
Dolci
Tiramisu	$8.00
Layers of lady fingers soaked in espresso and amaretto, mascarpone mousse, and orange anglaise
Traditional Creme Brulee	$7.00
Silky vanilla custard with caramelized sugar topping
Ricotto Cheesecake	$9.00
with marinated berries
Seasonal Flambe over House Made Gelato	$13.00
Prepared tableside
Sugar-Dusted, Semi-Sweet Chocolate Ricotta Fritters	$9.00

Items and pricing subject to change without notice.