Philosophy

Bacchus welcomes you to enjoy seasonal creative new American cuisine with attentive and professional service in a warm and relaxing environment. It is our goal to provide you with the best dining experience anywhere. Whether it is our 28 day prime dry aged beef, inventive seafood, on premises butchershop, or extensive wine cellar, we look to please and entice you in every way possible. Come experience Bacchus chophouse and wine bar.