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Three 18 Restaurant and Lounge (Bacchus Chop House)
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General Menu
Appetizers
Rice Balls
$6.95
Served over tomato basil sauce
Stuffed Portobello Mushroom
$10.95
With a lobster and shrimp stuffing, served with a grape tomato and Bermuda onion salad
Maryland Crab Cakes
$10.95
Served with roasted red pepper and horseradish aioli
Shrimp Cocktail
$7.95
6 jumbo shrimp with traditional accompaniments
Bacon-Wrapped Atlantic Sea Scallops
$9.95
Fried Calamari
$8.95
Served with marinara and lemon caper aioli
Coconut Crusted Shrimp
$7.95
6 jumbo shrimp served with a tangy sweet dipping sauce
Fresh Mozzarella
$7.95
With roasted red and yellow tomatoes, served with extra virgin olive oil and aged balsamic
Soups
Cream of Mushroom
$5.50
French Onion
$5.50
Salads
Arugula with Prosciutto Salad
$7.95
Served with goat cheese, candied walnuts, and seasonal fruit
Asparagus & Beet Salad
$7.95
Served over mesclun greens with goat cheese
Three18 Salad
$11.95
Choice of grilled filet mignon, chicken, or shrimp over mixed greens with cucumber, tomato, crumbled bleu cheese, and caramelized onions with a sherry vinaigrette
Caesar Salad
$5.95
Chopped hearts of romaine, fresh parmesan, garlic croutons, with a caesar dressing
Baby Berg
$6.95
Crisp baby iceberg lettuce filled with crumbled bleu cheese, diced red tomatoes, applewood smoked bacon, and red onion with a blue cheese dressing
Certified Angus Beef
8 oz. Filet Mignon
$24.95
It is wrapped in applewood smoked bacon to accent its rich flavor
14 oz. NY Strip Steak
$32.95
10 oz. Marinated Skirt Steak
$21.95
22 oz. Cowboy Steak
$33.95
Sides
Asparagus
$3.95
Broccoli Rabe
$3.95
Wild Mushrooms
$4.95
Shoe String Potatoes
$3.95
Baked Potato
$3.95
Macaroni & Cheese
$3.95
Creamed Spinach
$3.95
Sauteed Onions
$3.95
Mashed Potatoes
$3.95
Sweet Potato Fries
$4.95
Poultry
Roasted Half Chicken
$15.95
Glazed with citrus and rosemary
Pan Seared Chicken Breast
$18.95
Served with sausage, roasted peppers, and shiitake mushrooms in a sherry wine beer sauce
Lemon Caper Chicken with Asparagus
$17.95
Pan seared chicken breast sauteed with asparagus in a lemon white wine sauce
Three18 Stuffed Chicken
$19.95
Stuffed with prosciutto and mozzarella, topped with a demi marsala sauce
Chicken Milanese
$17.95
Thinly pounded breaded chicken breast topped with arugula, tomatoes, and shaved parmesan
Pasta
Orecchiette
$15.95
With broccoli rabe and pan seared sausage in a white wine sauce
Lobster Ravioli with Truffle Cream Sauce
$18.95
Wild Mushroom Ravioli
$16.95
With crispy pancetta, goat cheese, and spinach
Linguini with White Clam Sauce
$17.95
Rigatoni in Vodka Sauce
$15.95
With shiitake mushrooms, peas, prosciutto, and smoked mozzarella
Pappardelle with Pork Ragu
$15.95
Prepared with kalamata olives and rosemary
Fish
Fish and Chips
$13.95
Served with our homemade coleslaw and malt vinegar
Tilapia
$16.95
Polenta encrusted with mango chutney
Salmon
$15.95
Topped with a dill butter sauce
Stuffed Flounder
$17.95
Prepared with a crabmeat stuffing
Pork
Double Cut Pork Chop
$22.95
With creamy chive and goat cheese polenta and braised spinach
Pork Chop Milanese
$21.95
Topped with arugula, tomatoes, and shaved parmesan
Pork Shank Osso Buco
$19.95
Served over risotto
Kids Corner
Children's meals include beverage and ice cream.
Chicken Fingers and Fries
$5.95
Macaroni and Cheese
$5.95
Burger & Fries
$5.95
Pasta or Linguini
$5.95
With a choice of marinara or butter sauce
Entrees served with choice of roasted or mashed potatoes with julienne vegetables
Items and pricing subject to change without notice.