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BREAKFAST BRUNCH BUFFET  |  BUTLER PASSED HORS D' OEUVRES
  BRUNCH BUFFET  |  DINNER BUFFET  |  HOT BUFFET STYLE

CATERING MENU

Package I $28.95
Pasta Course
Tossed Salad
Choice of Two Entrees
Chicken or Fish
Coffee, Tea, Soda
Selection of Two Desserts
(Mon - Fri Only)

Package II $32.95
Tossed or Caesar Salad
Pasta Course
Selection of Three Entrees
Veal, Chicken or Fish
Coffee, Tea, Coda
Occasion Cake or Selection of Three Desserts

Package III $37.95
Platters of Appetizers served
Family Style
Choice of 1 Cold and
4 Hot Appetizers
Tossed, Caesar Salad or Pasta
Choice of Three Entrees
Veal, Chicken or Fish
Coffee, Tea, Soda
Occasion Cake or
Selection of Three Desserts

Package IV $39.95
Platters of Appetizers served
Family Style
Choice of 1 Cold and
4 Hot Appetizers
Pasta Course
Choice of Tossed or Caesar Salad
Choice of Three Entrees
Veal, Chicken or Fish
Coffee, Tea, Soda
Occasion Cake or Choice Three Desserts

Package V $49.95
Platters of Appetizers served
Family Style or Buffet
when applicable
Choice of 1 Cold and 4 Hot
Appetizers in addition to
Shrimp Cocktail, Shrimp Scampi
or Rock Shrimp Arrabiata
Pasta Course
Choice of any Two Salads
Choice of Three Entrees
Petite Filet Mignon or
Veal Scaloppini,
any Fish Selection or Chicken
Coffee, Tea, Soda
Occasion Cake or Selection of Desserts

Menu Selections
Appetizers:
Fresh mozzarella, tomato & roasted peppers
Prosciutto & Melon (In Season)
Stuffed Mushrooms w/ Cheese & Spinach, Crab Meat
or Italian Sausage
Mozzarella Carrozza
Eggplant Rollatine
Mussels Marinara
Grilled Portobello Mushrooms
Focaccia Bruschetta
Clams Oreganatta
Fried Calamari
Marinated Grilled Vegetables
Italian Mini Meatballs in Ragu
Broccoli Rabe, Sausage & Potatoes
Italian Antipasto
(Imported meats & Cheeses)

Salads:
Caesar, Tri-Color, Mixed Greens
Specialty Salads Upon Request

Pastas:
Penne Vodka, Rigatoni, Ricotta
Sausage, Tomato Basil
Farfalle Eggplant & Mozzarella
Penne Caprese w/fresh tomatoes, basil, mozzarella
Penne Fileto di Pomodoro
Prosciutto & Onions
Cheese Tortellini Alfredo,
Peas & Prosciutto

Entrees:
Chicken/Veal Francese
Chicken/Veal Casa
(Sun-dried tomatoes, Portobello mushrooms)
Chicken/Veal Marsala
Chicken Balsamico
Chicken Pizziola
Chicken/Veal Parmesan
Chicken/Veal Sorrentino
Chicken/Veal Saltimbocca
Chateau Steak w/Port Wine
Mushrooms Sauce
Grilled Salmon Dijonnaise, Dill or Champagne
Salmon VIP, Asparagus
mushrooms, garlic & white wine
Broiled Salmon w/Tomato & Caper Vinaigrette
Tilapia Oreganatta w/White Wine Lemon Sauce
Tilapia Livornese
Served with Chef's Choice
Potatoes & Vegetables

Special Entrees & Appetizers are Available
Also Customized Menu's


Open Bar
3 Hours
(Price Per Person)
House Brand Liquor $24.00
Premium Bar $30.00

Table Service
House Red & White Wines are $20.00 per bottle
House Champagne at $20.00 per bottle
Consumption and Cash Bar Available

Items and pricing subject to change without notice.