subject to change without notice.