V-Vegetarian
GF-Gluten Free
SMALL PLATE STARTERS
| SOUP DU JOUR | $6.00 |
| PORK STICKS (3) | $12.00 |
| Slow-Cooked Pork Shanks, Brushed w/ Ginger-Scallion Glaze |
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| FRESH BURRATA V | $11.00 |
| Balsamic reduction, Pesto, Arugula, Red Onion & Cherry Tomatoes...topped with a Parmesan Crisp | |
| LOBSTER CORN FRITTERS | $15.00 |
| Served with Cilantro-Lime Slaw, Chipotle Aioli | |
| FRIED CALAMARI | $13.00 |
| Topped w/ Cherry Peppers | |
| MARGHERITA FLATBREAD | $12.00 |
| Marinara, Fresh Mozzarella, Fresh Basil | |
| FIVE ONION SOUP | $6.00 |
| Scallions, Leeks, Shallots, Spanish & Red Onions ...topped w/ an Herb Crouton & Swiss Cheese | |
| SPICY CLAMS | $14.00 |
| Sautéed Chorizo, Shrimp & Cherry Tomatoes in a Spicy Tomato Brodo | |
| BAVARIAN SOFT PRETZELS (3) V | $9.00 |
| Served w/ Beer Cheese Sauce & Spicy Brown Mustard | |
| GOAT CHEESE VEGGIE FLATBREAD V | $13.00 |
| Roasted Cherry Tomatoes, Onions & Mushrooms topped with Arugula & Balsamic Glaze | |
| BROCCOLI RABE & SAUSAGE FLATBREAD | $14.00 |
| Shredded Mozzarella & Ricotta | |
| POTATO LEEK SOUP V | $6.00 |
| TRUFFLE & PARM FRIES V | $11.00 |
| Boardwalk Fries Tossed w/ Shredded Parmesan Cheese, Fresh Cracked Black Pepper & Truffle Salt...served w/ Truffle-Garlic Aioli | |
| WINGS (8) | $13.00 |
| Choice of 2: Buffalo, BBQ, Voodoo,
Sevendust, Garlic Parm, Ginger
Glaze, Sriracha Ranch, Whiskey
Chipotle, Ghost Pepper Seasoning
(additional $2) No samples or returns for GP! |
|
| BUFFALO CHICKEN DIP | $9.00 |
| Buffalo Chicken & Bacon Dip...served w/ Housemade Tortilla Chips | |
| CHICKEN OR STEAK NACHOS | $14.00 |
| Shredded Cheddar Cheese, Cilantro-Lime Sour Cream, Fresh Jalapenos, Salsa Verde & Pico de Gallo...served over Housemade Tortilla Chips | |
ON THE LIGHTER SIDE
ADD TOFU $5~CHICKEN $6~SALMON $8~STEAK $8~SHRIMP $9~SCALLOPS $9
| FALL COBB SALAD | $15.00 |
| Chopped Romaine tossed in Pumpkin Vinaigrette, Grilled Chicken, Dried Cranberries, Diced Sweet Potato, Butternut Squash, Onions, Bleu Cheese Crumbles, Sunflower Seeds | |
| AVOCADO FILLET Vegan | $14.00 |
| Mixed Greens, Diced Mangos, Sliced Avocado, Diced Tomatoes, Chanadal & Diced Red Onions, w/ Lemon Oil Dressing | |
| AHI TUNA | $16.00 |
| Seared Ahi Tuna served over Sushi Rice, Avocado, Cucumbers, Edamame, Scallions, Carrots, Wontons & Nori with Sesame Ginger Dressing | |
| ROASTED ACORN SQUASH V | $18.00 |
| Brussels Sprouts, Dried Cranberry, Farro, Shallots & Agave Almonds with a Fresh Corn Sauce | |
| SANTE FE CHICKEN SALAD | $14.00 |
| Blackened Chicken, Mixed Greens, Chopped Bacon, Diced Avocado, Fresh Corn, Diced Tomatoes, Black Beans, Diced Red Onions & Tortilla Chips w/ Sante Fe Dressing | |
| STEAKHOUSE SALAD | $18.00 |
| Grilled Flat Iron Steak over Mixed Greens, Crumbled Bleu Cheese, Sliced Red Onions, Diced Tomatoes & Fried Onions w/ Balsamic Vinaigrette | |
| CAESAR SALAD V | Half -$7.00/Whole - $9.00 |
| Romaine Lettuce, Housemade Crostini & Shredded Parmesan Cheese w/ Caesar Dressing | |
| MIXED GREENS Vegan | Half -$6.00/ Whole - $9.00 |
| Spring Mix, Tomatoes & Cucumbers w/ Balsamic Vinaigrette | |
ENTRÉES
| SHORT RIBS Local | $24.00 |
| Served w/ Smashed Potatoes & Seasonal Vegetables | |
| MUSHROOM RAVIOLI V | $20.00 |
| Wild Mushroom Ravioli served with Sautéed Pearl Red Onions, Cherry Tomatoes, Mushrooms & Fig in a Mushroom Sauce with Basil Goat Cheese | |
| VEGGIE CURRY V | $16.00 |
| Sautéed Bok Choy, Snow Peas, Mushrooms, Roasted Carrots & Basmati Rice in a Curry Sauce | |
| PAN SEARED SALMON | $24.00 |
| Maple Glaze Pork Belly, Thyme Sweet Potato Puree, Cranberry Jam & Crispy Brussels Sprouts | |
| HERB CRUSTED MAHI MAHI | $25.00 |
| Lemon Tomato Risotto & Mango Cilantro Sauce | |
| POTATO GNOCCHI & SCALLOPS | $28.00 |
| Sautéed Cremini Mushroom & Shallots in a Truffle Parmesan Sauce | |
| SHORT RIB PAPPARDELLE | $22.00 |
| Pulled Short Rib, Portobello Mushrooms & Chopped Tomatoes over Pappardelle | |
| CHICKEN & WAFFLES | $18.00 |
| Served w/ Garlic-Maple Glaze & Country Sausage Gravy | |
| FALL PASTA | $20.00 |
| Fettuccine tossed in a Butternut Squash Sauce with Shallots, Roasted Carrots, Cremini Mushrooms, Brussels Sprouts & Pancetta | |
STEAK & CHOPS
| 8OZ FILET MIGNON | $28.00 |
| 8 oz Hand-Cut Filet w/ Herb Butter, Served w/ Sweet Potato & Sautéed Vegetables | |
| HANGER STEAK | $28.00 |
| 10 oz Marinated Hanger Steak, Served w/ Mushroom Risotto, Crispy Brussels Sprouts, Demi-Glace | |
| T-BONE STEAK | $33.00 |
| 20 oz T-Bone w/ Herb Butter, Served w/ Horseradish, Cheddar-Bacon Smashed Potatoes & Asparagus | |
Sides
| VEGGIE RISOTTO $5 BAKED SWEET POTATO $4 BRUSSELS SPROUTS $5 BOARDWALK FRIES $4 SAUTÉED VEGETABLES $4 TRUFFLE FRIES $5 SMASHED POTATOES $4 ASPARAGUS $5 |
BURGER BASH
ALL BURGERS ARE SERVED WITH BOARDWALK FRIES
| BLOODY BUTCHER BURGER | $16.00 |
| Baked Beans, Bourbon Onion Marmalade, Maple Glaze Pork Belly & Cheddar | |
| JERSEY BURGER | $15.00 |
| Taylor Ham, Fried Egg & Cheddar | |
| LAMB BURGER | $17.00 |
| Goat Cheese, Tzatziki Sauce, Grilled Red Onions, Cherry Tomatoes & Arugula | |
| WILD BOAR BURGER | $14.00 |
| Peppercorn Bacon, Fried Onions, Pepperjack Cheese, Pineapple Salsa & Bacon Ranch | |
| BEER BURGER | $15.00 |
| Soaked in Stout, Sautéed Onions, Bacon, Fried Onions, Mushrooms & Stout Aioli | |
| PARAGON BURGER | $12.00 |
| Lettuce, Tomato, Onion | |
| TURKEY BURGER | $13.00 |
| Sautéed Mushrooms, Swiss Cheese, Sautéed Onions & Arugula | |
| VEGGIE BURGER V | $12.00 |
| House Blend of Black & White Beans, Quinoa, Sweet Potatoes, Tomatoes, Onions, Mushrooms, Roasted Peppers, Oats & Potato, w/ Vegan Aioli, Shredded Lettuce, Tomato & Sliced Avocado | |
WITH YOUR HANDS
| DUCK QUESADILLA Spicy | $18.00 |
| Pulled Hoisin Duck, Ghost Pepper Cheese, Slaw, Housemade Masala | |
| PORTOBELLO TACOS V | $14.00 |
| Portobello Mushrooms, Salsa Verde, Pico de Gallo, Napa Cabbage, Sliced Avocado & Queso Fresco...served w/ Boardwalk Fries or Rice & Beans | |
| FISH TACOS | $18.00 |
| Pico Slaw & Chipotle Aioli...served w/ Boardwalk Fries or Rice & Beans Choice of Baked or Battered |
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| KOREAN TACOS | $16.00 |
| Bulgogi Beef, House Slaw & Scallions...served w/ Boardwalk Fries or Rice & Beans | |
| CRISPY CHICKEN SANDWICH | $15.00 |
| Mozzarella, Prosciutto, Pesto, Balsamic Glaze & Arugula on a Ciabatta Roll...served w/ Boardwalk Fries | |
| CHICKEN WAFFLE SANDWICH | $15.00 |
| Fresh Housemade Crispy Chicken with Arugula, Honey Chipotle Glaze & Ranch on a Pearl Sugar Waffle | |
| ROASTED VEGGIE SANDWICH V | $14.00 |
| Roasted Portobello Mushrooms, Goat Cheese, Red Onion, Tomatoes & Arugula on Multigrain Bread...served w/ Boardwalk Fries | |
| SHORT RIB GRILLED CHEESE | $16.00 |
| Pulled Short Rib, Provolone Cheese, Fried Egg & Arugula on Buttered Texas Toast...served w/ Boardwalk Fries | |