Dinner

Antipasti
Calamari Fritti $12.00
Fresh domestic squid golden fried, served with tomato sauce
Capesante Portofino $14.00
Fresh Nantucket bay scallops, caramelized onions, goat cheese, sweet carrot puree, saffron beurre, blano
Carciofi Cotti alla Giudia $14.00
Roasted artichokes, garlic aioli sauce, pecorino cheese
Mozzarella alla Caprese $12.00
Imported buffalo mozzarella with beefsteak tomatoes, fresh basil and extra virgin olive oil
Verdure alla Griglia $11.00
Grilled seasonal vegetables with goat cheese
Vongole Oreganata $12.00
Littleneck clams baked with oreganata bread crumbs
Cucuzzielli Fritti alla Nonna $9.00
Crispy fried zucchini
Polpo alla Griglia $16.00
Char-grilled Portuguese octopus, escarole, tomatoes, cannellini beans, blood orange balsamic glaze
Asparagi Gratinati $11.00
Asparagus baked with Parmigiano Reggiano cheese
Torretta Amalfitana $12.00
Fresh imported buffalo mozzarella, grilled seasonal vegetables, beefsteak tomatoes, basil, infused extra virgin olive oil

Crudo Bar
Granchio al Freddo $14.00
Jumbo lump crab meat, avocado, English cucumbers, tomatoes and remoulade sauce
Shrimp Cocktail $14.00
Poached jumbo shrimp with cocktail sauce and lemon wedge
Carpaccio di Manzo $16.00
Thinly sliced raw filet mignon with rughetta and original carpaccio sauce
Tavolaccio dol Salumiere $16.00
Assorted cured meats and cheeses

Prosciutto di Parma
Soppressata
Duck Prosciutto

Taleggio
Provolone
Parmigiano
Gorgonzola
Prosciutto Melon $14.00
 

Insalate
Endivia con Pare e Gorgonzola $12.00
Endivia, arugula, pears, croutons, walnuts, grapes and gorgonzola
Insalata Arugula e Caprino $12.00
Baby arugula, pine nuts, raisins, Sicilian goat cheese and white balsamic vinaigrette
Insalata della Casa $8.00
Tender mixed baby greens with white balsamic vinaigrette
Insalata di Spinaci Novelli $12.00
Baby spinach with poached pears, candied walnuts, gorgonzola
Insalata di Faggiolini, Portabella e Pompelmo Rosa $12.00
French bean salad with portabella mushroom, romaine lettuce and ginger red vinaigrette dressing
Insalata Giulio Cesare $10.00
Classic Caesar salad with garlic croutons and shaved Parmigiano Reggiano cheese
Tipica Tre Colore $9.00
Radicchio, Arugula, Endive, lemon vinaigrette dressing

Primi
Cacio e Pepe $18.00
Fettuccine with Pecorino Romano, butter from Crema and Cracked Pepper
Fettuccine al Zafferano Casertana $21.00
Saffron Fettuccini with shrimp, scallops, dundried tomatoes, arugula in roasted garlic sauce
Linguine Algio e Olio Pepperoncino $18.00
Linguine pasta with garlic, red pepper and extra-virgin olive oil
Linguine alla Vongole $21.00
Linguine pasta with fresh clams extra virgin olive oil (White or Red)
Spaghetti Genovese $18.00
Spaghetti with Genovese pesto and spicy tomato sauce
Spaghetti Chitarra alla Siciliana $19.00
Spaghetti with onions, anchovies, fresh peeled cherry tomato and shaved parmigiano cheese, string beans and diced potatoes
Tagliatelle al Pesto $19.00
Tagliatelle with basil pesto sauce, string beans and diced potatoes
Ravioli di Magro $19.00
Spinach and ricotta cheese ravioli with fresh tomato and basil sauce
Tagliatelle alla Bolognese $21.00
Homemade fresh fettuccine with our fresh made meat sauce

Secondi
Gambari al Piacere $28.00
Shrimp any Style (Francese, Fradiavolo, Scampi, Oreganati or Grilled)
Gamberi Farciti $28.00
Shrimp stuffed with crabmeat and scallops served with wilted spinach
Merluzzo alla Livornese $29.00
Capers, olives and fresh basil
Salmone alla Senape $27.00
Salmon filet with champagne Dijon mustard sauce
Branzino al Finocchio Salmoriglio $32.00
Grilled Mediterranean sea bass, braised fresh fennel, lemon, fresh herbs, garlic, extra virgin olive oil
Pollo alla Caprese $24.00
Panko crusted chicken breast, pan fried and served with arugula, tomatoes,red onions, garlic, olive oil, fresh basil and imported buffalo mozzarella 
Pollo alla Cacciatore $22.00
Mushroom, pepper, onion light tomato sauce
Pollo all'Imperiale $22.00
Chicken breast with cherry tomato, black olive and capers, madeira wine sauce
Costoletta alla Capricciosa $32.00
Breaded pounded veal chop, pan fried and served with baby arugula, tomatoes and red onions
Veal Scaloppine con Asparagi $26.00
Weal medallions with asparagus, sundried tomatoes and white wine sauce
Bistecca al Ferri $32.00
Grilled 12 oz. New York strip steak with Italian fries and wilted spinach
Lombata di Maiale con Giambotta $28.00
Center cut Berkshire pork chop with pepper, onions, mushrooms, hot cherry peppers, potatoes and aged balsamic reduction drizzle
Vitello al Piacere $26.00
Milk fed veal scaloppini any style (Marsala, Boscaiola or Piccata)
Scaloppine Di Vitello Campagnola $26.00
Veal scaloppini with spinach, Asiago cheese, Madeira wine sauce
Pollo Sullosso $22.00
Dark meat chicken on the bone with garlic, white wine, cherry peppers, topped with fried potato

Contorni
Italian Fries $7.00
Homemade chips with garlic and Parmigiano cheese
Broccoli Rabe $9.00
Broccoli rabe braised with garlic and extra virgin olive oil
Giambotta $8.00
Hot Italian long peppers, onions and Italian fries
Pepperoncini Oreganati $8.00
Long hot Italian peppers sauteed with seasoned bread crumbs and shaved Parmigiano cheese
Scarolo Affocata $8.00
Escarole sauteed with garlic and olive oil
Spinaci All'Aglio $6.00
Spinach sauteed with garlic and oil

Items and pricing subject to change without notice.