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Ponte Vecchio

Dinner

Appetizers

Sami's Mediterranean Platter $10.95
Hummus and baba ganoush, falafel, Greek olives served with soft warm pita bread (serves 2)

Zuppa di Clams or Mussels $9.95
Sauteed clams or mussels in olive oil, fresh basil, and garlic sauce

Calamari Grilled $9.95
Grilled calamari over baby greens

Polenta $6.95
Grilled polenta with mushroom , goat cheese, and truffle oil

Seared Scallops in Orange Almond Sauce $11.95


Seared Shrimp with White Bean Puree $10.95


Grilled Vegetables $7.95
Seasoned grilled vegetables topped with gorgonzola cheese crumbs in a balsamic reduction

Mozzarella Carozza $7.95
Pan fried bread and mozzarella parmesan crusted

Salads

Roasted Beet & Apple Salad $7.95
Over greens topped with crumbled blue cheese in a balsamic reduction

Caprese Salad $7.95
Fresh mozzarella combined with extra virgin olive oil, balsamic and tomatoes

Classic Eggless Caesar $7.95
Crisp Romaine lettuce, in an eggless caesar

Baby Green Salad $6.95
Served with goat cheese and walnuts in a raspberry vinaigrette

Endive, Apple, and Gorgonzola Salad $7.95
Served in a cherry vinaigrette

Arugula, Tomatoes, and Red Onion Salad $7.95


Smoked Salmon Salad $10.95


Calamari Salad $9.95
Served with fennel, red onion citrus vinaigrette

Soups

Lentil Soup $5.95


Vegetable Soup $5.95


Soup du Jour $5.95


Pasta

(Gluten-Free Available)


Rigatoni $11.95
with Gorgonzola and Pesto

Linguine $16.95
with Shrimp, Asparagus, Tomatoes in a Lemon Wine Sauce

Penne Vodka $12.95
With Shrimp = $15.95
With Chicken-$13.95


Gnocchi $14.95
with P.E.I. Mussels in a Roasted Pepper Sauce

Penne $12.95
with Eggplant, Tomatoes, Roasted Garlic, and Chicken

Capellini $18.95
with Shrimp & Sea Scallops in a Brandy Pink Sauce

Risotto $12.95
with Seasoned Vegetables

Risotto $18.95
with Seared Scallops in a Basil Pesto

Ravioli $14.95
with Braised Spinach Shallots, Sun Dried Tomatoes in a Brandy Cream Sauce

Seafood

Mediterranean Style Red Snapper $21.95


Almond Crusted Tilapia $18.95
on a Bed of Herbed Rice or Pasta

Grouper Provencal $18.95
in Tomatoes, Basil, Garlic, Lemon Sauce

Shrimp or Scallops Francese or Scampi Style $18.95


Cod Fish $18.95
topped with Roasted Beets, Spinach in Horseradish Sauce

Atlantic Salmon $18.95
with Mushroom, Asparagus in a Lemon Cream Sauce

Seafood Platter (Shrimp or Scallops) $21.95
your choice of fish - served over a Bed of Rice, Pasta, or Salad

Veal - Chicken

Veal Tarragon $15.95
topped with Fennel, Asparagus in a Tarragon Mustard Sauce

Veal Artichokes $15.95
with Roasted Pepper in a Brandy Sauce

Veal $15.95
with Spinach, Mushroom, in a Cherry Wine Cream Sauce

Veal Classico $14.95
Marsala, Francese, Parmigiana

Chicken Balsamic $13.95
with Roasted Pepper, Portabella Mushroom in a Cherry Balsamic Sauce

Grilled Chicken $13.95
over Herbed Polenta

Chicken Fajitas $14.95


Shrimp Fajitas $18.95


Chicken Classico $12.95
Marsala, Parmigiana, Francese

Meat

New York Strip Steak $22.95
with side of Brandy Gorgonzola Cheese sauce

Rack of Lamb $25.95
over Bed of Wilted Spinach, Mushroom in a Cabernet Reduction

Beverages

Coffee, Tea $2.00


Espresso, Cappuccino $3.00


Sprite, Pepsi, Diet Pepsi $2.00


Apple Juice, Orange Juice, Cranberry Juice $3.00





DESSERTS

Chef's Daily Specials Available - $5.95


Ask about our locally grown products.



Items and pricing subject to change without notice.