
Choose one
TOSSED GARDEN SALAD
With house Italian dressing
CAESAR SALAD
With our homemade caesar dressing
SAL’S SALAD
Romaine lettuce, bacon, egg, onions, mushrooms, and tomatoes

PASTAS AND ENTREES

PENNE IN A VODKA CREAM SAUCE
With fresh tomatoes and basil
RIGATONI CHARLOTTE’S WEB
In a filetto di pomodoro sauce with peas, prosciutto, and a touch of cream
RIGATONI BIANCO
In a cream sauce with ham, tomato, zucchini, and yellow squash
CAVATELLI AND BROCCOLI

STUFFED SHELLS

BAKED ZITI MARINARA

CHICKEN FRANCESE

CHICKEN PARMIGIANA
Breast topped with mozzarella cheese baked in marinara sauce
CHICKEN BRIAN
Breast stuffed with spinach, ricotta, and mozzarella cheese, in a lemon sauce
CHICKEN MARSALA
With mushrooms and prosciutto in a marsala wine sauce
CHICKEN MIRIAM
Breaded breast stuffed with ham and cheese in a sherry mushroom sauce
CHICKEN COUNTRY STYLE
On-the-bone with onions, peppers, potatoes, mushrooms, and sausage in white wine
VEAL ALA CHARLOTTE’S WEB
Layered with eggplant and cheese baked in a marinara sauce


SAUSAGE AND PEPPERS
with onions in a white wine sauce
PEASANT PASTA
Greens (i.e. savoy cabbage or broccoli rabe) and pasta, sausage, and red beans in wine and garlic
EGGPLANT PARMIGIANA OR ROLLATINI

MEATBALLS MARINARA OR SWEDISH MEATBALLS

BROILED SALMON FILET
with a lemon butter sauce OR dill cream sauce OR fresh tomato and basil sauce
SOLE STUFFED WITH CRAB MEAT
$1.00 more per person
MARYLAND STYLE SEAFOOD CAKES
$1.00 more per person

Meals include bread and butter $15.95 per person Must be for parties of 20 persons or more We can also supply cakes, pastries, cookies, or servers at an additional cost. Ask for Stephanie @973-328-9387

CHARLOTTE'S WEB ON PREMISE BUFFET MENU


Meals are one salad and four hot dish choices.




	$18.95
$18.95 per person Must be for parties of 35 persons or more

SALADS.


Choose one
TOSSED GARDEN SALAD
With house Italian dressing
CAESAR SALAD
With our homemade caesar dressing
SAL’S SALAD
Romaine lettuce, bacon, egg, onions, mushrooms, and tomatoes

PASTAS AND ENTREES.


Choose four
PENNE IN A VODKA CREAM SAUCE
With fresh tomatoes and basil
RIGATONI CHARLOTTE’S WEB
In a filetto di pomodoro sauce with peas, prosciutto, and a touch of cream
RIGATONI BIANCO
In a cream sauce with ham, tomato, zucchini, and yellow squash
CAVATELLI AND BROCCOLI

STUFFED SHELLS

BAKED ZITI MARINARA

POTATOES AND A VEGETABLE
Choose one of each of the following: Peas or green beans or spinach or broccoli oreganato Mashed potatoes or oven roasted potatoes or scalloped potatoes
CHICKEN FRANCESE

CHICKEN PARMIGIANA
Breast topped with mozzarella cheese baked in marinara sauce
CHICKEN BRIAN
Breast stuffed with spinach, ricotta, and mozzarella cheese, in a lemon sauce
CHICKEN MARSALA
With mushrooms and prosciutto in a marsala wine sauce
CHICKEN MIRIAM
Breaded breast stuffed with ham and cheese in a sherry mushroom sauce
CHICKEN COUNTRY STYLE
On-the-bone with onions, peppers, potatoes, mushrooms, and sausage, in white wine
VEAL ALA CHARLOTTE’S WEB
Layered with eggplant and cheese, baked in a marinara sauce
SAUSAGE AND PEPPERS
With onions in a white wine sauce
PEASANT PASTA
Greens (i.e. savoy cabbage or broccoli rabe) and pasta, sausage, and red beans in wine and garlic
MEATBALLS MARINARA OR SWEDISH MEATBALLS

CHARLOTTE’S ROAST PORK LOIN

MARYLAND STYLE SEAFOOD CAKES
$1.00 more per person
SOLE STUFED WITH CRAB MEAT
$1.00 more per person
BROILED SALMON FILET
with a cognac cream sauce OR fresh tomato and basil sauce

Meals include bread and butter, coffee or tea. Soft drinks & alcohol are billed separately. We can also supply cakes, pastries, or cookies. Call Stephanie @973-328-9387

PARTY MENU - SIT DOWN DINNER


Limit your choices of NO more than four
SOLE OREGANATO
sole on a bed of spinach baked in white wine, topped with oreganato crumbs
BROILED SALMON FILET
with a cognac cream sauce
CHICKEN AND WHITE WINE
breast in a wine & garlic sauce with mushrooms
CHICKEN FRANCESE
breast in a light egg batter sauteed in lemon and butter
CHICKEN MARGARITA
sauteed breast layered with fresh tomato, ricotta cheese, eggplant, and mozzarella, in a marinara sauce
VEAL ALA CHARLOTTE’S WEB
veal topped with eggplant and cheese, baked in a marinara sauce
VEAL OR CHICKEN PARMIGIANA
breaded veal or chicken in a marinara sauce, topped with melted mozzarella

Broiled sirloin is available for $4.00 extra All entrees are served with salad, pasta, vegetables, and potato. Coffee or tea
	20.95 per person (4.00 more steak)
$20.95 per person Does not include soft drinks or alcohol Cake or miniature pastries extra Children's items are available

Items and pricing subject to change without notice.