Appetizers

Fried Calamari	$9.95
Prosciutto & Melone	$7.95
Fresh Mozzarella & Tomato	$7.95
Eggplant Rollatine	$8.95
Fried Zucchini Sticks	$6.95
Mozzarella in Carrozza	$6.95
Spiedini	$8.95
Breaded mozzarella with bechamel topped with a creamy cheese & mushroom sauce

Salads

Main Course Salads
Grilled Chicken Caesar	$12.95
Seafood Salad	$13.95
Calamari, shrimp, mussels, scungilli, celery, roasted peppers, garlic, lemon, & extra virgin olive oil
Il Davide Salad	$12.95
Baby field greens, baby shrimp, onion, roasted pepper, gorgonzola, & toasted pignoli nuts in a lemon olive oil dressing
Tri Color Salad with Salmon	$13.95
Arugula, radicchio, Belgian endive, topped with grilled salmon in a balsamic vinaigrette
Beets Salad	$11.95
Beets, onions, & carrots marinated in balsamic vinegar, topped with ricotta salata
Sicilian Salad	$12.95
Chicken, lettuce, tomato, onions, ham, artichoke hearts, salami, mozzarella, & roasted peppers

Soups

Stracciatella Fiorentina	$7.95
Minestrone Casalinga	$7.95
Pasta E Fagioli	$7.95
Soup of the Day	$7.95

Pizza

Margherita	$12.95
Mozzarella, basil, & fresh tomtao sauce
Pizza Della Casa	$15.95
Prosciutto, arugula, homemade mozzarella, & shaved parmigiano
La Pizza Bianca	$12.95
Fresh ricotta, mozzarella, & broccoli

Main Course

Tagliata di Filet Mignon	$17.95
Thinly sliced filet mignon over arugula salad, drizzled with a balsamic reduction
Chicken Michelangelo	$14.95
Garlic, shiitake & portobello mushrooms, sun-dried tomato, in a port wine sauce
Chicken Fiorentina	$14.95
Topped with spinach and mozzarella, lemon white wine sauce
Chicken Arrabbiato	$14.95
Sauteed with hot cherry peppers, onion, & plum tomato, finished with pinot grigio
Veal Saltimbocca	$17.95
Topped with prosciutto & mozzarella in a demi-glaze over spinach
Veal Sorrentino	$17.95
Topped with prosciutto, eggplant, & mozzarella in a light tomato sauce
Shrimp Fra Diavolo	$16.95
Sauteed in a spicy hot marinara sauce over capellini
Shrimp Siciliano	$16.95
Shrimp sauteed with arugula, fresh tomato, basil, and a touch of cream over capellini
Salmone Principessa	$15.95
Fresh rosemary, shiitake, asparagus, and tomato in a lemon white wine sauce
Tilapia Livornese	$15.95
Onions, capers, gaeta olives, and fresh herbs in a light tomato sauce
Flounder Francese	$15.95
Served in a lemon butter sauce
Zuppa di Clams	$15.95
In a white or red sauce over linguini

Pasta Course.

Panzerotti	$13.95
Half moon ravioli stuffed with ricotta and spinach in a brandy pink cream sauce
Gnocchi Bolognese	$13.95
Homemade gnocchi in a meat ragu
Cavatelli con Broccoli	$13.95
Garlic, olive oil, tomatoes, and pecorino cheese
Spaghetti Puttanesca	$13.95
"Hooker Style" - crushed tomato, garlic, olives, capers, olive oil
Spaghetti Al Brucio	$13.95
Garlic, rosemary, in a spicy tomato sauce, topped with shaved parmigiano cheese
Spaghetti Carbonara	$13.95
Pancetta, parmigiano, & egg
Rigatoni Alla Vodka	$13.95
Pink cream sauce with vodka, onions, peas, & prosciutto
Perciatelli All' Amatriciana	$13.95
Tubular spaghetti in a fresh tomato sauce with pancetta & onions

Risottos

Risotto ai Funghi	$16.95
Onions, shiitake, porcini, portobello mushrooms, & parmigiano cheese
Risotto Parmigiana	$15.95
Onions, carrots, zucchini, peas, eggplant, & broccoli in a chardonnay wine sauce