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The Melting Pot (Westwood)

250 Center Avenue
Westwood, NJ  07675

Tel: 201-664-8877
Fax: 201-664-8797
American Express Diners Club Discover MasterCard Visa
"Dip Into Something Different"
Primary Cuisine: Fondue
Restaurant Description
"The Melting Pot is pure entertainment" The New York Times Sept 25, 2005.

You can now make a Reservation on-line by clicking on the Reservations button above. All reservations made online and honored are automatically entered for a monthly drawing of a Dip Certificate. Good Luck!

Whether it's a romantic dinner for two or a gathering of friends, The Melting Pot has the recipe to make all your occasions special. We can even arrange for flowers or balloons to be waiting at the table on your arrival.

Fondue dining is so much fun. Relax in our private, elegant atmosphere and let our attentive servers guide you through our selection of fondues, sauces and fine wines. Remember to leave room for our prize-winning chocolate fondues. In fact, after the show, come for dessert and a glass of delicious Rosa Regale.

Our wine list has been recognised by The Wine Spectator magazine for an "Award of Excellence" for 3 years, one of only a few restaurants in Bergen county. Each month we feature a wine for its quality and value. We also offer a choice of wine flights, 3 glasses of wine, each chosen to compliment your cheese, salad and entree courses. We were especially pleased when The Wine Specator further recognised our wine list as being "Inexpensive". Great wines at a great price is what our guests deserve.

For our guests who prefer a cocktail, we have an extensive selection. Some current favorites are The Springtini,The Love Martini, The Yin and Yang and, our own, Westwood Cosmopolitan.

Our gift certificates are always well received and of course, very portable.

Michael Astuto, GM and Owner and the Layfield family.


AWARDS:

Winner of the "Best Dessert" at the 3rd Annual Art of Chocolate.

"Best of 2003" - American Vegetarian Association. Accredited 2004, 2005, 2006 and 2007.

"Award of Excellence" 2004, 2005 and 2007 - The Wine Spectator magazine.

Zagat Rated "Excellent" 2005, 2006 and 2007.

"Top Performer" 2005 awarded by the franchisor

Cuisines available:

  • Bar & Lounge
  • Family Dining
  • Fondue
  • Salads
  • Seafood
  • Vegetarian

Serving:

  • Dinner
  • Late Nite
  • Desserts
  • Banquets
  • Private Parties
  • Corporate Functions

Reservations: Recommended

Liquor Lic: Yes

Atmosphere: Upscale

Take Out: No

Smoking: No Smoking

Average Entree Price: $$$$

Handicap Accessible