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Clams Casino	$8.50
Eight littleneck clams topped with our homemade casino topping with bacon, onions and green peppers. Broiled and served with drawn butter and lemon.
Potato Skins	$7.50
Four potato skins topped with bacon and cheddar cheese and served with sour cream.
Buffalo Shrimp	$8.50
Four large shrimp tossed in our own special buffalo sauce and sreved with bleu cheese dressing, celery and carrots.
Nachos	$11.50
A generous portion topped with beef refried beans, cheddar cheese, lettuce, tomato, black olives and jalapenos. Served with salsa and sour cream.
Buffalo Wings	$10.00
Large wings tossed in our own special buffalo sauce. Served with bleu cheese dressing, celery & carrots.
Tuna Wasabi	$13.50
Sesame encrusted tuna seared rare, presented over a bed of soba noodles, drizzled with a honey soy sauce and garnished with fried spinach, pickled ginger and wasabi.
Calamari Sautee	$11.50
Calamari rings sauteed in olive oil and garlic with sun-dried and fresh tomatoes, olives, capers, hot cherry peppers, fresh basil and white wine. served with grilled foccaccia bread.
Garlic Clams	$14.50
Fresh littleneck clams, basil, white wine and butter. Topped with shaved locatelli cheese and served with grilled foccaccia bread.
Hot Seafood Combo	$13.00
Four clams casino, two buffalo shrimp, and two mini crab cakes

KETTLICIOUS

Pilot DuJour	Market Price
In a cup or crock You'll wish you had a crock!
Clam Chowder
Is it red or white today? In a cup - $3.50 In a crock - $4.50
French Onion	$6.00
Topped with croutons and melted cheese

GARDEN STATE PLATES

Blackened Chicken Salad	$12.00
A Mexican style salad topped with blackened chicken and guacamole, served with warm tortillas
Caesar Salad
Traditional - $8.00 With Seasoned Grilled Chicken - $12.50 With 4 Grilled Shrimp - $14.50
Mediterranean Salad	$8.00
A bed of spinach topped with feta cheese, olives, eggs, tomatoes, red onions, and honey mustard dressing With Seasoned Grilled Chicken - $12.50 With 4 Grilled Shrimp - $14.50

DINNER ENTREES

All entrees served with tossed salad, potato, & vegetable du jour (or a side of pasta), and fresh dinner rolls Never an extra charge!
New York Strip
9 ounce - 25.00 12 ounce - 28.50 Prime sirloin char-grilled to order and served with onion rings Surf it - add a crab cake or three grilled shrimp - 6.50
Cape May Crab Cake	$22.00
A pair of succulent crab cakes lightly broiled to order
Seafood Trio	$22.00
Shrimp,flounder and a crab cake. Broiled to perfection in lemon butter and white wine, or deep fried in a light cornmeal breading
Fresh Local Flounder	$22.00
Fresh fillets broiled in lemon butter and white wine, or lightly breaded & deep fried
Catch of the Day	Market Price
See today's specials for selections Catch of the day may be prepared grilled, blackened, or broiled
Stuffed Grouper	$24.00
Fresh fillets filled with a garlic crab and spinach stuffing, topped with seasoned bread crumbs and baked to order
Chicken Portabella	$17.50
Char-grilled breast of chicken layered with marinated portabella mushrooms, topped with monterey jack cheese, laced with green onions, and finished under the broiler
Roast Turkey	$14.00
Fresh roasted turkey served with stuffing, mashed potatoes and cranberry sauce.
Shrimp Trio	$21.00
-A pair of coconut shrimp served with horseradish marmalade. -A pair of horseradish stuffed shrimp wrapped in bacon & bar-b-qued to order -A pair of our home breaded large shrimp deep fried to order
Shellfish Scampi	$21.00
Fresh sea scallops, large shrimp, & broccoli sauteed in garlic butter with white wine, and Italian seasonings. Served over angel hair pasta
Pilot House Sirloin	$19.95
A choice cut blackened to order. Presented over a brown marsala sauce and served with garlic mashed potatoes.
Chef’s Pork Chop	$19.00
A 10oz center cut frenched pork chop pan seared to order. Finished with a basalmic vinegar reduction and served with an apple chutney.
Pork Dijon	$18.50
Applewood bacon wrapped pork tenderloin char-grilled to order and served over a creamy dijon sauce.
Fried Shrimp	$18.00
Panko home breaded shrimp deep fried to a golden brown.
Fried Scallops	$18.00
Panko home breaded scallops deep fried to a golden brown.
Seafood Sautee	$18.00
Clams, mussels & calamari over linguini in our chefs award winning sauce, created with olive oil, garlic, sun-dried tomatoes, fresh basil, olives, capers, hot cherry peppers, spinach and white wine.
Pilot House Sirloin	$19.50
A choice cut blackened to order. Presented over a brown marsala sauce and served with garlic mashed potatoes.

CHAR-GRILLED CHICKEN & BURGERS

6 oz. Choice Ground Beef
Regular - $7.00 Cheese - $7.50 With a gourmet topping - $8.50 Click here for gourmet toppings.
Boneless Chicken Breast
With a gourmet topping - $9.00 Click here for gourmet toppings.
Captain Dave’s Grouper Burger	$10.00
Fresh grouper batter dipped & fried, served on a kaiser roll with lettuce & tomato Top it with american cheese - $10.50
Pilot House Club	$9.50
Triple decker featuring fresh roasted turkey, bacon, lettuce, tomato, & mayonnaise on white toast
Cape May Crab Cake Sandwich	$10.50
Homemade specialty served with lettuce on a soft roll

PILOT HOUSE SPECIALTIES

Veggie Quesadilla	$8.50
Grilled portabella mushrooms, zucchini, red onions and cheddar cheese rolled in a whole wheat tortilla with roasted peppers, spinach and a tomato honey puree.
PH Chicken Quesdilla	$9.50
Char-grilled chicken breast, cheddar cheese and bacon.
Steak Decatur Sandwich	$12.00
A char-grilled New York strip sandwich topped with portabella mushrooms, carmelized onions and provolone cheese. served on a brioche roll.
Fish & Chips	$12.00
A basket full of batter dipped grouper fingers and homemade old bay chips, served with malt vinegar.

SIDE ORDERS

French Fries	$2.50
French Fries with Cheese	$3.00
Potato du Jour	$2.35
Vegetable du Jour	$2.35
Garlic Bread	$2.95
A gratuity of 18% will be added to parties of six or more. Thank you.