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Dessert
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Dolci
Tiramisu
$8.00
Layers of lady fingers soaked in espresso and amaretto, mascarpone mousse, and orange anglaise
Traditional Creme Brulee
$7.00
Silky vanilla custard with caramelized sugar topping
Ricotto Cheesecake
$9.00
with marinated berries
Seasonal Flambe over House Made Gelato
$13.00
Prepared tableside
Sugar-Dusted, Semi-Sweet Chocolate Ricotta Fritters
$9.00
Items and pricing subject to change without notice.