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Dante's Ristorante

Dinner

insalata

Piatto di Salumi $12.00
Italian cold cuts with chunks of Parmigiano cheese and olives

Cold Antipasto (for 2) $14.00
assortment prosciutto, fresh mozzarella & tomato, artichoke, grilled veggies, olives

Dante's Beet Caprece $10.00
Sliced roasted beets, fresh mozzarella, slice tomato and grilled Shitake

Tuna Carpaccio $12.00
Paper-thin Yellow Fin Tuna, capers, red onion, roasted garlic & arugula

Insalata Di Spinache $8.00
Fresh spinach, poached pears, Walnuts, gorgonzola Raspberry dressing

Insalata Barbabietole $9.00
Roasted Beets, grilled asparagus, goat cheese, served over baby arugula

Tre Colore $8.00
Endive, arugula, radicchio, and shaved Parmegiana cheese

Di Caesar $8.00
Classic caesar salad with homemade croutons

Mista $6.50
Mixed greens & tomato in Balsamic vinaigrette

Dante's Chop $8.00
chopped mixed greens, carrots, tomatoes & crumbled Gorgonzola cheese

Antipasto

Polpetta Gigante $10.00
baked big premium veal meatball, served over toasted Ciabatta, fresh ricotta & arugula

Rollentini di Melanzane $11.00
eggplant rolls stuffed with mascarpone, dried tomato & spinach with shaved Parm

Cioppino di Mare e' Saffron $13.00
boiled shrimp, clam scallop, calamari and capers in saffron broth

Calamari Fritta or Balsamico $12.00
Fried calamari in your choice of Marinara or tossed in Balsamic reduction

Scallops Provencial $12.00
Scallops baked with plum tomato, asparagus and Fontina cheese

Polenta Augusto $11.00
grilled polenta with rosemary sausage, broccoli rabe, cherry peppers

Zuppa Di Vongole or Cozze $10.00
clams or black mussels, red or white wine roasted garlic sauce

Portobello Napoleon $11.00
Portobello, red pepper, asparagus, fresh mozzarella in a balsamic glaze

Rissotto Cosa Nostra $12.00
Herbed Shrimp, Sea Scallops and peas in Saffron broth over Risotto

Homemade Ravioli

Full order $18 - Half Order $9.50 (appetizer Only)


Di Costolleta
pulled braised short rib ravioli in our Dante Demi glaze

Granchi e' Pepper
crab meat stuffed ravioli with dill and black pepper in roasted Garlic aioli

Di Zucca
Butternut squash ravioli in a butter sage and cream sauce

Mozzarella con pepper
stuffed with mozzarella, roasted red peppers & basil in pink Champagne sauce

Wild Mushroom Ravioli
sliced Portobello, shitake, shrimp, brandy cream sauce

Pasta

Farfalle Sofia $18.00
Bowtie pasta with pan seared salmon, artichoke & arugula in roasted garlic sauce

Fusilli Casa $18.00
spiral pasta in pesto Mascarpone sauce, Shitake, dried tomatoes and grilled srimp

Cavatelli e' Manzo $18.00
hand rolled pasta, steak tips, capers, eggplant in Parmigiano "Gratin" in Pomodoro

Gnocchi Forno $16.00
homemade potato gnocchi baked with fresh mozzarella, meat sauce and fresh basil

Cappelinni Con Gamberi $18.00
Angel hair, shrimp, and arugula, in our pink Champagne sauce

Rigatoni Quattro Formaggio $16.00
Four cheese, chopped tomato, topped with grilled chicken

Cavatelli Prima $16.00
Hand rolled pasta, sausage, chicken, broccoli rabe, Garlic, and oil

Tagliatella Pescatore $23.00
homemade Fettuccini, clams, shrimp, scallops & calamari, tomato sauce

Carne

Vitello Francese $24.00
Veal medallions saute white wine lemon sauce over wilted roasted garlic saute Kale

Ciambotta di Carne $27.00
Filet Mignon tips, red peppers, artichoke & rosemary sausage over mushroom risotto

Fileto Peppe $32.00
peppercorn encrusted Filet Mignon, over grilled Portobello cap in our Dijon demi glaze

Lombata Parmagiano $25.00
pounded veal chop Costoletta, tomato sauce, fresh mozzarella

Vitello Amalfi $24.00
Parmigiano cheese encrusted over saute spinach, asparagus, tomato, demi glace

Maile Pera $24.00
Grilled Pork chop in Madeira demi glaze served over goat cheese and pear risotto

Pollo Scarparello $20.00
Free range chicken on the bone, rosemary sausage, roasted red peppers, fries

Pollo Casa $18.00
topped with tomato, asparagus & melted Fontina cheese in a portobello demi glaze

Pollo Zingara $17.00
chicken tenders, roasted pepper, dried tomato & balsamic glaze, shaved Parmegiana

Pesce

Tonna con Befanna $27.00
Seared Ahi Tuna steak over cannellini bean pancetta ragout, topped w/ fresh arugula

Aragosta e' Gamberi Arrabiatta $27.00
Lobster tails and shrimp in roasted garlic & shallots sauce over angel hair pasta

Gamberi Caldo $22.00
shrimp, Shitake, fresh chopped tomatoes & cherry hot peppers Risotto

Salmone Griglia $22.00
Filet of Atlantic salmon grilled to perfection over sauteed spinach

Salmon Dolce $23.00
Grilled salmon, sweet potato, scallions, gorgonzola, herbed balsamic sauce

Gamberi e' Gnocchi $24.00
Shrimp Parmigiano Style over homemade Gnocchi and arugula al Pomodoro

Lemon Sole Picatta $25.00
capers, shitake and shrimp, white wine lemon sauce

Contorni (side orders):

Saute Kale, Spinache, Broccoli Rabe, Broccoli, Grilled Veggies,
Grilled asparagus, homemade frites, sweet potato fries






Items and pricing subject to change without notice.