Lunch
Minestre e Insalate
Ribollita
$11.00
Tuscan bread soup with black cabbage, mixed vegetable & fresh thyme
Minestrone Toscano
$10.00
Braised minestrone soup
Passato di peperoni
$10.50
Yellow Bell Pepper soup
Le 2 Suppe
$12.50
Taste of two soups
Mista Verde
$8.50
Mixed salad with sweet grape tomatoes in balsamic dressing
Indivia & Pere
$10.00
Endive salad with pears, walnuts, & shaved pecorino
Insalata de' Medici
$10.50
Red beet with mixed greens, orange zest, & pine nuts in a gorgonzola dressing
Antipasti
Terrina di Cozze al Burro
$10.50
Steamed mussels out of the shell in butter, garlic, & parsley
Bufala e Pomodori
$14.00
Bufala mozzarella & cherry tomato with basil & extra virgin olive oil
Crostino di Salsiccia e Stracchino
$11.50
Tuscan crostini with pork sausages & stracchino cheese, gratin
Antipasto Toscano
$13.50
Assortment of sliced meats, bruschette, cheeses, & olives
Carpaccio autunnale
$13.50
warm beef carpaccio with mushrooms, rucola & shrered parmigiano
Insalata di Fagiolini
$10.50
Warm string bean & mushroom salad with black olive pate' & crispy garli0
Melanzane Grigliata
$12.00
Grilled eggplant with smoked mozzarella gratin
Sformato di spinaci
$13.00
Spinach souffle with light butter, tomato coulies, & parmesan
Pasta
Pappardelle al Pepolino
$16.00
Pappardelle with tomato & fresh thyme
Penne zucca e ricotta
$16.50
Penne with pumpkin & frsh ricotta
Malfatti Burro e Salvia
$17.00
Spinach & ricotta gnocchi in a butter & sage sauce
Spaghetti ai Gamberi
$18.50
Spaghetti with wild shrimp in a garlic & extra virgin olive oil
Farrotto dei Di
Farrotto (like risotto) of the day
Ravioli del Di
Homemade ravioli or tortelloni of the day
Fusilli Buttera
$18.50
Home made fusilli with pancetta, green peas & tomato
Maltagliati al Ragu’ di Vitella
$18.50
Maltagliati with veal ragu'
Fettuccine al Coniglio
$18.50
Fettuccine with braised rabbit & slow oven roasted tomato
Tagliolini Gratinati
$17.00
Tagliolini with ham, fontina, & parmesan cheese gratin
Spaghetti Chitarra Pomodoro e Basilico
$17.00
Homemade spaghetti with fresh tomato & basil
Secondi
Polpettine di Vitella e Ricotta
$20.00
Veal & ricotta meatballs with tomato, basil, & garlic coulies
Milanese di Pollo
$16.50
Breaded chicken breast with wild arugula & marinated leeks
Pollo alla Buco
$18.50
Sliced chicken breast sauteed in red wine with melted pecorino cheese & pears
Grigliata di polpoe calamari
$19.50
Tenderize grilled baby octopus & calamari served with toasted bread
Tagliata di Manzo
$26.50
Sliced aged grilled steak with garlic & rosemary, arugola & parmigiano
Baccala’ alla Livornese
$23.00
Filet of cod fish in a light livornese tomato sauce & chickpeas
Inzimino di Calamari
$18.00
Calamari sauteed with swiss chard and red wine over toasted bread
Pesce del Giorno
Fish of the day
Pepolino Eggs & Panini
Uova al Pomodoro
$12.50
Poached eggs in a light tomato & parsley, served with toasted bread
Frittata di Spinaci
$12.50
Spinach and mozzarella omelette served with mixed greens & potato
Frittata di Cipelline
$12.50
Scallions & potato omelette served with mixed greens & potato
Frittata di Salsiccia
$12.50
Sausage & parmesan omelette served with mixed greens & potato
Panino Toscano
$12.50
Sausage & spinach on homemade focaccia, served with mixed greens
Panino Casaraccio
$12.50
Grilled chicken, pesto, and eggplant on homemade focaccia, served with mixed greens
Panino Caprese
$12.50
Tomato, mozzarella, prosciutto, on homemade focaccia, served with mixed greens
Items and pricing subject to change without notice.