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BREAKFAST BRUNCH BUFFET  |  BUTLER PASSED HORS D' OEUVRES
  BRUNCH BUFFET  |  DINNER BUFFET  |  HOT BUFFET STYLE

                  

Catering

Primavera Restaurant is Available For...

Banquets from 20 to 140 guests. Flexible menu packages are available for lunch Monday through Friday.


Gratuity of 20% and sales tax will be added to total bill. Premium Open Bar & Consumption Bar available.


Charities, Special Events, Parties, & Banquets. Special Menus can be customized to accommodate your needs.


Package I

House Salad


Pasta Course


Coffee, Tea, Soda


Choice of Two Entrees
Chicken or Fish

Selection of Three Desserts


$28.95


Package II

Caesar or Mixed Salad


Selection of Three Entrees
Veal, Chicken, or Fish

Coffee, Tea, Soda


Selection of Three Desserts


Pasta Course


$32.95


Package III

Occasion Cake or Selection of Three Desserts


Platters of Appetizers Served Family Style
Choice of 1 Cold and 4 Hot Appetizers

Tossed Salad, Caesar Salad, or Pasta


Coffee, Tea, Soda


Choice of Three Entrees
Veal, Chicken, or Fish

$37.95


Package IV

Coffee, Tea, Soda


Choice of Three Entrees
Veal, Chicken, or Fish

Pasta Course


Choice of Tossed or Caesar Salad (See Below)


Occasion Cake or Selection of Three Desserts


Platters of Appetizers Served Family Style
Choice of 1 Cold and 4 Hot Appetizers


$39.95


Package V

$26.95


Selections of Entrees
Chicken or Pasta

Coffee, Tea, Soda


Ocassion cake or Selection of Two Desserts


House Salad


Monday - Thursday


Package VI

Choice of Three Entrees
Duet of Filet Mignon and Stuffrd Shrimp, Any Fish or Chicken selection, Petite filet mignon

Choice of Two Salads


Choice of Pasta


Coffee, Tea, Espresso, Cappuccino


Platters of Appetizers Served Family Style or Buffet When Applicable
Choice of 1 Cold and 4 Hot Appetizers

Occasion Cake or Selection of Three Desserts


in Addition to Shrimp Cocktail, Shrimp Scampi, or Rock Shrimp Arrabiatta


$49.95


Buffet Package

Cold Antipasto Display
Imported prosciutto, pickled vegetables, bocconcini di mozzarella, genoa salami, stuffed cherry peppers, roasted peppers, olives, provolone, and pepperoni

Chicken


$42.95


Ocassion Cake or Selection of three desserts


Salmon or Tilapia


Coffee, Tea, Soda


Veal or Chateau Steak


Pasta, Eggplant Rollitini


Roasted potatoes & vegetables


Shrimp Cocktail


House or Caesar Salad


Open Bar

Three Hours of Premimum (Top Shelf) Liquor $30.00


Three Hours of House liquor $24.00


Price Per Person


Three Hours of Beer and Wine $15.00


Additional Hours $5.00 per person


Table Service
House Red & White Wines & Champagne
$18.00 per bottle


Cash Bar
Cocktails are served on a pre-drink basis. Guests are responsible for paying for their own beverages.



All Packages subject to a 7% sales tax & 20% service charge


Consumption Bar Available
We run a tab for your party. We charge for each drink & total this tab at the end of your event or any pre designated time.

Cold Appetizers Selections

Italian antipasto
imported meats and cheeses

*Smoked Slamon, mozzarella, red onion


*Seafood Salad


* All additional charge is Per Person


Marinated grilled vegetables
balsamic drizzle

Fresh Mozzarella, Tomato, & Roasted Peppers


Hot Appetizers Selections

Mussels Marinara


Clams Oreganato


Fried calamari


Mozzarella in Carrozza


Stuffed Mushrooms


Eggplant Rollatini


Grilled Portobello Mushrooms


Broccoli rabe, sausage & potatoes


Marinated grilled vegetables


Italian meatballs in ragu


* Rock Shrimp Arrabiatta


Foccacia Bruschetta


* Crab Cakes


* All Additional Charge is Per Person


Salads Selections

Tossed


Mesclun


Tri-Color


Caesar


Pasta Selections

Farfalle, Eggplant, & Mozzarella


Rigatoni
crumbled sausage, ricotta, and tomato basil

Cheese Tortellini con panna


Penne Caprese
fresh tomato, basil & fresh mozzarella

Penne alla Vodka


Rigatoni Fileto di Pomodoro
prosciutto & onions

Penne Primavera
pink or garlic & oil sauce

Entree Selections

Chicken/Veal Parmigiana


Chicken/Veal Marsala


Chicken/Veal Francese


Chicken/Veal Sorrentino


Chicken/Veal Saltimbocca


Chicken/Veal Picatta


Broiled Salmon dill sauce


Salmon/Tilapia V.I.P
mushrooms, asparagus, garlic, white wine sauce

Veal Casa
Portabella mushrooms, sun dried tomatoes

Grilled Salmon
w/ tomato, caper vinaigrette

Chateau Steak
port wine mushrooms sauce

Tilapia Oreganata
w/lemon, wine, butter sauce

Special Entrees Selections

Veal Chop


Filet Mignon


Sirloin Steak


Rib Eye Steak


Sword Fish


Chilean Sea Bass


Duet petite filet mignon w/Stuffed Shrimp w/ crab meat


Red Snapper


Stuffed Salmon




Customized Menu substitutions are available


Dessert Table

$7.00
Choice of 4 desserts or miniature Italian Pastries & Fresh Fruit Platters

Cappucino & Espresso $2.00



Items and pricing subject to change without notice.