Menu

 

Dinner

Appetizers

Arugula Salad $9.00
balsamic dressing, shaved fennel, and beet tartare

Poussin Bastilla $12.00
Mixed Leaves, Ras el Hanout

Crispy Smokey Chicken Wings $11.00
Tomato, Red Onion, and Basil Salad

Moroccan Cigars $8.00
Vegetarian or meat cigars served with Tehina

House Cured Merguez $12.00
Date and Red onion Confiture

Mezze Plate $12.00
Hummus, Baba Ganoush, Assorted Salads, Grilled Pita

Caesar Salad $10.00
Anchovy Dressing and Homemade Croutons

Soup du jour $7.00


Pomme Frites $7.00
French Fries with Smoked Mayo

Entrees

Mosaica Burger $22.00
12 oz., Topped with BBQ Brisket, served with French Fries and Smoked Mayo.

Catch of the Week Varies
varies.

Pan Seared Salmon $32.00
Served on Wilted Greens and Rosti Potato with a Lemon -Parsley Sauce.

"The Fez" Chicken and Seven Vegetables $28.00
simmered in a blend of Moroccan spices served on a bed of cous cous.

Duck Breast a l'orange $32.00
(when available) Risotto, Haricot Vert

Veal Tajine $34.00
slowly simmered with a blend of Apricot, Prunes and Almonds in a saffron, tumeric, cinnamon sauce over Basmati Rice.

Lamb Shoulder Tajine"en Potiron" $32.00
Prunes, Pistachios, White Raisins, and Cous Cous.

14 oz Rib Eye Steak $39.00
Pommes Saute, Mushrooms, Merlot Sauce, Citrus Green Beans

Cumin Roasted Chicken $26.00
Garlic Mashed Potato, Mushroom-pepper Basquaise, coriander-lemon jus

Water & Soda

San Pellegrino 1L $6.00


Cola $2.00


Tea

Iced House Tea $3.00


Fresh Mint Tea $3.50
tea

Assorted $2.00


Coffee

Coffee $2.50


Espresso $2.00


Cappuccino $3.50



Items and pricing subject to change without notice.