Restaurant Passion
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Party Packages

Lunch 1

Full lunch price per person $25
includes your choice of an appetizer, entree and dessert


ANTIPASTI


Calamari
Dredged in flour and deep fried until tender and golden brown

Eggplant Rollantini
stuffed with ricotta and mozzarella served in a tomato basil sauce

Hearts of Romaine
With roasted peppers, black olives, fresh tomatoes, provolone and fresh mozzarella cheese with balsamic vinaigrette


SECONDI


Salmon
Grilled served over spinach in a scampi sauce

Rigatoni
Pancetta, shallots, grape tomatoes and vodka finished in a blush cream sauce

Free Range Chicken Breast
With sweet Italian sausage, portabella mushroom, roasted potatoes and red peppers in a marsala wine sauce

Risotto
Italian arborio rice tossed with chicken, wild mushroom, peas, grape tomatoes and veal reduction sauce

Hazelnut and Walnut Encrusted Rack of Lamb
Served with vegetables and potatoes finished in a mustard demi glace

Free Range Chicken Breast
Topped with baby spinach, ricotta and mozzarella cheese in a light marinara basil sauce

Linguini
Italian eggplant, peppers, agrodolce, carmelized shallots in a fresh tomato basil sauce with mozzarella cheese


DOLCI


Tiramisu
Layers of lady fingers soaked in espresso and amaretto, mascapone mousse and orange anglaise

Ricotta Cheesecake
With marinated berries

Sugar-Dusted, Semi-Sweet Chocolate Ricotta Fritters
With orange anglaise and chocolate sauce

Coffee Cappuccino or Espresso


Lunch 2

Full lunch price per person $20.00
Includes your choice of an appetizer, entree and dessert


ANTIPASTI


Organic Greens
Grape tomatoes gorgonzola cheese and balsamic vinaigrette

Caesar Salad
hearts of romaine croutons, parmiggiano reggiano finished in a home made Caesar dressing

Fresh mozzarella
Plum tomatoes and fresh basil finished with a balsamic reduction


SECONDI


Tilapia
Served over sauteed spinach in a lemon sauce

Free Range Chicken
Wild mushrooms, baby asparagus finished in a black truffle sauce

Risotto
Italian arborio rice tossed with chicken, wild mushroom, peas, grape tomatoes and veal reduction sauce

Rigatoni
Pancetta, shallots, grape tomatoes and vodka finished in a blush cream sauce

Free Range Chicken Breast
Topped with baby spinach, ricotta and mozzarella cheese in a light marinara basil sauce

Fusilli
Italian eggplant, peppers agrodolce, carmelized shallots in a fresh tomato basil sauce with mozzarella cheese

Fettuccine
Smoked salmon, artichokes, asparagus, mushrooms and grape tomatoes in a garlic olive oil pesto sauce


DOLCI


Tiramisu
Layers of lady fingers soaked in espresso and amaretto, mascarpone mousse and orange anglaise

Sugar-Dusted, Semi-Sweet Chocolate Ricotta Fritters
With orange anglaise and chocolate sauce

Ricotta Cheescake
With marinated berries

Coffee


Dinner 1

Full dinner price person $45.00
Includes your choice of an appetizer, entree and dessert


ANTIPASTI


Calamari
Dredged in flour and deep fried until tender and golden brown, served with marinara sauce

Pumpkin Ravioli
Brunoise of squash with coriander cream fresh basil and brown butter

Eggplant Rollantini
Stuffed with ricotta and mozzarella served in a tomato basil sauce


SECONDI


Salmon
Grilled and served with shrimp over spinach in a scampi sauce

Free Range chicken Breast
With sweet Italian sausage, portabella, roasted potatoes and red peppers in a marsala wine sauce

N.Y. strip steak
Grilled and topped with mushroom ragout and served with vegetables and house potato

Risotto
Italian arborio rice tossed with chicken, wild mushroom, peas, grape tomatoes and veal reduction sauce

Rigatoni
Pancetta, shallots, grape tomatoes and vodka finished in a blush cream sauce

Free Range Chicken Breast
Topped with baby spinach, ricotta and mozzarella cheese in a light marinara basil sauce

Fusilli
Italian eggplant, peppers, agrodolce, carmelized shallots in a fresh tomato basil sauce with mozzarella cheese

DOLCI


Tiramisu
Layers of lady fingers soaked in espresso and amaretto, mascarpone mousse and orange anglaise

Ricotta Chesecake
With marinated berries

Sugar-Dusted, Semi-Sweet Chocolate Ricotta Fritters
With orange anglaise and chocolate sauce

Coffee Cappuccino or Espresso


Dinner 2

Full dinner price per person $40
Includes your choice of an appetizer, entree and dessert


ANTIPASTI


Calamari
Dredged in flour and deep fried unitl tender and golden brown, served with marinara sauce

Eggplant Rollantini
stuffed with ricotta and mozzarella served in a tomato basil sauce

Portobello
Stuffed with sweet Italian sausage, topped with mozzarella and served over vodka cream sauce



SECONDI


Tilapia
Served with shrimp over spinach in a lemon sauce

Chicken al Tartufo
Wild mushrooms, baby asparagus finished in a black truffle sauce

Risotto
Italian arborio rice tossed with chicken, wild mushroom, peas, grape tomatoes and veal reduction suce

Rigatoni
Pancetta, shallots, grape tomatoes and vodka finished in a blush cream sauce

Chicken Marinara
Topped with baby spinach, ricotta and mozzarella cheese

Veal
Wild mushroom, artichoke, asparagus, grape tomatoes in a white wine garlic sauce

Capellini
Italian eggplant, peppers agrodolce, carmelized shallots in a fresh tomato basil sauce with mozzarella cheese

Linguini
Smoked salmon, artichokes, asparagus, mushrooms and grape tomatoes in a garlic olive oil sauce


DOLCI


Tiramisu
Layers of lady fingers soaked in espresso and amaretto, mascarpone mousse and orange anglaise

Ricotta Cheescake
With marinated berries

Sugar-Dusted, Semi-Sweet Chocolate Ricotta Fritters
With orange anglaise and chocolate sauce

Coffe, Cappuccino or Espresso



Items and pricing subject to change without notice.