Menu
Dinner
Appetizers
Arugula Salad
$9.00
balsamic dressing, shaved fennel, and beet tartare
Poussin Bastilla
$12.00
Mixed Leaves, Ras el Hanout
Crispy Smokey Chicken Wings
$11.00
Tomato, Red Onion, and Basil Salad
Moroccan Cigars
$8.00
Vegetarian or meat cigars served with Tehina
House Cured Merguez
$12.00
Date and Red onion Confiture
Mezze Plate
$12.00
Hummus, Baba Ganoush, Assorted Salads, Grilled Pita
Caesar Salad
$10.00
Anchovy Dressing and Homemade Croutons
Soup du jour
$7.00
Pomme Frites
$7.00
French Fries with Smoked Mayo
Entrees
Mosaica Burger
$22.00
12 oz., Topped with BBQ Brisket, served with French Fries and Smoked Mayo.
Catch of the Week
Varies
varies.
Pan Seared Salmon
$32.00
Served on Wilted Greens and Rosti Potato with a Lemon -Parsley Sauce.
"The Fez" Chicken and Seven Vegetables
$28.00
simmered in a blend of Moroccan spices served on a bed of cous cous.
Duck Breast a l'orange
$32.00
(when available) Risotto, Haricot Vert
Veal Tajine
$34.00
slowly simmered with a blend of Apricot, Prunes and Almonds in a saffron, tumeric, cinnamon sauce over Basmati Rice.
Lamb Shoulder Tajine"en Potiron"
$32.00
Prunes, Pistachios, White Raisins, and Cous Cous.
14 oz Rib Eye Steak
$39.00
Pommes Saute, Mushrooms, Merlot Sauce, Citrus Green Beans
Cumin Roasted Chicken
$26.00
Garlic Mashed Potato, Mushroom-pepper Basquaise, coriander-lemon jus
Water & Soda
San Pellegrino 1L
$6.00
Cola
$2.00
Tea
Iced House Tea
$3.00
Fresh Mint Tea
$3.50
tea
Assorted
$2.00
Coffee
Coffee
$2.50
Espresso
$2.00
Cappuccino
$3.50
Items and pricing subject to change without notice.